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The White Chocolate Grill
Neueste Informationen
Modern American Grill & Comfort Classics
Auswertung
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Speisekarte
Eight large shrimp served with jalapeño and cocktail dipping sauces
Traditional egg rolls filled with spicy grilled chicken, corn, black beans and jack cheese. With jalapeño dipping sauce and oven roasted salsa
With chopped artichokes and spinach. Served with warm tortilla chips and oven roasted salsa
Sushi grade ahi tuna seared rare and served over a bed of red pepper and mango slaw with citrus soy dressing
Warm tortilla chips and oven roasted salsa
Fresh avocado, tomato, red onion and cilantro. Served with warm tortilla chips and oven roasted salsa
Fire roasted tomatoes, cream, mushrooms and smoked bacon. Made with London Dry Gin (Must be 21 to enjoy)
Roasted chiles, tomatoes, onion and corn tortillas. Served with roasted chicken, jack and queso fresco cheese and avocado
Fresh from CA. Parmesan dusted and served with aioli sauce
Field greens tossed with fresh, all natural grilled chicken breast, goat cheese, toasted almonds, golden raisins, cherry tomatoes and Hailey's croutons in an aged balsamic vinaigrette drizzled with yogurt sauce (Our most popular salad)
Crisp romaine chopped and tossed with hot, wood grilled chicken and Hailey's croutons in a zesty Parmesan-Caesar dressing
Mixed greens, Maytag bleu cheese, smoked bacon, shaved red onion and candied walnuts in WCG vinaigrette
Field greens in a balsamic vinaigrette with carrots, cherry tomatoes and topped with goat cheese
Sesame crusted ahi tuna seared rare with field greens, mango, avocado, cherry tomatoes and cucumbers in a champagne vinaigrette
Chilled shrimp and romaine tossed in champagne vinaigrette with cherry tomatoes, avocado, grapes, mango, pistachios and Hailey's croutons
Wood grilled fresh, all natural chicken breast with fresh kale, spinach, strawberries, carrots, candied nuts and sesame seeds tossed in an Asian honey vinaigrette
Crispy hand-battered chicken, field greens, smoked bacon, cherry tomatoes, avocado, chopped eggs and house made Hailey's croutons with Honey Mustard or Ranch dressing
Wood grilled marinated filet, field greens, Hailey's croutons, bleu cheese, chopped eggs, marinated mushrooms, cherry tomatoes, avocado, smoked bacon and a red zinfandel vinaigrette
Fresh, responsibly sourced salmon in a Miso Ginger Dressing over butter lettuce with cherry tomatoes, radish, cucumber, orange and sesame seeds
Slow roasted to tender perfection. On a toasted French roll with mayonnaise and real beef au jus
Marinated, wood-fired fresh, all natural chicken breast, Monterey jack cheese, lettuce, tomato, red onion and mayonnaise on a sesame bun
Wood-fired fresh, all natural chicken breast with Cajun spices, pepper jack cheese, lettuce, tomato, onion, pickles and a southwestern ranch sauce
Marinated turkey, roasted and sliced with smoked bacon, cheddar, lettuce, tomato and mayonnaise on toasted whole wheat bread
Grilled whitefish with lettuce, tomato, red onion, pickles and herb goddess sauce
Marinated filet, Monterey jack cheese, red onion, tomato, mixed greens and parmesan mayonnaise on a toasted French roll
Rotisserie turkey shaved to order, jack cheese and mayonnaise on toasted French roll with wild mushroom gravy for dipping
Slow roasted, Memphis-style pulled pork in our signature BBQ sauce with creamy slaw and pickles
Fresh salmon pattied in house. Blackened and grilled medium with Asian slaw, Thai mayonnaise & marinated cucumbers
Sharp cheddar cheese, lettuce, tomato, diced onion, pickles and mayonnaise
Iowa bleu cheese, smoked bacon, lettuce, tomato, red onion and mayonnaise
Smoked bacon, BBQ sauce, shredded cheddar and diced onion
Wood grilled patty of brown rice, walnuts, roasted peppers and beans topped with field greens, pepper jack cheese and zesty-mayonnaise
