Bindia Indian Bistro
| M | D | M | D | F | S | S |
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6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Auswertung
Rezensionen
Foto
Speisekarte
Crisp fried dough wafers along with onions, chickpeas, potatoes, with potatoes, coriander, yogurt, tamarind and mint chutney.
Crispy hollow shells filled with potatoes, onions, and our house blend spices, sprinkled with tamarind chutney and chick pea noodles.
Crisp pastry filled with potatoes, peas and spices, served with tamarind chutney.
Mixed vegetable fritters in a gram flour batter.
Coconut dusted calamari rings served with bell pepper chutney
Ask your server.
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with whole garam masala, onions, hot spices and a a burst of chilllies
Tender pieces of tandoori-grilled white meat simmered in a rich creamy tomato sauce with special house blend spices.
Boneless chicken pieces cooked with onions, green peppers and spices in an aromatic masala sauce.
Tender pieces of lamb cooked in a special spicy vindaloo sauce with potatoes and spices
Marinated lamb pieces cooked with bell peppers, coriander, onions, and tomatoes in an aromatic masala sauce.
Traditional North Indian chicken curry cooked in a tomato onion sauce with a blend of aromatic spices.
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Basmati rice cooked with house blend spices and boneless pieces of chicken breast
Fresh flat bread made to order in the tandoor.
Cooked with cumin seeds.
Cooked with peas and carrots.
Fresh garlic-basted flat bread made to order in the tandoor.
Flat bread with butter
Whole wheat flat bread made to order from the tandoor.
Lettuce, tomato, cucumber, onions and carrots with a house made dressing
House made yogurt with shredded cucumbers and a touch of roasted cumin.
Coke, Sprite, Ginger Ale, Coke Zero
Minced lamb meat seasoned with fresh herbs and spices, drizzled with fresh mint chutney.
Chicken Kebab, Tandoori Chicken and Lamb Kebab
Boneless pieces of chicken breast, marinated in yogurt and tandoori spices, served on a bed of lentils, drizzled with fresh mint chutney.
Boneless white chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in fresh mint and coriander, served with bell pepper chutney.
Tender jumbo prawns marinated with tandoori spices, served with mint and tamarind chutney.
Minced chicken seasoned with fresh herbs and spices, served with lentils and fresh mint chutney.
Marinated with fresh herbs and yogurt, served with vegetables and fresh mint chutney.
Cheese cubes marinated in yogurt and pickled spices
Succulent lobster tail marinated in herbs and spices, served with fresh baby spinach puree.
An assortment of chicken tikka, achaari tikka and mint tikka.
Slow-cooked black lentils in a rich cream sauce with ginger, garlic, tomato and fresh coriander.
Fresh house made cheese and vegetable dumplings mixed with dry fruit and cooked in a mild creamy cashew sauce.
Mushrooms and diced onions cooked in brown onion and cashew nut gravy
Tandoor-baked mashed eggplant cooked with fresh tomatoes, onions and spices.
Fresh okra cooked with onions and roasted ground spices.
Indian cheese cubes simmered with spices and onions, in a creamy tomato sauce.
Fresh spinach puree cooked with Indian cheese, garlic, ginger and tomatoes with a touch of cream.
Basmati rice cooked with carrots, peas and aromatic spices. Choice of chicken or shrimp.
Indian ice cream flavored with cardamom.
Cheese dumplings immersed in a chilled cardamom milk syrup.
Milk dumplings in a warm sweet syrup served with vanilla ice cream.
Moist Indian carrot cake served with vanilla ice cream.
Traditional Indian rice pudding made with milk, raisins and cardamom.
Crisp fried dough wafers along with onions, chickpeas, potatoes, with potatoes, coriander, yogurt, tamarind and mint chutney.
Crispy hollow shells filled with potatoes, onions, and our house blend spices, sprinkled with tamarind chutney and chick pea noodles.
Crisp pastry filled with potatoes, peas and spices, served with tamarind chutney.
Mixed vegetable fritters in a gram flour batter.
Coconut dusted calamari rings served with bell pepper chutney
Ask your server.
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with whole garam masala, onions, hot spices and a a burst of chilllies
Tender pieces of tandoori-grilled white meat simmered in a rich creamy tomato sauce with special house blend spices.
Boneless chicken pieces cooked with onions, green peppers and spices in an aromatic masala sauce.
Tender pieces of lamb cooked in a special spicy vindaloo sauce with potatoes and spices
Marinated lamb pieces cooked with bell peppers, coriander, onions, and tomatoes in an aromatic masala sauce.
Traditional North Indian chicken curry cooked in a tomato onion sauce with a blend of aromatic spices.
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Basmati rice cooked with house blend spices and boneless pieces of chicken breast
Fresh flat bread made to order in the tandoor.
Cooked with cumin seeds.
Cooked with peas and carrots.
Fresh garlic-basted flat bread made to order in the tandoor.
Flat bread with butter
Whole wheat flat bread made to order from the tandoor.
Lettuce, tomato, cucumber, onions and carrots with a house made dressing
House made yogurt with shredded cucumbers and a touch of roasted cumin.
Coke, Sprite, Ginger Ale, Coke Zero
Minced lamb meat seasoned with fresh herbs and spices, drizzled with fresh mint chutney.
Chicken Kebab, Tandoori Chicken and Lamb Kebab
Boneless pieces of chicken breast, marinated in yogurt and tandoori spices, served on a bed of lentils, drizzled with fresh mint chutney.
Boneless white chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in fresh mint and coriander, served with bell pepper chutney.
Tender jumbo prawns marinated with tandoori spices, served with mint and tamarind chutney.
Minced chicken seasoned with fresh herbs and spices, served with lentils and fresh mint chutney.
Marinated with fresh herbs and yogurt, served with vegetables and fresh mint chutney.
Cheese cubes marinated in yogurt and pickled spices
Succulent lobster tail marinated in herbs and spices, served with fresh baby spinach puree.
An assortment of chicken tikka, achaari tikka and mint tikka.
Slow-cooked black lentils in a rich cream sauce with ginger, garlic, tomato and fresh coriander.
Fresh house made cheese and vegetable dumplings mixed with dry fruit and cooked in a mild creamy cashew sauce.
Mushrooms and diced onions cooked in brown onion and cashew nut gravy
Tandoor-baked mashed eggplant cooked with fresh tomatoes, onions and spices.
Fresh okra cooked with onions and roasted ground spices.
Indian cheese cubes simmered with spices and onions, in a creamy tomato sauce.
Fresh spinach puree cooked with Indian cheese, garlic, ginger and tomatoes with a touch of cream.
Basmati rice cooked with carrots, peas and aromatic spices. Choice of chicken or shrimp.
Indian ice cream flavored with cardamom.
Cheese dumplings immersed in a chilled cardamom milk syrup.
Milk dumplings in a warm sweet syrup served with vanilla ice cream.
Moist Indian carrot cake served with vanilla ice cream.
Traditional Indian rice pudding made with milk, raisins and cardamom.
