Rehmat's Restaurant

Chicken or Lamb marinated in herbs spices chargrilled to perfection. Served with salad and sauce (choose between chicken and lamb)

Chicken breast pieces coated in spices and deep fried. Served with salad and sauce

Seasonal Fish coated in spices and deep fried. Served with salad and sauce

Deep fried pastry filled with a choice of vegetables or mince with chickpeas, yoghurt and chutney (choose between Veg and Lamb)

Skewer of onions, bell peppers and spicy Indian cheese. Served with salad and sauce

Chicken breast pieces in spicy marinade. Served with salad and sauce

Marinated in masala sauce chargrilled to perfection. Served with salad and sauce

5 Pieces of flour cups, served with mouth watering imli water chickpeas

Tortilla chips topped with cheese, salsa, guacamole and jalapeños

Served with salad sauce, chicken tikka, chicken seekh kebab, lamb sheekh kebab, chicken wing, lamb chop

Succulent juicy chicken wings marinated in your choice of flavour. Served with salad and sauce

Tender pieces of chicken breast strips cooked in your choice of flavour. Served with salad and sauce

Freshly grilled chicken in a variety of flavours (Peri Peri, Lemon Herb, Mango and Lime or BBQ)

Chicken breast marinated in our exclusive in-house sauce, topped with cheese caramelised onions

Large spicy chicken breast topped with hash brown

Spicy Lamb fillet infused with a mixture of in-house sauce of your choice

Mouth-watering veggie patty, cheese and a sauce of your choice

Beef patty, grilled Peri Peri chicken strips, turkey rashers, grilled onions, grilled mushrooms, onion rings, lettuce, onions, tomato, cheese slice mayonnaise in a brioche bun

Fish fillet burger topped with cheese and tartar sauce

Our in-house gourmet burger topped with cheese

Lamb Patty with Coriander Chilli, mozzarella, fried onions, lettuce, tomatoes Rehmat's sauce

Cheese burger topped with turkey rashers onion rings

This is Aberdeen's hottest burger to date! A succulent gourmet burger topped with sliced and grated cheese, chillies, jalapeños and drenched in our fiery in-house relish. Caution not for the faint hearted!

Fresh gourmet burger, spicy gourmet burger, zinger burger, Peri Peri burger, Chicken tikka, turkey rasher, fried egg, hash brown, grated and sliced cheese, caramelised onions, sauteed mushrooms and finished off with Cheese Os

4 chicken wings, 3 chicken strips, fries and mozzarella sticks

Full chicken, 3 chicken wings, 1 seekh kebab and 4 chicken tikka, served with salad and sauce

3 Chicken Pakora, 1 vegetable samosa, seekh kebab and 2 chicken tikka, served with salad and sauce

2 chicken tikka, 2 chicken wings, chicken seekh kebabs, lamb seekh kebab, and a lamb chop, served with salad and 2 types of chutneys

5 Chicken tikka, 6 Chicken pakora, 4 lamb chops, 4 seekh kebab, 4 paneer tikka and 5 Peri Peri wings, served with rice, chips, nan bread, salad and sauce

Cooked with creamy tandoori marinade and cashew powder

Prepared traditionally with a wealth of Ingredients

Hot, spicy and bursting with tantalising aromatic spices

Cooked with fresh cream, creamed coconut (optional) and mild spices

Lamb mince cooked with vegetables including garden peas, onions, tomatoes, ginger and garlic

Lamb cooked in a thick Punjabi style recipe

Chicken on the bone dish that gives you big, hidden and glorious flavours from within the bone

Fish cooked with onions, tomatoes, spices and coriander

Marinated lamb chops grilled and cooked in a special masala sauce

House speciality of lentils, tempered with garlic, whole red chillies and cumin seeds

Tender meat and Bhindi (okra) cooked with fresh onions, garlic, julienne cut ginger, fresh coriander, green chillies, tomatoes, bay leaf and cinnamon Juice

Lamb meat, stewed various lentils cooked over a long period

Served with fries or Nan

Cooked to a wonderful spicy coating on the outside and delicious soft flaky fish inside

A juicy sirloin steak cut and cooked to perfection

A mouth watering prime cut T-bone steak full of flavours with a distinction of cuts (Fillet or Sirloin)

A tender piece of fillet steak regarded as the king cuts

A Rib Eye is the most sumptuous and tender of all steaks, with a marbling effect making it the most richest and flavourful prime cuts of steak

Chargrilled chicken breast seasoned to perfection

Cooked with a choice of flavour Peri Peri, lemon herbs, lime and mango or BBQ or Tandoori

Fresh Haddock battered or bread crumbed, served with chips

Breaded scampi served with chips

Salmon fillet cooked with your choice of flavour, served with vegetables and creamy mash (Peri Peri, Tandoori or Rehmat's special)

Mouth watering King Prawns, chargrilled in a blend of Rehmat's special sauces, served with rice, chips, or nan bread. Please choose from the following sauces: Tandoori or Peri Peri

Freshly squeezed lime juice drink

Blended fresh strawberries, lemon juice, sugar, syrup, and grenadine

Fresh mango, mint, lime, mango juice and mango syrup

Blended fresh raspberries, lemon juice, sugar, syrup and grenadine

Blended fresh raspberries, lemon juice, sugar, syrup and grenadine

Chicken or Lamb marinated in herbs & spices chargrilled to perfection. Served with salad and sauce (choose between chicken and lamb)