Pork baby back ribs grilled and finished with signature BBQ sauce (We always use all natural, hormone/antibiotic free ribs)
Half a rack of barbecued baby back ribs and half of an herb rubbed rotisserie chicken. Served with good gravy
Barbecued baby back ribs, herb rubbed rotisserie chicken and tender pulled pork
Fresh, responsibly sourced rainbow trout lightly seasoned and grilled. Served with herb goddess sauce and fresh lemon
Responsibly sourced, filleted in house, seasoned and grilled
Wonderfully spicy tomato rice stew with blackened shrimp, andouille sausage and roasted chicken. Served with broccoli
Fresh, responsibly sourced salmon in Asian spices, citrus juice and soy. Grilled and topped with Japanese sesame cucumbers
Marinated chicken breast over a bed of brown rice quinoa with arugula, pumpkin seed pesto, and steamed broccoli
A Maryland recipe for 30 years. Moist whole crab meat served with a classic tartar sauce
Herb rubbed chicken slow roasted until tender in our stone rotisserie and served over a bed of bacon almond hash with your choice of side
Roasted chicken and shredded cheese layered between corn tortillas. Topped with enchilada sauce, tomato and guacamole
Grilled, topped with crab meat and Creole sauce
Fresh crepes filled with rotisserie chicken, spinach & a mushroom cream sauce. Topped with Madeira sauce and parmesan cheese
Blackened and grilled responsibly sourced salmon served with a spicy shrimp and crab butter sauce
Buttermilk marinated chicken tenders tossed in medium Buffalo sauce. Served with couscous, french fries, and bleu cheese dressing (available during lunch)
Cut in house. Hardwood grilled
Marinated chicken breasts grilled to order & served in a savory mushroom sauce with a hint of tarragon
Center cut filet, seasoned and grilled. Capped with a golden brown parmesan cheese crust. Served over a bed of freshly mashed potatoes
Cut in house, wood grilled, sliced and topped with a velvety mushroom sauce. Served with freshly mashed potatoes and broccoli
Seasoned and grilled over live wood. Topped with marinated mushrooms upon request. Served over a bed of freshly mashed potatoes
Center cut filet, seasoned and grilled. Capped with a savory Maytag bleu cheese crust. Served on a bed of freshly mashed potatoes
Aged, balsamic infused and grilled. Served over a bed of freshly mashed potatoes with sliced tomatoes and a choice of side
Served with good gravy
Topped with roasted pistachios
with Marcona almonds
A Warm Blonde Brownie, Freshly Baked with Callebaut Chocolate and Topped with French Vanilla Ice Cream, Warm Chocolate Sauce and Whipped Cream
A Graham Cracker and Chocolate Chunk Crust, Fresh Bananas and Vanilla Pastry Cream. With Caramel, Whipped Cream and Shaved White Chocolate
A Creamy, Soft Raspberry Infused Cheesecake Topped with Fresh Raspberries, Whipped Cream and Caramel Sauce
Fresh Croissants Baked with Godiva White Chocolate Liqueur and Golden Raisins. Topped with Whipped Cream, Caramel and White Chocolate Sauces
A Warm, Flaky Puff Pastry Crust Filled with Cinnamon Apples and Topped with Walnuts, Caramel Sauce and French Vanilla Ice Cream
A Warm Chocolate Soufflé Cake Served with Créme Anglaise and Whipped Cream
Eight large shrimp served with jalapeño and cocktail dipping sauces
Fire roasted tomatoes, cream, mushrooms and smoked bacon. Made with London Dry Gin (Must be 21 to enjoy)
Wood grilled, fresh, all natural chicken breast, field greens, smoked bacon, cherry tomatoes, avocado, chopped eggs and no croutons with Honey Mustard or Ranch dressing
Wood grilled marinated filet, field greens, no croutons, bleu cheese, chopped eggs, marinated mushrooms, cherry tomatoes, avocado, smoked bacon and a red zinfandel vinaigrette
Romaine, parmesan, no croutons tossed in a zesty Caesar dressing
Field greens in a balsamic vinaigrette with carrots, cherry tomatoes and topped with goat cheese. No croutons