Vodka, Caesar mix and Worcestershire sauce
Vodka, Cointreau, Cranberry and Lime Juice
Vodka, Lychee Liqueur, Lychee Juice
Tequila, Lime Juice and Simple Syrup
Tequila, Lime Juice and Jalapeños
Vodka, Ginger Beer and Fresh Lime
Draught Beer
Draught Beer
Draught Beer
Fried tilapia battered in housemade masala and chickpea flour served on a corn tortilla
Fried chicken pieces marinated with flour, spices, yogurt and curry leaves.
Fried patties made with minced green vegetables, potatoes and cheese
Crunchy golden crab cake patties flavoured with Indian spices and goat cheese
Parmesan cheese and spicy seasoning drizzled on french fries
Chardonnay (ON) 5oz Glass $10, Bottle $59
Sauv-Blanc (Chile) 5oz Glass $13, Bottle $54
Trebbiano (Perugia, Italy) Bottle $89
Sancerre (Loire Valley France) Bottle $110
Rhone Valley France) Bottle $89
Riesling (ON) 5oz Glass $15, Bottle $59
Pinot Grigio (Italy) 5oz Glass $13, Bottle $54
Sauvignon Blanc (Marlborough, NZ) Bottle $79
Chardonnay (California) Bottle $89
Cab-Merlot (ON) 5oz Glass $10, Bottle $44
Pinotage (SA) Bottle $54
Malbec (Argentina) 5oz Glass $13, Bottle $54
Pinot Noir (California) Bottle $59
Cabernet Sauvignon (California) Bottle $59
Shiraz (Australia) Bottle $59
Primitivo (Italy) 5oz Glass $10, Bottle $44
Chianti (Italy) 5oz Glass $13, Bottle $54
Syrah (Italy) Bottle $59
Premium Cabernet Sauvignon (California) Bottle $129
Sangiovese (Italy) Bottle $159
Amarone (Venetian, Italy) Bottle $159
Prosecco (Italy) 5oz Glass $12, Bottle $54
Bottle $129
Sparkling Rose (Italy) Bottle $59
Rose (Rhone Valley France) 5oz Glass $13, Bottle $54
Brut Champagne (France) Bottle $139
Brut Champagne (France) Bottle $110
Rum, Mint, Fresh Strawberries, Soda
Vodka, Ginger Beer and Fresh Lime
Gin, Vermouth Rosso and Campari
Tequila, Lime Juice and Jalapenos
Gin, Lemon Juice, Strawberry, Rosemary, Soda
Vodka, Caesar Mix and Worcestershire Sauce
Tamarind, Tequila and Limes
House Made Chai Syrup, Bourbon, Orange Peel
Whiskey, Sweet Vermouth and Bitters
Blue Curacao, Coconut Rum, Pinapple Juice
Vodka, Mango Puree, Lemon Juice
Vodka, Kahlua, House Made Cold Brew
Vodka, Lychee Liqueur, Lychee Juice
Vodka, Cointreau, Cranberry and Lime Juice
Gin or Vodka
Bottle
Bottle
Draught
Draught
Bottle
Draught
Draught
Draught
1 oz $16, 2 oz $29
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $14, 2 oz $25
1 oz $16, 2 oz $28
1 oz $10.5, 2 oz $18
1 oz $11, 2 oz $20
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $14, 2 oz $25
1 oz $12, 2 oz $20
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $10, 2 oz $17
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $9, 2 oz $16
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $10, 2 oz $18
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $15, 2 oz $21
1 oz $10, 2 oz $17
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $8, 2 oz $14
1 oz $11, 2 oz $20
1 oz $30, 2 oz $55
1 oz $14, 2 oz $26
1 oz $17, 2 oz $30
1 oz $15, 2 oz $21
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $14, 2 oz $25
Indian icecream made with milk and flavoured with cardamom
Traditional Indian rice pudding made with milk and cardamom
Moist Indian carrot cake made without using flour
Cheese dumplings immersed in a chilled cardamom milk syrup with pistachio
Moist layers of cheese cake infused with honey
Milk and flour dumplings in a warm sweet syrup
Crisp fried pastries filled with potatoes, peas and spices
Onion, potato, spinach and cauliflower fritters battered in chickpea flour
Fried patties made with minced green vegetables, potatoes and cheese
Deep fried potato patty flavoured with Indian spices, served with chutneys and chick pea curry
Samolina crispy hollow shells filled with potatoes, yogurt, chutney sprinkled with chickpea noodles
Crisp fried dough wafers along with onions, chickpeas, potatoes, coriander, yogurt and tamarind chutney
Red lentils cooked with vegetables
Baby spinach, tomatoes, cucumber, beet root and carrots with house-made dressing
Deep fried calamari rings battered in flour and coconut
Fried chicken pieces marinated with flour, spices, yogurt and curry leaves.
Fried tilapia battered in housemade masala and chick pea flour served on a corn tortilla
Fried tilapia fish battered in chick pea flour served with chutney
Crunchy golden crab cake patties flovoured with Indian spices served with salad and goat cheese.
Fried and battered cheese cubes and cauliflower tossed in a spicy and tangy sauce
Red lentils cooked with chicken
Watermelon, cucumber, mint, onions, basil and feta cheese
Chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in yogurt, tandoori masala and spices
Boneless pieces of chicken breast marinated in yogurt, coriander and mint
Chicken legs marinated in yogurt, tandoori masala and spices
Cheese cubes marinated in yogurt and pickled spices
Atlantic salmon marinated in house-made masala
Lobster marinated in tandoori masala and yogurt, cooked to perfection in clay oven
Lamb chops marinated in yogurt, herbs and house blend masala
Jumbo prawns marinated in yogurt and tandoori spices
Minced chicken sourced from St. Lawrence Market cooked in tandoor mixed with onions, ginger, garlic
Achaari Chicken Tikka, Chicken Tikka and Basil Tikka
Tender pieces of tandoori grilled white meat simmered in a rich creamy tomato sauce with special house blend spices
Boneless chicken breast pieces cooked with onions, green peppers in masala cream sauce
Traditional north Indian chicken curry cooked in a tomato, onion, garlic and ginger
Basmati rice cooked with house blend spices and boneless chicken breast
Prawns cooked in onion, ginger, garlic, cashew and cream sauce
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Tender pieces of boneless lamb cooked in a special house-made spicy vindaloo sauce
Basmati rice cooked with house blend spices and boneless lamb served with Raita
Marinated pieces of lamb cooked with onions, bell peppers and tomatoes in masala
Cauliflower and potatoes cooked in traditional way, with garlic, onions, tomatoes and ginger
Tandoor baked eggplants cooked with garlic, onions, tomatoes and ginger
Fresh cut okra cooked with onions, tomatoes and roasted ground spices
Chick peas simmered in a blend of Indian spices along with onion, ginger and garlic
Mushroom and diced onions, cooked in brown onion and cashew nut gravy
Slow-cooked black lentils, split chickpeas and red kidney beans with onions, ginger and butter
Indian cheese cubes simmered in a rich creamy tomato sauce with special house-blend spices
Indian cheese cubes cooked with onions, ginger, garlic and spices in an aromatic masala cream sauce
Fresh spinach puree and cottage cheese cubes cooked with garlic, onions, tomatoes and a touch of cream
Basmati rice cooked with house blend spices and fresh vegetables served with Raita
Fried cheese and vegetable dumplings in a cashew and cream sauce
Fresh flatbread made to order
Fresh flatbread with garlic and butter
Basmati rice cooked with cumin seeds
Yogurt with shredded cucumber
Fresh flatbread with butter
Whole wheat flat bread
Rice cooked with carrots and peas
Raw onion and green chillies
Mint flavoured cottage cheese cubes marinated and grilled in the tandoor
Fried chicken pieces marinated with flour, spices, yogurt, curry leaves and green chillies
Beetroot marinated cottage cheese cubes with blend of Indian spices cooked in the tandoor
Minced lamb kebab served on a bed of roasted celery and cabbage with papaya chutney
Crunchy golden crab cake patties flavoured with Indian spices and goat cheese served with spicy bell pepper chutney
Malai chicken tikka grilled in the tandoor served on top of a fresh spinach puree cooked with garlic, onions, tomatoes and a touch of cream
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Potatoes stuffed with mushroom-paneer masala served with curry sauce with a touch of yogurt
Boneless pieces of cod cooked in a spicy Punjabi masala curry
Cottage cheese mixed with bell peppers and onions cooked in a thick Mughlai gravy
Banana bread served with rabri malai and berries.
