Yu Village Buckwheat Cold Noodles

The menu features two types of cold noodles: water cold noodles and bibim cold noodles, both of which are exquisite. The water cold noodles are characterized by a sweet and sour soup, while the bibim cold noodles are appealing due to the fragrant aroma of sesame oil in the seasoning. Eating them with cucumber and radish enhances their deliciousness even further.

The restaurant has 14 tatami tables, allowing you to enjoy your meal in a calm atmosphere. The air conditioning is effective, providing a cool environment to savor cold noodles.

Yuchon-chik cold noodles are a famous cold noodle restaurant that has been loved by locals for many years. Known as one of the three major cold noodle dishes in Daegu, many people visit to seek out its flavor.