Kyodong Myeong-ok Kyungbukwisung

A collaboration of Sokcho's seasoned pollock salad introduced on the 'Foodie Wednesday' show and cold mixed noodles with meat.

The combination of spicy-sweet Gyeongdong special sauce and golden-brown grilled meat

Rich broth galbitang made daily in a cauldron

Rich broth galbitang brewed directly in a cauldron every morning

Savory Seoul-style beef bulgogi seasoned with a secret sauce

Spicy and sweet tender short ribs seasoned with a special fruit sauce

Cold noodles topped with generous slices of beef, chewy noodles, and broth simmered in a cauldron.

Cold noodles topped with a spicy-sweet special sauce and secret crispy grilled meat that tantalizes the taste buds.

A rich broth with stuffed Gyo-dong dumplings added to the rib soup.

A savory and tender dish made by coating high-quality beef in egg and pan-frying it until golden brown.

Dumplings that are a must-order, filled with seasonal ingredients in a chewy dough.