Deep fried fruit bread soaked in milk sugar syrup served with fresh berries and pistachio
Homemade ice cream made with betal (paan) and rose leafs
Crisp fried dough wafers along with onions, chickpeas, potatoes, with potatoes, coriander, yogurt, tamarind and mint chutney.
Crispy hollow shells filled with potatoes, onions, and our house blend spices, sprinkled with tamarind chutney and chick pea noodles.
Crisp pastry filled with potatoes, peas and spices, served with tamarind chutney.
Mixed vegetable fritters in a gram flour batter.
Coconut dusted calamari rings served with bell pepper chutney
Ask your server.
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with whole garam masala, onions, hot spices and a a burst of chilllies
Tender pieces of tandoori-grilled white meat simmered in a rich creamy tomato sauce with special house blend spices.
Boneless chicken pieces cooked with onions, green peppers and spices in an aromatic masala sauce.
Tender pieces of lamb cooked in a special spicy vindaloo sauce with potatoes and spices
Marinated lamb pieces cooked with bell peppers, coriander, onions, and tomatoes in an aromatic masala sauce.
Traditional North Indian chicken curry cooked in a tomato onion sauce with a blend of aromatic spices.
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Basmati rice cooked with house blend spices and boneless pieces of chicken breast
Fresh flat bread made to order in the tandoor.
Cooked with cumin seeds.
Cooked with peas and carrots.
Fresh garlic-basted flat bread made to order in the tandoor.
Flat bread with butter
Whole wheat flat bread made to order from the tandoor.
Lettuce, tomato, cucumber, onions and carrots with a house made dressing
House made yogurt with shredded cucumbers and a touch of roasted cumin.
Coke, Sprite, Ginger Ale, Coke Zero
Minced lamb meat seasoned with fresh herbs and spices, drizzled with fresh mint chutney.
Chicken Kebab, Tandoori Chicken and Lamb Kebab
Boneless pieces of chicken breast, marinated in yogurt and tandoori spices, served on a bed of lentils, drizzled with fresh mint chutney.
Boneless white chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in fresh mint and coriander, served with bell pepper chutney.
Tender jumbo prawns marinated with tandoori spices, served with mint and tamarind chutney.
Minced chicken seasoned with fresh herbs and spices, served with lentils and fresh mint chutney.
Marinated with fresh herbs and yogurt, served with vegetables and fresh mint chutney.
Cheese cubes marinated in yogurt and pickled spices
Succulent lobster tail marinated in herbs and spices, served with fresh baby spinach puree.
An assortment of chicken tikka, achaari tikka and mint tikka.
Slow-cooked black lentils in a rich cream sauce with ginger, garlic, tomato and fresh coriander.
Fresh house made cheese and vegetable dumplings mixed with dry fruit and cooked in a mild creamy cashew sauce.
Mushrooms and diced onions cooked in brown onion and cashew nut gravy
Tandoor-baked mashed eggplant cooked with fresh tomatoes, onions and spices.
Fresh okra cooked with onions and roasted ground spices.
Indian cheese cubes simmered with spices and onions, in a creamy tomato sauce.
Fresh spinach puree cooked with Indian cheese, garlic, ginger and tomatoes with a touch of cream.
Basmati rice cooked with carrots, peas and aromatic spices. Choice of chicken or shrimp.
Indian ice cream flavored with cardamom.
Cheese dumplings immersed in a chilled cardamom milk syrup.
Milk dumplings in a warm sweet syrup served with vanilla ice cream.
Moist Indian carrot cake served with vanilla ice cream.
Traditional Indian rice pudding made with milk, raisins and cardamom.
Vodka, Caesar mix and Worcestershire sauce
Vodka, Cointreau, Cranberry and Lime Juice
Vodka, Lychee Liqueur, Lychee Juice
Tequila, Lime Juice and Simple Syrup
Tequila, Lime Juice and Jalapeños
Vodka, Ginger Beer and Fresh Lime
Draught Beer
Draught Beer
Draught Beer
Fried tilapia battered in housemade masala and chickpea flour served on a corn tortilla
Fried chicken pieces marinated with flour, spices, yogurt and curry leaves.
Fried patties made with minced green vegetables, potatoes and cheese
Crunchy golden crab cake patties flavoured with Indian spices and goat cheese
Parmesan cheese and spicy seasoning drizzled on french fries
1 oz $16, 2 oz $29
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $14, 2 oz $25
1 oz $16, 2 oz $28
1 oz $10.5, 2 oz $18
1 oz $11, 2 oz $20
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $14, 2 oz $25
1 oz $12, 2 oz $20
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $10, 2 oz $17
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $9, 2 oz $16
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $10, 2 oz $18
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $15, 2 oz $21
1 oz $10, 2 oz $17
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $8, 2 oz $14
1 oz $11, 2 oz $20
1 oz $30, 2 oz $55
1 oz $14, 2 oz $26
1 oz $17, 2 oz $30
1 oz $15, 2 oz $21
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $14, 2 oz $25
Indian icecream made with milk and flavoured with cardamom
Traditional Indian rice pudding made with milk and cardamom
Moist Indian carrot cake made without using flour
Cheese dumplings immersed in a chilled cardamom milk syrup with pistachio
Moist layers of cheese cake infused with honey
Milk and flour dumplings in a warm sweet syrup
Mint flavoured cottage cheese cubes marinated and grilled in the tandoor
Fried chicken pieces marinated with flour, spices, yogurt, curry leaves and green chillies
Beetroot marinated cottage cheese cubes with blend of Indian spices cooked in the tandoor
Minced lamb kebab served on a bed of roasted celery and cabbage with papaya chutney
Crunchy golden crab cake patties flavoured with Indian spices and goat cheese served with spicy bell pepper chutney
Malai chicken tikka grilled in the tandoor served on top of a fresh spinach puree cooked with garlic, onions, tomatoes and a touch of cream
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Potatoes stuffed with mushroom-paneer masala served with curry sauce with a touch of yogurt
Boneless pieces of cod cooked in a spicy Punjabi masala curry
Cottage cheese mixed with bell peppers and onions cooked in a thick Mughlai gravy
Banana bread served with rabri malai and berries.