Marinated, wood-fired all natural, antibiotic free chicken breast, Monterey jack cheese, lettuce, tomato, red onion and mayonnaise
Sharp cheddar cheese, lettuce, tomato, diced onion, pickles
Pork baby back ribs grilled and finished with signature BBQ sauce (We always use all natural, hormone/antibiotic free ribs)
Herb rubbed chicken slow roasted until tender. No gravy
Half a rack of barbecued baby back ribs and half of an herb rubbed chicken slow roasted until tender. No gravy
Responsibly sourced, filleted in house, seasoned and grilled
Seasoned center cut served over a bed of freshly mashed potatoes with Steakhouse Butter
Aged, balsamic infused and grilled. Served over a bed of freshly mashed potatoes with sliced tomatoes and a choice of side
Seasoned and grilled over live wood. Topped with marinated mushrooms upon request. Served over a bed of freshly mashed potatoes
Fresh, responsibly sourced rainbow trout lightly seasoned and grilled. Served with herb goddess sauce and fresh lemon
A Warm Chocolate Soufflé Cake Served with Créme Anglaise and Whipped Cream
Cut in house. Hardwood grilled
Hand battered chicken strips or fresh, all natural grilled chicken breast
Served plain with cheddar cheese
Natural, hormone/antibiotic free smoked and grilled ribs
A 6 oz. cut of our fresh Atlantic salmon
Kraft macaroni pasta with cheese sauce
Wheat bread, Monterey Jack cheese
With melted cheddar cheese
A warm blonde brownie freshly baked with Callebaut chocolate. Topped with French vanilla ice cream, warm chocolate sauce whipped cream
A graham cracker chocolate chunk crust, fresh bananas vanilla cream. Topped with caramel, whipped cream white chocolate
A warm, flaky puff pastry crust filled with cinnamon apples. Topped with walnuts, caramel sauce French vanilla ice cream
A creamy, soft raspberry infused cheesecake. Topped with fresh raspberries, whipped cream caramel sauce
Croissants baked with Godiva white chocolate liqueur golden raisins. Topped with whipped cream, caramel white chocolate sauce
A warm chocolate soufflé cake served with crème anglaise whipped cream
Traditional egg rolls filled with spicy grilled chicken, corn, black beans jack cheese. With jalapeño dipping sauce oven roasted salsa
Warm tortilla chips oven roasted salsa
Sushi grade ahi tuna seared rare served over a bed of red pepper mango slaw with citrus soy dressing
Fresh avocado, tomato, red onion cilantro. Served with warm tortilla chips oven roasted salsa
Fresh from CA. Parmesan dusted served with aioli sauce
With chopped artichokes spinach. Served with warm tortilla chips oven roasted salsa
Fire roasted tomatoes, cream, mushrooms smoked bacon. Topped with London Dry Gin (Must be 21 to enjoy)
Roasted chiles, tomatoes, onions corn tortillas. Served with roasted chicken, jack queso fresco cheese avocado
Field greens tossed with fresh, all-natural grilled chicken breast, goat cheese, toasted almonds, golden raisins, cherry tomatoes Hailey’s croutons in an aged balsamic vinaigrette drizzled with yogurt sauce (Our most popular salad)
Fresh responsibly-sourced salmon in a Miso Ginger Dressing over butter lettuce with cherry tomatoes, radish, cucumber, orange sesame seeds
Crisp romaine chopped tossed with hot grilled chicken Hailey’s croutons in a zesty Parmesan-Caesar dressing (Substitute blackened shrimp or grilled salmon $4)
Field greens, bleu cheese, smoked bacon, shaved red onion candied walnuts in WCG vinaigrette
Field greens in a balsamic vinaigrette with carrots, cherry tomatoes topped with goat cheese
Sesame crusted ahi tuna seared rare with field greens, mango, avocado, cherry tomatoes cucumbers in a champagne vinaigrette
Crispy hand-battered chicken, field greens, smoked bacon, cherry tomatoes, avocado, chopped eggs house-made Hailey’s croutons with Honey Mustard or Ranch dressing
