Jeong Gwangseok Hangari Bossam Dongcheon Branch

Bossam is characterized by soft and juicy pork, which can be enjoyed with kimchi and dried radish. There is also a variety of side dishes such as plate noodles and seafood pancakes, all made with fresh ingredients.

The interior of the restaurant has a clean and refreshing atmosphere, with a variety of seating options available from hall tables to private tatami rooms. You can enjoy your meal in a private space, and it is also suitable for group gatherings.

Jungkwangseok Pot Bossam is a franchise already known as a delicious restaurant in Gwangju. It continues to be loved by the locals and is a famous restaurant worth visiting.