Deep fried fruit bread soaked in milk sugar syrup served with fresh berries and pistachio
Homemade ice cream made with betal (paan) and rose leafs
Chardonnay (ON) 5oz Glass $10, Bottle $59
Sauv-Blanc (Chile) 5oz Glass $13, Bottle $54
Trebbiano (Perugia, Italy) Bottle $89
Sancerre (Loire Valley France) Bottle $110
Rhone Valley France) Bottle $89
Riesling (ON) 5oz Glass $15, Bottle $59
Pinot Grigio (Italy) 5oz Glass $13, Bottle $54
Sauvignon Blanc (Marlborough, NZ) Bottle $79
Chardonnay (California) Bottle $89
Cab-Merlot (ON) 5oz Glass $10, Bottle $44
Pinotage (SA) Bottle $54
Malbec (Argentina) 5oz Glass $13, Bottle $54
Pinot Noir (California) Bottle $59
Cabernet Sauvignon (California) Bottle $59
Shiraz (Australia) Bottle $59
Primitivo (Italy) 5oz Glass $10, Bottle $44
Chianti (Italy) 5oz Glass $13, Bottle $54
Syrah (Italy) Bottle $59
Premium Cabernet Sauvignon (California) Bottle $129
Sangiovese (Italy) Bottle $159
Amarone (Venetian, Italy) Bottle $159
Prosecco (Italy) 5oz Glass $12, Bottle $54
Bottle $129
Sparkling Rose (Italy) Bottle $59
Rose (Rhone Valley France) 5oz Glass $13, Bottle $54
Brut Champagne (France) Bottle $139
Brut Champagne (France) Bottle $110
Rum, Mint, Fresh Strawberries, Soda
Vodka, Ginger Beer and Fresh Lime
Gin, Vermouth Rosso and Campari
Tequila, Lime Juice and Jalapenos
Gin, Lemon Juice, Strawberry, Rosemary, Soda
Vodka, Caesar Mix and Worcestershire Sauce
Tamarind, Tequila and Limes
House Made Chai Syrup, Bourbon, Orange Peel
Whiskey, Sweet Vermouth and Bitters
Blue Curacao, Coconut Rum, Pinapple Juice
Vodka, Mango Puree, Lemon Juice
Vodka, Kahlua, House Made Cold Brew
Vodka, Lychee Liqueur, Lychee Juice
Vodka, Cointreau, Cranberry and Lime Juice
Gin or Vodka
Bottle
Bottle
Draught
Draught
Bottle
Draught
Draught
Draught
Crisp fried pastries filled with potatoes, peas and spices
Onion, potato, spinach and cauliflower fritters battered in chickpea flour
Fried patties made with minced green vegetables, potatoes and cheese
Samolina crispy hollow shells filled with potatoes, yogurt, chutney sprinkled with chickpea noodles
Crisp fried dough wafers along with onions, chickpeas, potatoes, coriander, yogurt and tamarind chutney
Red lentils cooked with vegetables
Baby spinach, tomatoes, cucumber, beet root and carrots with house-made dressing
Fried chicken pieces marinated with flour, spices, yogurt and curry leaves.
Fried tilapia battered in housemade masala and chick pea flour served on a corn tortilla
Fried tilapia fish battered in chick pea flour served with chutney
Crunchy golden crab cake patties flovoured with Indian spices served with salad and goat cheese.
Fried and battered cheese cubes and cauliflower tossed in a spicy and tangy sauce
Red lentils cooked with chicken
Watermelon, cucumber, mint, onions, basil and feta cheese
Chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in yogurt, tandoori masala and spices
Boneless pieces of chicken breast marinated in yogurt, coriander and mint
Chicken legs marinated in yogurt, tandoori masala and spices
Cheese cubes marinated in yogurt and pickled spices
Atlantic salmon marinated in house-made masala
Lobster marinated in tandoori masala and yogurt, cooked to perfection in clay oven
Lamb chops marinated in yogurt, herbs and house blend masala
Jumbo prawns marinated in yogurt and tandoori spices
Minced chicken sourced from St. Lawrence Market cooked in tandoor mixed with onions, ginger, garlic
Achaari Chicken Tikka, Chicken Tikka and Basil Tikka
Tender pieces of tandoori grilled white meat simmered in a rich creamy tomato sauce with special house blend spices
Boneless chicken breast pieces cooked with onions, green peppers in masala cream sauce
Traditional north Indian chicken curry cooked in a tomato, onion, garlic and ginger
Basmati rice cooked with house blend spices and boneless chicken breast
Prawns cooked in onion, ginger, garlic, cashew and cream sauce
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Tender pieces of boneless lamb cooked in a special house-made spicy vindaloo sauce
Basmati rice cooked with house blend spices and boneless lamb served with Raita
Marinated pieces of lamb cooked with onions, bell peppers and tomatoes in masala
Cauliflower and potatoes cooked in traditional way, with garlic, onions, tomatoes and ginger
Tandoor baked eggplants cooked with garlic, onions, tomatoes and ginger
Fresh cut okra cooked with onions, tomatoes and roasted ground spices
Chick peas simmered in a blend of Indian spices along with onion, ginger and garlic
Mushroom and diced onions, cooked in brown onion and cashew nut gravy
Slow-cooked black lentils, split chickpeas and red kidney beans with onions, ginger and butter
Indian cheese cubes simmered in a rich creamy tomato sauce with special house-blend spices
Indian cheese cubes cooked with onions, ginger, garlic and spices in an aromatic masala cream sauce
Fresh spinach puree and cottage cheese cubes cooked with garlic, onions, tomatoes and a touch of cream
Basmati rice cooked with house blend spices and fresh vegetables served with Raita
Fried cheese and vegetable dumplings in a cashew and cream sauce
Fresh flatbread made to order
Fresh flatbread with garlic and butter
Basmati rice cooked with cumin seeds
Yogurt with shredded cucumber
Fresh flatbread with butter
Whole wheat flat bread
Rice cooked with carrots and peas
Raw onion and green chillies
Crisp fried dough wafers along with onions, chickpeas, potatoes, with potatoes, coriander, yogurt, tamarind and mint chutney.
Crispy hollow shells filled with potatoes, onions, and our house blend spices, sprinkled with tamarind chutney and chick pea noodles.
Crisp pastry filled with potatoes, peas and spices, served with tamarind chutney.
Mixed vegetable fritters in a gram flour batter.
Coconut dusted calamari rings served with bell pepper chutney
Ask your server.
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with whole garam masala, onions, hot spices and a a burst of chilllies
Tender pieces of tandoori-grilled white meat simmered in a rich creamy tomato sauce with special house blend spices.
Boneless chicken pieces cooked with onions, green peppers and spices in an aromatic masala sauce.
Tender pieces of lamb cooked in a special spicy vindaloo sauce with potatoes and spices
Marinated lamb pieces cooked with bell peppers, coriander, onions, and tomatoes in an aromatic masala sauce.