Grilled marinated filet, field greens, Hailey’s croutons, bleu cheese, chopped eggs, marinated mushrooms, cherry tomatoes, avocado, smoked bacon a red wine vinaigrette
Wood-fired, fresh, all-natural chicken breast with Cajun spices, pepper jack cheese, lettuce, tomato, onion, pickles a southwestern ranch sauce
Marinated turkey, roasted sliced with smoked bacon, cheddar, lettuce, tomato mayonnaise on toasted whole wheat bread
Slow roasted to tender perfection. On a toasted French roll with mayonnaise real beef au jus
Slow roasted Memphis-style pulled pork in our signature BBQ sauce with creamy slaw pickles
Marinated, wood-fired, fresh, all-natural chicken breast, Monterey jack cheese, lettuce, tomato, red onion mayonnaise on a sesame bun
Marinated filet, Monterey jack cheese, red onion, tomato, mixed greens Parmesan mayonnaise on a toasted French roll
Rotisserie turkey shaved to order, jack cheese mayonnaise on toasted French roll with wild mushroom gravy for dipping
Fresh salmon pattied in house. Blackened grilled medium with Asian slaw, Thai mayonnaise marinated cucumbers
Sharp cheddar cheese, lettuce, tomato, diced onion, pickles mayonnaise
Iowa bleu cheese, smoked bacon, lettuce, tomato, red onion, mayonnaise
Smoked bacon, BBQ sauce, shredded cheddar diced onion
Wood grilled patty of brown rice, walnuts, roasted peppers beans topped with field greens, pepper jack cheese zesty-mayonnaise
Pork baby back ribs grilled finished with signature BBQ sauce
Half a rack of barbecued baby back ribs half of an herb rubbed rotisserie chicken. Served with good gravy
Barbecued baby back ribs, herb rubbed rotisserie chicken tender pulled pork
Fresh, responsibly-sourced salmon in Asian spices, citrus juice soy. Grilled topped with Japanese sesame cucumbers
Marinated chicken breasts grilled to order served in a savory mushroom sauce with a hint of tarragon
Marinated all-natural chicken breast or salmon over a bed of brown rice quinoa with arugula, pumpkin seed pesto steamed broccoli
Fresh responsibly-sourced rainbow trout lightly seasoned grilled. Served with herb goddess sauce fresh lemon
Buttermilk marinated chicken tenders tossed in medium Buffalo sauce. Served with couscous, french fries bleu cheese dressing
A Maryland recipe for 30 years. Moist whole crab meat served with a classic tartar sauce
Blackened grilled responsibly-sourced salmon served with a spicy shrimp crab butter sauce
Wonderfully spicy tomato rice stew with blackened shrimp, andouille sausage roasted chicken. Served with broccoli
Herb-rubbed chicken slow roasted until tender in our stone rotisserie served over a bed of bacon almond hash with your choice of side
Responsibly-sourced, filleted in house, seasoned grilled
Roasted chicken shredded cheese layered between corn tortillas. Topped with enchilada sauce, tomato guacamole
Fresh crepes filled with rotisserie chicken, spinach a mushroom cream sauce. Topped with Madeira sauce and parmesan cheese
Grilled topped with crab meat Creole sauce
Cut in house. Hardwood grilled
8 oz. center cut filet seasoned grilled. Capped with a golden brown parmesan cheese crust. Served over a bed of freshly mashed potatoes
8 oz. center cut filet seasoned grilled over live wood. Topped with marinated mushrooms upon request. Served over a bed of freshly mashed potatoes
8 oz. center cut filet seasoned grilled. Capped with a savory bleu cheese crust. Served on a bed of freshly mashed potatoes
Aged, balsamic-infused grilled. Served over a bed of freshly mashed potatoes with sliced tomatoes a choice of side
20 oz. with a sugar rim
Sparkling refreshers with fresh fruit nectar
Buffalo Trace with ginger liqueur, Luxardo orange
Corazón Reposado, nectar with Luxardo orange
Buffalo Trace with vermouth Luxardo
Monte Alban tequila, Gran Gala orange liqueur fresh juice
A slim margarita with organic Tres Generaciones Reposado, Gran Gala fresh citrus