Chicken breast pieces coated in spices and deep fried. Served with salad and sauce

Seasonal Fish coated in spices and deep fried. Served with salad and sauce

Deep fried pastry filled with a choice of vegetables or mince with chickpeas, yoghurt and chutney (choose between Veg and Lamb)

Skewer of onions, bell peppers and spicy Indian cheese. Served with salad and sauce

Chicken breast pieces in spicy marinade. Served with salad and sauce

Marinated in masala sauce & chargrilled to perfection. Served with salad and sauce

5 Pieces of flour cups, served with mouth watering imli water & chickpeas

Tortilla chips topped with cheese, salsa, guacamole and jalapeños

Served with salad & sauce, chicken tikka, chicken seekh kebab, lamb sheekh kebab, chicken wing, lamb chop

Succulent juicy chicken wings marinated in your choice of flavour. Served with salad and sauce

Tender pieces of chicken breast strips cooked in your choice of flavour. Served with salad and sauce

Freshly grilled chicken in a variety of flavours (Peri Peri, Lemon & Herb, Mango and Lime or BBQ)

Chicken breast marinated in our exclusive in-house sauce, topped with cheese & caramelised onions

Large spicy chicken breast topped with hash brown

Spicy Lamb fillet infused with a mixture of in-house sauce of your choice

Mouth-watering veggie patty, cheese and a sauce of your choice

Beef patty, grilled Peri Peri chicken strips, turkey rashers, grilled onions, grilled mushrooms, onion rings, lettuce, onions, tomato, cheese slice & mayonnaise in a brioche bun

Fish fillet burger topped with cheese and tartar sauce

Our in-house gourmet burger topped with cheese

Lamb Patty with Coriander & Chilli, mozzarella, fried onions, lettuce, tomatoes & Rehmat's sauce

Cheese burger topped with turkey rashers & onion rings

This is Aberdeen's hottest burger to date! A succulent gourmet burger topped with sliced and grated cheese, chillies, jalapeños and drenched in our fiery in-house relish. Caution not for the faint hearted!

Fresh gourmet burger, spicy gourmet burger, zinger burger, Peri Peri burger, Chicken tikka, turkey rasher, fried egg, hash brown, grated and sliced cheese, caramelised onions, sauteed mushrooms and finished off with Cheese Os

4 chicken wings, 3 chicken strips, fries and mozzarella sticks

Full chicken, 3 chicken wings, 1 seekh kebab and 4 chicken tikka, served with salad and sauce

3 Chicken Pakora, 1 vegetable samosa, seekh kebab and 2 chicken tikka, served with salad and sauce

2 chicken tikka, 2 chicken wings, chicken seekh kebabs, lamb seekh kebab, and a lamb chop, served with salad and 2 types of chutneys

5 Chicken tikka, 6 Chicken pakora, 4 lamb chops, 4 seekh kebab, 4 paneer tikka and 5 Peri Peri wings, served with rice, chips, nan bread, salad and sauce

Cooked with creamy tandoori marinade and cashew powder

Prepared traditionally with a wealth of Ingredients

Hot, spicy and bursting with tantalising aromatic spices

Cooked with fresh cream, creamed coconut (optional) and mild spices

Lamb mince cooked with vegetables including garden peas, onions, tomatoes, ginger and garlic

Lamb cooked in a thick Punjabi style recipe

Chicken on the bone dish that gives you big, hidden and glorious flavours from within the bone

Fish cooked with onions, tomatoes, spices and coriander

Marinated lamb chops grilled and cooked in a special masala sauce

House speciality of lentils, tempered with garlic, whole red chillies and cumin seeds

Tender meat and Bhindi (okra) cooked with fresh onions, garlic, julienne cut ginger, fresh coriander, green chillies, tomatoes, bay leaf and cinnamon Juice

Lamb meat, stewed & various lentils cooked over a long period

Served with fries or Nan

Cooked to a wonderful spicy coating on the outside and delicious soft flaky fish inside

A juicy sirloin steak cut and cooked to perfection

A mouth watering prime cut T-bone steak full of flavours with a distinction of cuts (Fillet or Sirloin)

A tender piece of fillet steak regarded as the king cuts

A Rib Eye is the most sumptuous and tender of all steaks, with a marbling effect making it the most richest and flavourful prime cuts of steak

Chargrilled chicken breast seasoned to perfection

Cooked with a choice of flavour Peri Peri, lemon & herbs, lime and mango or BBQ or Tandoori

Fresh Haddock battered or bread crumbed, served with chips

Breaded scampi served with chips

Salmon fillet cooked with your choice of flavour, served with vegetables and creamy mash (Peri Peri, Tandoori or Rehmat's special)

Mouth watering King Prawns, chargrilled in a blend of Rehmat's special sauces, served with rice, chips, or nan bread. Please choose from the following sauces: Tandoori or Peri Peri

Freshly squeezed lime juice drink

Blended fresh strawberries, lemon juice, sugar, syrup, and grenadine

Fresh mango, mint, lime, mango juice and mango syrup

Blended fresh raspberries, lemon juice, sugar, syrup and grenadine

Blended fresh raspberries, lemon juice, sugar, syrup and grenadine