Traditional North Indian chicken curry cooked in a tomato onion sauce with a blend of aromatic spices.
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Basmati rice cooked with house blend spices and boneless pieces of chicken breast
Fresh flat bread made to order in the tandoor.
Cooked with cumin seeds.
Cooked with peas and carrots.
Fresh garlic-basted flat bread made to order in the tandoor.
Flat bread with butter
Whole wheat flat bread made to order from the tandoor.
Lettuce, tomato, cucumber, onions and carrots with a house made dressing
House made yogurt with shredded cucumbers and a touch of roasted cumin.
Coke, Sprite, Ginger Ale, Coke Zero
Minced lamb meat seasoned with fresh herbs and spices, drizzled with fresh mint chutney.
Chicken Kebab, Tandoori Chicken and Lamb Kebab
Boneless pieces of chicken breast, marinated in yogurt and tandoori spices, served on a bed of lentils, drizzled with fresh mint chutney.
Boneless white chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in fresh mint and coriander, served with bell pepper chutney.
Tender jumbo prawns marinated with tandoori spices, served with mint and tamarind chutney.
Minced chicken seasoned with fresh herbs and spices, served with lentils and fresh mint chutney.
Marinated with fresh herbs and yogurt, served with vegetables and fresh mint chutney.
Cheese cubes marinated in yogurt and pickled spices
Succulent lobster tail marinated in herbs and spices, served with fresh baby spinach puree.
An assortment of chicken tikka, achaari tikka and mint tikka.
Slow-cooked black lentils in a rich cream sauce with ginger, garlic, tomato and fresh coriander.
Fresh house made cheese and vegetable dumplings mixed with dry fruit and cooked in a mild creamy cashew sauce.
Mushrooms and diced onions cooked in brown onion and cashew nut gravy
Tandoor-baked mashed eggplant cooked with fresh tomatoes, onions and spices.
Fresh okra cooked with onions and roasted ground spices.
Indian cheese cubes simmered with spices and onions, in a creamy tomato sauce.
Fresh spinach puree cooked with Indian cheese, garlic, ginger and tomatoes with a touch of cream.
Basmati rice cooked with carrots, peas and aromatic spices. Choice of chicken or shrimp.
Indian ice cream flavored with cardamom.
Cheese dumplings immersed in a chilled cardamom milk syrup.
Milk dumplings in a warm sweet syrup served with vanilla ice cream.
Moist Indian carrot cake served with vanilla ice cream.
Traditional Indian rice pudding made with milk, raisins and cardamom.
Vodka, Caesar mix and Worcestershire sauce
Vodka, Cointreau, Cranberry and Lime Juice
Vodka, Lychee Liqueur, Lychee Juice
Tequila, Lime Juice and Simple Syrup
Tequila, Lime Juice and Jalapeños
Vodka, Ginger Beer and Fresh Lime
Draught Beer
Draught Beer
Draught Beer
Fried tilapia battered in housemade masala and chickpea flour served on a corn tortilla
Fried chicken pieces marinated with flour, spices, yogurt and curry leaves.
Fried patties made with minced green vegetables, potatoes and cheese
Crunchy golden crab cake patties flavoured with Indian spices and goat cheese
Parmesan cheese and spicy seasoning drizzled on french fries
1 oz $16, 2 oz $29
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $14, 2 oz $25
1 oz $16, 2 oz $28
1 oz $10.5, 2 oz $18
1 oz $11, 2 oz $20
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $14, 2 oz $25
1 oz $12, 2 oz $20
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $10, 2 oz $17
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $9, 2 oz $16
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $10, 2 oz $18
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $15, 2 oz $21
1 oz $10, 2 oz $17
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $8, 2 oz $14
1 oz $11, 2 oz $20
1 oz $30, 2 oz $55
1 oz $14, 2 oz $26
1 oz $17, 2 oz $30
1 oz $15, 2 oz $21
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $14, 2 oz $25
Indian icecream made with milk and flavoured with cardamom
Traditional Indian rice pudding made with milk and cardamom
Moist Indian carrot cake made without using flour
Cheese dumplings immersed in a chilled cardamom milk syrup with pistachio
Moist layers of cheese cake infused with honey
Milk and flour dumplings in a warm sweet syrup
Mint flavoured cottage cheese cubes marinated and grilled in the tandoor
Fried chicken pieces marinated with flour, spices, yogurt, curry leaves and green chillies
Beetroot marinated cottage cheese cubes with blend of Indian spices cooked in the tandoor
Minced lamb kebab served on a bed of roasted celery and cabbage with papaya chutney
Crunchy golden crab cake patties flavoured with Indian spices and goat cheese served with spicy bell pepper chutney
Malai chicken tikka grilled in the tandoor served on top of a fresh spinach puree cooked with garlic, onions, tomatoes and a touch of cream
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Potatoes stuffed with mushroom-paneer masala served with curry sauce with a touch of yogurt
Boneless pieces of cod cooked in a spicy Punjabi masala curry
Cottage cheese mixed with bell peppers and onions cooked in a thick Mughlai gravy
Banana bread served with rabri malai and berries.
Deep fried fruit bread soaked in milk sugar syrup served with fresh berries and pistachio
Homemade ice cream made with betal (paan) and rose leafs
Crisp fried pastries filled with potatoes, peas and spices
Onion, potato, spinach and cauliflower fritters battered in chickpea flour
Fried patties made with minced green vegetables, potatoes and cheese
Samolina crispy hollow shells filled with potatoes, yogurt, chutney sprinkled with chickpea noodles
Crisp fried dough wafers along with onions, chickpeas, potatoes, coriander, yogurt and tamarind chutney
Red lentils cooked with vegetables
Baby spinach, tomatoes, cucumber, beet root and carrots with house-made dressing
Fried chicken pieces marinated with flour, spices, yogurt and curry leaves.
Fried tilapia battered in housemade masala and chick pea flour served on a corn tortilla
Fried tilapia fish battered in chick pea flour served with chutney
Crunchy golden crab cake patties flovoured with Indian spices served with salad and goat cheese.