WCG Select Reposado, fresh strawberry lime juices
Premium Silver Tequila, Red Chili Ancho Reyes, jalapeño lime
WCG Select Reposado, Grand Marnier fresh juices
Patron Silver, fresh lime juice Liquid Alchemist Prickly Pear
Aperol, Prosecco, bubbles ice with fresh orange
Fireball Cinnamon Whisky, cranberry, sour apple sugar rim
Dragonberry rum fresh squeezed lemonade
Espresso Martini with vanilla, Kahlua WCG bourbon cream
Deep Eddy Orange, orange juice, pineapple cranberry
Red Stag Black Cherry Bourbon, sour apple schnapps, lime juice cranberry
Raspberry Vodka, Gran Gala Orange Liqueur, cranberry pineapple juice
Citrus Vodka, Gran Gala Orange Liqueur splash of cranberry
Sipsmith Gin, cucumbers fresh lime juice
Blueberry Vodka, lemonade, blue curacao
Platinum 7X Vodka or Tanqueray Gin, blue cheese olives
Buffalo Trace, fresh squeezed limes, Gosling’s Ginger Beer
Myers’s Spiced Rum, Grenadine, orange juice, pineapple juice Sprite
Platinum 7X Vodka, fresh squeezed limes, Gosling’s Ginger Beer
Platinum 7X Vodka, pomegranate juice, lemon twist
Chocolate Vodka White Chocolate Liqueur served up
Angel’s Envy bourbon with vermouth Luxardo
Bombay Sapphire with pomegranate nectar fresh lime
Bombay Sapphire with mint nectar fresh lime
Patron Reposado with fresh grapefruit, lime a splash of strawberry nectar
Grey Goose Pear Vodka served up in an always-chilled glass
Grey Goose Classic Martini served up in an always-chilled glass
Strawberry nectar with a hint of fresh sparkling lime juice. Shaken served chilled
Liquid Alchemist Blood Orange cranberry bitters
Fresh lime juice, mint nectar ginger beer muddled over ice
Lemon-ginger with fresh mint cucumber nectar over ice
Fresh citrus strawberry nectar shaken over ice with salt
Cosmopolitan, Flirtini, Martini
Manhattan or Old Fashioned
Margarita
California
California
Hand battered tossed in a medium Buffalo sauce topped with bleu cheese. Served with bleu cheese dressing fresh-cut fries
Traditional egg rolls filled with spicy grilled chicken, corn, black beans jack cheese. With jalapeño sauce salsa
Classic wedge with iceberg, bacon, red onion, tomatoes, creamy Bleu cheese dressing grilled beef tenderloin
Tender smoked barbecued baby back ribs served with fresh cut fries
WCG Cheeseburger, BBQ Bacon Burger Maytag Burger served with fresh-cut fries
Crispy, hand-battered chicken tenders served with ranch, honey mustard, BBQ sauce fresh-cut fries
Slow roasted Memphis style pulled pork in our signature BBQ sauce. Served with fresh-cut fries
Warm tortilla chips oven roasted salsa
A warm blonde brownie freshly baked with Callebaut chocolate. Topped with French vanilla ice cream, warm chocolate sauce & whipped cream
A graham cracker & chocolate chunk crust, fresh bananas & vanilla cream. Topped with caramel, whipped cream & white chocolate
A warm, flaky puff pastry crust filled with cinnamon apples. Topped with walnuts, caramel sauce & French vanilla ice cream
A creamy, soft raspberry infused cheesecake. Topped with fresh raspberries, whipped cream & caramel sauce
Croissants baked with Godiva white chocolate liqueur & golden raisins. Topped with whipped cream, caramel & white chocolate sauce
A warm chocolate soufflé cake served with crème anglaise & whipped cream
Traditional egg rolls filled with spicy grilled chicken, corn, black beans & jack cheese. With jalapeño dipping sauce & oven roasted salsa
Warm tortilla chips & oven roasted salsa
Sushi grade ahi tuna seared rare & served over a bed of red pepper & mango slaw with citrus soy dressing
Fresh avocado, tomato, red onion & cilantro. Served with warm tortilla chips & oven roasted salsa
Fresh from CA. Parmesan dusted & served with aioli sauce
With chopped artichokes & spinach. Served with warm tortilla chips & oven roasted salsa
Fire roasted tomatoes, cream, mushrooms & smoked bacon. Topped with London Dry Gin (Must be 21 to enjoy)