Fried and battered cheese cubes and cauliflower tossed in a spicy and tangy sauce
Red lentils cooked with chicken
Watermelon, cucumber, mint, onions, basil and feta cheese
Chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in yogurt, tandoori masala and spices
Boneless pieces of chicken breast marinated in yogurt, coriander and mint
Chicken legs marinated in yogurt, tandoori masala and spices
Cheese cubes marinated in yogurt and pickled spices
Atlantic salmon marinated in house-made masala
Lobster marinated in tandoori masala and yogurt, cooked to perfection in clay oven
Lamb chops marinated in yogurt, herbs and house blend masala
Jumbo prawns marinated in yogurt and tandoori spices
Minced chicken sourced from St. Lawrence Market cooked in tandoor mixed with onions, ginger, garlic
Achaari Chicken Tikka, Chicken Tikka and Basil Tikka
Tender pieces of tandoori grilled white meat simmered in a rich creamy tomato sauce with special house blend spices
Boneless chicken breast pieces cooked with onions, green peppers in masala cream sauce
Traditional north Indian chicken curry cooked in a tomato, onion, garlic and ginger
Basmati rice cooked with house blend spices and boneless chicken breast
Prawns cooked in onion, ginger, garlic, cashew and cream sauce
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Tender pieces of boneless lamb cooked in a special house-made spicy vindaloo sauce
Basmati rice cooked with house blend spices and boneless lamb served with Raita
Marinated pieces of lamb cooked with onions, bell peppers and tomatoes in masala
Cauliflower and potatoes cooked in traditional way, with garlic, onions, tomatoes and ginger
Tandoor baked eggplants cooked with garlic, onions, tomatoes and ginger
Fresh cut okra cooked with onions, tomatoes and roasted ground spices
Chick peas simmered in a blend of Indian spices along with onion, ginger and garlic
Mushroom and diced onions, cooked in brown onion and cashew nut gravy
Slow-cooked black lentils, split chickpeas and red kidney beans with onions, ginger and butter
Indian cheese cubes simmered in a rich creamy tomato sauce with special house-blend spices
Indian cheese cubes cooked with onions, ginger, garlic and spices in an aromatic masala cream sauce
Fresh spinach puree and cottage cheese cubes cooked with garlic, onions, tomatoes and a touch of cream
Basmati rice cooked with house blend spices and fresh vegetables served with Raita
Fried cheese and vegetable dumplings in a cashew and cream sauce
Fresh flatbread made to order
Fresh flatbread with garlic and butter
Basmati rice cooked with cumin seeds
Yogurt with shredded cucumber
Fresh flatbread with butter
Whole wheat flat bread
Rice cooked with carrots and peas
Raw onion and green chillies
Chardonnay (ON) 5oz Glass $10, Bottle $59
Sauv-Blanc (Chile) 5oz Glass $13, Bottle $54
Trebbiano (Perugia, Italy) Bottle $89
Sancerre (Loire Valley France) Bottle $110
Rhone Valley France) Bottle $89
Riesling (ON) 5oz Glass $15, Bottle $59
Pinot Grigio (Italy) 5oz Glass $13, Bottle $54
Sauvignon Blanc (Marlborough, NZ) Bottle $79
Chardonnay (California) Bottle $89
Cab-Merlot (ON) 5oz Glass $10, Bottle $44
Pinotage (SA) Bottle $54
Malbec (Argentina) 5oz Glass $13, Bottle $54
Pinot Noir (California) Bottle $59
Cabernet Sauvignon (California) Bottle $59
Shiraz (Australia) Bottle $59
Primitivo (Italy) 5oz Glass $10, Bottle $44
Chianti (Italy) 5oz Glass $13, Bottle $54
Syrah (Italy) Bottle $59
Premium Cabernet Sauvignon (California) Bottle $129
Sangiovese (Italy) Bottle $159
Amarone (Venetian, Italy) Bottle $159
Prosecco (Italy) 5oz Glass $12, Bottle $54
Bottle $129
Sparkling Rose (Italy) Bottle $59
Rose (Rhone Valley France) 5oz Glass $13, Bottle $54
Brut Champagne (France) Bottle $139
Brut Champagne (France) Bottle $110
Rum, Mint, Fresh Strawberries, Soda
Vodka, Ginger Beer and Fresh Lime
Gin, Vermouth Rosso and Campari
Tequila, Lime Juice and Jalapenos
Gin, Lemon Juice, Strawberry, Rosemary, Soda
Vodka, Caesar Mix and Worcestershire Sauce
Tamarind, Tequila and Limes
House Made Chai Syrup, Bourbon, Orange Peel
Whiskey, Sweet Vermouth and Bitters
Blue Curacao, Coconut Rum, Pinapple Juice
Vodka, Mango Puree, Lemon Juice
Vodka, Kahlua, House Made Cold Brew
Vodka, Lychee Liqueur, Lychee Juice
Vodka, Cointreau, Cranberry and Lime Juice
Gin or Vodka
Bottle
Bottle
Draught
Draught
Bottle
Draught
Draught
Draught
Crisp fried dough wafers along with onions, chickpeas, potatoes, with potatoes, coriander, yogurt, tamarind and mint chutney.
Crispy hollow shells filled with potatoes, onions, and our house blend spices, sprinkled with tamarind chutney and chick pea noodles.
Crisp pastry filled with potatoes, peas and spices, served with tamarind chutney.
Mixed vegetable fritters in a gram flour batter.
Coconut dusted calamari rings served with bell pepper chutney
Ask your server.
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with whole garam masala, onions, hot spices and a a burst of chilllies
Tender pieces of tandoori-grilled white meat simmered in a rich creamy tomato sauce with special house blend spices.
Boneless chicken pieces cooked with onions, green peppers and spices in an aromatic masala sauce.
Tender pieces of lamb cooked in a special spicy vindaloo sauce with potatoes and spices
Marinated lamb pieces cooked with bell peppers, coriander, onions, and tomatoes in an aromatic masala sauce.
Traditional North Indian chicken curry cooked in a tomato onion sauce with a blend of aromatic spices.
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Basmati rice cooked with house blend spices and boneless pieces of chicken breast
Fresh flat bread made to order in the tandoor.
Cooked with cumin seeds.
Cooked with peas and carrots.
Fresh garlic-basted flat bread made to order in the tandoor.
Flat bread with butter
Whole wheat flat bread made to order from the tandoor.
Lettuce, tomato, cucumber, onions and carrots with a house made dressing
House made yogurt with shredded cucumbers and a touch of roasted cumin.
Coke, Sprite, Ginger Ale, Coke Zero
Minced lamb meat seasoned with fresh herbs and spices, drizzled with fresh mint chutney.
Chicken Kebab, Tandoori Chicken and Lamb Kebab
Boneless pieces of chicken breast, marinated in yogurt and tandoori spices, served on a bed of lentils, drizzled with fresh mint chutney.
Boneless white chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in fresh mint and coriander, served with bell pepper chutney.
Tender jumbo prawns marinated with tandoori spices, served with mint and tamarind chutney.
Minced chicken seasoned with fresh herbs and spices, served with lentils and fresh mint chutney.
Marinated with fresh herbs and yogurt, served with vegetables and fresh mint chutney.
Cheese cubes marinated in yogurt and pickled spices
Succulent lobster tail marinated in herbs and spices, served with fresh baby spinach puree.
An assortment of chicken tikka, achaari tikka and mint tikka.
Slow-cooked black lentils in a rich cream sauce with ginger, garlic, tomato and fresh coriander.
Fresh house made cheese and vegetable dumplings mixed with dry fruit and cooked in a mild creamy cashew sauce.
Mushrooms and diced onions cooked in brown onion and cashew nut gravy
Tandoor-baked mashed eggplant cooked with fresh tomatoes, onions and spices.
Fresh okra cooked with onions and roasted ground spices.
Indian cheese cubes simmered with spices and onions, in a creamy tomato sauce.
Fresh spinach puree cooked with Indian cheese, garlic, ginger and tomatoes with a touch of cream.
Basmati rice cooked with carrots, peas and aromatic spices. Choice of chicken or shrimp.
Indian ice cream flavored with cardamom.
Cheese dumplings immersed in a chilled cardamom milk syrup.
Milk dumplings in a warm sweet syrup served with vanilla ice cream.
Moist Indian carrot cake served with vanilla ice cream.
Traditional Indian rice pudding made with milk, raisins and cardamom.
1 oz $16, 2 oz $29
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $14, 2 oz $25
1 oz $16, 2 oz $28
1 oz $10.5, 2 oz $18
1 oz $11, 2 oz $20
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $14, 2 oz $25
1 oz $12, 2 oz $20
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $10, 2 oz $17
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $9, 2 oz $16
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $10, 2 oz $18
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $15, 2 oz $21
1 oz $10, 2 oz $17
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $8, 2 oz $14
1 oz $11, 2 oz $20
1 oz $30, 2 oz $55
1 oz $14, 2 oz $26
1 oz $17, 2 oz $30
1 oz $15, 2 oz $21
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $14, 2 oz $25
Mint flavoured cottage cheese cubes marinated and grilled in the tandoor
Fried chicken pieces marinated with flour, spices, yogurt, curry leaves and green chillies
Beetroot marinated cottage cheese cubes with blend of Indian spices cooked in the tandoor
Minced lamb kebab served on a bed of roasted celery and cabbage with papaya chutney
Crunchy golden crab cake patties flavoured with Indian spices and goat cheese served with spicy bell pepper chutney
Malai chicken tikka grilled in the tandoor served on top of a fresh spinach puree cooked with garlic, onions, tomatoes and a touch of cream
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Potatoes stuffed with mushroom-paneer masala served with curry sauce with a touch of yogurt
Boneless pieces of cod cooked in a spicy Punjabi masala curry
Cottage cheese mixed with bell peppers and onions cooked in a thick Mughlai gravy
Banana bread served with rabri malai and berries.
Deep fried fruit bread soaked in milk sugar syrup served with fresh berries and pistachio
Homemade ice cream made with betal (paan) and rose leafs
Crisp fried pastries filled with potatoes, peas and spices
Onion, potato, spinach and cauliflower fritters battered in chickpea flour
Fried patties made with minced green vegetables, potatoes and cheese
Samolina crispy hollow shells filled with potatoes, yogurt, chutney sprinkled with chickpea noodles
Crisp fried dough wafers along with onions, chickpeas, potatoes, coriander, yogurt and tamarind chutney
Red lentils cooked with vegetables
Baby spinach, tomatoes, cucumber, beet root and carrots with house-made dressing
Fried chicken pieces marinated with flour, spices, yogurt and curry leaves.
Fried tilapia battered in housemade masala and chick pea flour served on a corn tortilla
Fried tilapia fish battered in chick pea flour served with chutney
Crunchy golden crab cake patties flovoured with Indian spices served with salad and goat cheese.
Fried and battered cheese cubes and cauliflower tossed in a spicy and tangy sauce
Red lentils cooked with chicken
Watermelon, cucumber, mint, onions, basil and feta cheese
Chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in yogurt, tandoori masala and spices
Boneless pieces of chicken breast marinated in yogurt, coriander and mint
Chicken legs marinated in yogurt, tandoori masala and spices
Cheese cubes marinated in yogurt and pickled spices
Atlantic salmon marinated in house-made masala
Lobster marinated in tandoori masala and yogurt, cooked to perfection in clay oven
Lamb chops marinated in yogurt, herbs and house blend masala
Jumbo prawns marinated in yogurt and tandoori spices
Minced chicken sourced from St. Lawrence Market cooked in tandoor mixed with onions, ginger, garlic
Achaari Chicken Tikka, Chicken Tikka and Basil Tikka
Tender pieces of tandoori grilled white meat simmered in a rich creamy tomato sauce with special house blend spices
Boneless chicken breast pieces cooked with onions, green peppers in masala cream sauce
Traditional north Indian chicken curry cooked in a tomato, onion, garlic and ginger
Basmati rice cooked with house blend spices and boneless chicken breast
Prawns cooked in onion, ginger, garlic, cashew and cream sauce
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Tender pieces of boneless lamb cooked in a special house-made spicy vindaloo sauce
Basmati rice cooked with house blend spices and boneless lamb served with Raita
Marinated pieces of lamb cooked with onions, bell peppers and tomatoes in masala
Cauliflower and potatoes cooked in traditional way, with garlic, onions, tomatoes and ginger
Tandoor baked eggplants cooked with garlic, onions, tomatoes and ginger
Fresh cut okra cooked with onions, tomatoes and roasted ground spices
Chick peas simmered in a blend of Indian spices along with onion, ginger and garlic
Mushroom and diced onions, cooked in brown onion and cashew nut gravy
Slow-cooked black lentils, split chickpeas and red kidney beans with onions, ginger and butter
Indian cheese cubes simmered in a rich creamy tomato sauce with special house-blend spices
Indian cheese cubes cooked with onions, ginger, garlic and spices in an aromatic masala cream sauce
Fresh spinach puree and cottage cheese cubes cooked with garlic, onions, tomatoes and a touch of cream
Basmati rice cooked with house blend spices and fresh vegetables served with Raita
Fried cheese and vegetable dumplings in a cashew and cream sauce
Fresh flatbread made to order
Fresh flatbread with garlic and butter
Basmati rice cooked with cumin seeds
Yogurt with shredded cucumber
Fresh flatbread with butter
Whole wheat flat bread
Rice cooked with carrots and peas
Raw onion and green chillies
Chardonnay (ON) 5oz Glass $10, Bottle $59
Sauv-Blanc (Chile) 5oz Glass $13, Bottle $54
Trebbiano (Perugia, Italy) Bottle $89
Sancerre (Loire Valley France) Bottle $110
Rhone Valley France) Bottle $89
Riesling (ON) 5oz Glass $15, Bottle $59
Pinot Grigio (Italy) 5oz Glass $13, Bottle $54
Sauvignon Blanc (Marlborough, NZ) Bottle $79
Chardonnay (California) Bottle $89
Cab-Merlot (ON) 5oz Glass $10, Bottle $44
Pinotage (SA) Bottle $54
Malbec (Argentina) 5oz Glass $13, Bottle $54
Pinot Noir (California) Bottle $59
Cabernet Sauvignon (California) Bottle $59
Shiraz (Australia) Bottle $59
Primitivo (Italy) 5oz Glass $10, Bottle $44
Chianti (Italy) 5oz Glass $13, Bottle $54
Syrah (Italy) Bottle $59
Premium Cabernet Sauvignon (California) Bottle $129
Sangiovese (Italy) Bottle $159
Amarone (Venetian, Italy) Bottle $159
Prosecco (Italy) 5oz Glass $12, Bottle $54
Bottle $129
Sparkling Rose (Italy) Bottle $59
Rose (Rhone Valley France) 5oz Glass $13, Bottle $54
Brut Champagne (France) Bottle $139
Brut Champagne (France) Bottle $110
Rum, Mint, Fresh Strawberries, Soda
Vodka, Ginger Beer and Fresh Lime
Gin, Vermouth Rosso and Campari
Tequila, Lime Juice and Jalapenos
Gin, Lemon Juice, Strawberry, Rosemary, Soda
Vodka, Caesar Mix and Worcestershire Sauce
Tamarind, Tequila and Limes
House Made Chai Syrup, Bourbon, Orange Peel
Whiskey, Sweet Vermouth and Bitters
Blue Curacao, Coconut Rum, Pinapple Juice
Vodka, Mango Puree, Lemon Juice
Vodka, Kahlua, House Made Cold Brew
Vodka, Lychee Liqueur, Lychee Juice
Vodka, Cointreau, Cranberry and Lime Juice
Gin or Vodka
Bottle
Bottle
Draught
Draught
Bottle
Draught
Draught
Draught
Deep fried fluffy wheat bread served with chickpea curry and pickles
Naan bread filled with mildly spiced potatoes cooked in tandoor served with pickle and raita
Naan bread stuffed with cottage cheese and spices, cooked in tandoor, served with pickle and raita
Indian flatbread stuffed with shredded spiced chicken, cooked in tandoor, served with pickle and raita
Savoury Indian pancakes made with chickpea flour, vegetables, spices and herbs, served with pickle and raita
Puffy pastries topped with over easy egg, tandoori shredded chicken (optional), cheese and sour cream
Fresh pancakes served with maple syrup and topped with fresh fruits
Vodka, Caesar mix and Worcestershire sauce
Vodka, Cointreau, Cranberry and Lime Juice
Vodka, Lychee Liqueur, Lychee Juice
Tequila, Lime Juice and Simple Syrup
Tequila, Lime Juice and Jalapeños
Vodka, Ginger Beer and Fresh Lime
Draught Beer
Draught Beer
Draught Beer
Fried tilapia battered in housemade masala and chickpea flour served on a corn tortilla
Fried chicken pieces marinated with flour, spices, yogurt and curry leaves.