Roasted chiles, tomatoes, onions & corn tortillas. Served with roasted chicken, jack & queso fresco cheese & avocado
Field greens tossed with fresh, all-natural grilled chicken breast, goat cheese, toasted almonds, golden raisins, cherry tomatoes & Hailey’s croutons in an aged balsamic vinaigrette drizzled with yogurt sauce (Our most popular salad)
Fresh responsibly-sourced salmon in a Miso Ginger Dressing over butter lettuce with cherry tomatoes, radish, cucumber, orange & sesame seeds
Crisp romaine chopped & tossed with hot grilled chicken & Hailey’s croutons in a zesty Parmesan-Caesar dressing (Substitute blackened shrimp or grilled salmon $4)
Field greens, bleu cheese, smoked bacon, shaved red onion & candied walnuts in WCG vinaigrette
Field greens in a balsamic vinaigrette with carrots, cherry tomatoes & topped with goat cheese
Sesame crusted ahi tuna seared rare with field greens, mango, avocado, cherry tomatoes & cucumbers in a champagne vinaigrette
Crispy hand-battered chicken, field greens, smoked bacon, cherry tomatoes, avocado, chopped eggs & house-made Hailey’s croutons with Honey Mustard or Ranch dressing
Grilled marinated filet, field greens, Hailey’s croutons, bleu cheese, chopped eggs, marinated mushrooms, cherry tomatoes, avocado, smoked bacon & a red wine vinaigrette
Wood-fired, fresh, all-natural chicken breast with Cajun spices, pepper jack cheese, lettuce, tomato, onion, pickles & a southwestern ranch sauce
Marinated turkey, roasted & sliced with smoked bacon, cheddar, lettuce, tomato & mayonnaise on toasted whole wheat bread
Slow roasted to tender perfection. On a toasted French roll with mayonnaise & real beef au jus
Slow roasted Memphis-style pulled pork in our signature BBQ sauce with creamy slaw & pickles
Marinated, wood-fired, fresh, all-natural chicken breast, Monterey jack cheese, lettuce, tomato, red onion & mayonnaise on a sesame bun
Marinated filet, Monterey jack cheese, red onion, tomato, mixed greens & Parmesan mayonnaise on a toasted French roll
Rotisserie turkey shaved to order, jack cheese & mayonnaise on toasted French roll with wild mushroom gravy for dipping
Fresh salmon pattied in house. Blackened & grilled medium with Asian slaw, Thai mayonnaise & marinated cucumbers
Sharp cheddar cheese, lettuce, tomato, diced onion, pickles & mayonnaise
Iowa bleu cheese, smoked bacon, lettuce, tomato, red onion, & mayonnaise
Smoked bacon, BBQ sauce, shredded cheddar & diced onion
Wood grilled patty of brown rice, walnuts, roasted peppers & beans topped with field greens, pepper jack cheese & zesty-mayonnaise
Pork baby back ribs grilled & finished with signature BBQ sauce
Half a rack of barbecued baby back ribs & half of an herb rubbed rotisserie chicken. Served with good gravy
Barbecued baby back ribs, herb rubbed rotisserie chicken & tender pulled pork
Fresh, responsibly-sourced salmon in Asian spices, citrus juice & soy. Grilled & topped with Japanese sesame cucumbers
Marinated chicken breasts grilled to order & served in a savory mushroom sauce with a hint of tarragon
Marinated all-natural chicken breast or salmon over a bed of brown rice quinoa with arugula, pumpkin seed pesto & steamed broccoli
Fresh responsibly-sourced rainbow trout lightly seasoned & grilled. Served with herb goddess sauce & fresh lemon
Buttermilk marinated chicken tenders tossed in medium Buffalo sauce. Served with couscous, french fries & bleu cheese dressing
A Maryland recipe for 30 years. Moist whole crab meat served with a classic tartar sauce
Blackened & grilled responsibly-sourced salmon served with a spicy shrimp & crab butter sauce
Wonderfully spicy tomato rice stew with blackened shrimp, andouille sausage & roasted chicken. Served with broccoli
Herb-rubbed chicken slow roasted until tender in our stone rotisserie & served over a bed of bacon almond hash with your choice of side
Responsibly-sourced, filleted in house, seasoned & grilled
Roasted chicken & shredded cheese layered between corn tortillas. Topped with enchilada sauce, tomato & guacamole
Fresh crepes filled with rotisserie chicken, spinach & a mushroom cream sauce. Topped with Madeira sauce and parmesan cheese
Grilled & topped with crab meat & Creole sauce
Cut in house. Hardwood grilled
8 oz. center cut filet seasoned & grilled. Capped with a golden brown parmesan cheese crust. Served over a bed of freshly mashed potatoes
8 oz. center cut filet seasoned & grilled over live wood. Topped with marinated mushrooms upon request. Served over a bed of freshly mashed potatoes
8 oz. center cut filet seasoned & grilled. Capped with a savory bleu cheese crust. Served on a bed of freshly mashed potatoes
Aged, balsamic-infused & grilled. Served over a bed of freshly mashed potatoes with sliced tomatoes & a choice of side
20 oz. with a sugar rim
Sparkling refreshers with fresh fruit nectar
Buffalo Trace with ginger liqueur, Luxardo & orange
Corazón Reposado, nectar with Luxardo & orange
Buffalo Trace with vermouth & Luxardo
Monte Alban tequila, Gran Gala orange liqueur & fresh juice
A slim margarita with organic Tres Generaciones Reposado, Gran Gala & fresh citrus
WCG Select Reposado, fresh strawberry & lime juices
Premium Silver Tequila, Red Chili Ancho Reyes, jalapeño & lime
WCG Select Reposado, Grand Marnier & fresh juices
Patron Silver, fresh lime juice & Liquid Alchemist Prickly Pear
Aperol, Prosecco, bubbles & ice with fresh orange
Fireball Cinnamon Whisky, cranberry, sour apple & sugar rim
Dragonberry rum & fresh squeezed lemonade
Espresso Martini with vanilla, Kahlua & WCG bourbon cream
Deep Eddy Orange, orange juice, pineapple & cranberry
Red Stag Black Cherry Bourbon, sour apple schnapps, lime juice & cranberry
Raspberry Vodka, Gran Gala Orange Liqueur, cranberry & pineapple juice
Citrus Vodka, Gran Gala Orange Liqueur & splash of cranberry
Sipsmith Gin, cucumbers & fresh lime juice
Blueberry Vodka, lemonade, blue curacao
Platinum 7X Vodka or Tanqueray Gin, blue cheese olives
Buffalo Trace, fresh squeezed limes, Gosling’s Ginger Beer
Myers’s Spiced Rum, Grenadine, orange juice, pineapple juice & Sprite
Platinum 7X Vodka, fresh squeezed limes, Gosling’s Ginger Beer
Platinum 7X Vodka, pomegranate juice, lemon twist
Chocolate Vodka & White Chocolate Liqueur served up
Angel’s Envy bourbon with vermouth & Luxardo
Bombay Sapphire with pomegranate nectar & fresh lime
Bombay Sapphire with mint nectar & fresh lime
Patron Reposado with fresh grapefruit, lime & a splash of strawberry nectar
Grey Goose Pear Vodka served up in an always-chilled glass
Grey Goose Classic Martini served up in an always-chilled glass
Strawberry nectar with a hint of fresh sparkling lime juice. Shaken & served chilled
Liquid Alchemist Blood Orange & cranberry bitters
Fresh lime juice, mint nectar & ginger beer muddled over ice
Lemon-ginger with fresh mint & cucumber nectar over ice
Fresh citrus & strawberry nectar shaken over ice with salt
Cosmopolitan, Flirtini, Martini
Manhattan or Old Fashioned
Margarita
California
California
Hand battered & tossed in a medium Buffalo sauce topped with bleu cheese. Served with bleu cheese dressing & fresh-cut fries
Traditional egg rolls filled with spicy grilled chicken, corn, black beans & jack cheese. With jalapeño sauce & salsa
Classic wedge with iceberg, bacon, red onion, tomatoes, creamy Bleu cheese dressing & grilled beef tenderloin
Tender smoked barbecued baby back ribs served with fresh cut fries
WCG Cheeseburger, BBQ Bacon Burger & Maytag Burger served with fresh-cut fries
Crispy, hand-battered chicken tenders served with ranch, honey mustard, BBQ sauce & fresh-cut fries
Slow roasted Memphis style pulled pork in our signature BBQ sauce. Served with fresh-cut fries
Warm tortilla chips & oven roasted salsa
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