Fried patties made with minced green vegetables, potatoes and cheese
Crunchy golden crab cake patties flavoured with Indian spices and goat cheese
Parmesan cheese and spicy seasoning drizzled on french fries
Indian icecream made with milk and flavoured with cardamom
Traditional Indian rice pudding made with milk and cardamom
Moist Indian carrot cake made without using flour
Cheese dumplings immersed in a chilled cardamom milk syrup with pistachio
Moist layers of cheese cake infused with honey
Milk and flour dumplings in a warm sweet syrup
Crisp fried dough wafers along with onions, chickpeas, potatoes, with potatoes, coriander, yogurt, tamarind and mint chutney.
Crispy hollow shells filled with potatoes, onions, and our house blend spices, sprinkled with tamarind chutney and chick pea noodles.
Crisp pastry filled with potatoes, peas and spices, served with tamarind chutney.
Mixed vegetable fritters in a gram flour batter.
Coconut dusted calamari rings served with bell pepper chutney
Ask your server.
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with whole garam masala, onions, hot spices and a a burst of chilllies
Tender pieces of tandoori-grilled white meat simmered in a rich creamy tomato sauce with special house blend spices.
Boneless chicken pieces cooked with onions, green peppers and spices in an aromatic masala sauce.
Tender pieces of lamb cooked in a special spicy vindaloo sauce with potatoes and spices
Marinated lamb pieces cooked with bell peppers, coriander, onions, and tomatoes in an aromatic masala sauce.
Traditional North Indian chicken curry cooked in a tomato onion sauce with a blend of aromatic spices.
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Basmati rice cooked with house blend spices and boneless pieces of chicken breast
Fresh flat bread made to order in the tandoor.
Cooked with cumin seeds.
Cooked with peas and carrots.
Fresh garlic-basted flat bread made to order in the tandoor.
Flat bread with butter
Whole wheat flat bread made to order from the tandoor.
Lettuce, tomato, cucumber, onions and carrots with a house made dressing
House made yogurt with shredded cucumbers and a touch of roasted cumin.
Coke, Sprite, Ginger Ale, Coke Zero
Minced lamb meat seasoned with fresh herbs and spices, drizzled with fresh mint chutney.
Chicken Kebab, Tandoori Chicken and Lamb Kebab
Boneless pieces of chicken breast, marinated in yogurt and tandoori spices, served on a bed of lentils, drizzled with fresh mint chutney.
Boneless white chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in fresh mint and coriander, served with bell pepper chutney.
Tender jumbo prawns marinated with tandoori spices, served with mint and tamarind chutney.
Minced chicken seasoned with fresh herbs and spices, served with lentils and fresh mint chutney.
Marinated with fresh herbs and yogurt, served with vegetables and fresh mint chutney.
Cheese cubes marinated in yogurt and pickled spices
Succulent lobster tail marinated in herbs and spices, served with fresh baby spinach puree.
An assortment of chicken tikka, achaari tikka and mint tikka.
Slow-cooked black lentils in a rich cream sauce with ginger, garlic, tomato and fresh coriander.
Fresh house made cheese and vegetable dumplings mixed with dry fruit and cooked in a mild creamy cashew sauce.
Mushrooms and diced onions cooked in brown onion and cashew nut gravy
Tandoor-baked mashed eggplant cooked with fresh tomatoes, onions and spices.
Fresh okra cooked with onions and roasted ground spices.
Indian cheese cubes simmered with spices and onions, in a creamy tomato sauce.
Fresh spinach puree cooked with Indian cheese, garlic, ginger and tomatoes with a touch of cream.
Basmati rice cooked with carrots, peas and aromatic spices. Choice of chicken or shrimp.
Indian ice cream flavored with cardamom.
Cheese dumplings immersed in a chilled cardamom milk syrup.
Milk dumplings in a warm sweet syrup served with vanilla ice cream.
Moist Indian carrot cake served with vanilla ice cream.
Traditional Indian rice pudding made with milk, raisins and cardamom.
1 oz $16, 2 oz $29
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $14, 2 oz $25
1 oz $16, 2 oz $28
1 oz $10.5, 2 oz $18
1 oz $11, 2 oz $20
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $14, 2 oz $25
1 oz $12, 2 oz $20
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $10, 2 oz $17
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $9, 2 oz $16
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $10, 2 oz $18
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $15, 2 oz $21
1 oz $10, 2 oz $17
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $8, 2 oz $14
1 oz $11, 2 oz $20
1 oz $30, 2 oz $55
1 oz $14, 2 oz $26
1 oz $17, 2 oz $30
1 oz $15, 2 oz $21
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $14, 2 oz $25
Mint flavoured cottage cheese cubes marinated and grilled in the tandoor
Fried chicken pieces marinated with flour, spices, yogurt, curry leaves and green chillies
Beetroot marinated cottage cheese cubes with blend of Indian spices cooked in the tandoor
Minced lamb kebab served on a bed of roasted celery and cabbage with papaya chutney
Crunchy golden crab cake patties flavoured with Indian spices and goat cheese served with spicy bell pepper chutney
Malai chicken tikka grilled in the tandoor served on top of a fresh spinach puree cooked with garlic, onions, tomatoes and a touch of cream
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Potatoes stuffed with mushroom-paneer masala served with curry sauce with a touch of yogurt
Boneless pieces of cod cooked in a spicy Punjabi masala curry
Cottage cheese mixed with bell peppers and onions cooked in a thick Mughlai gravy
Banana bread served with rabri malai and berries.
Deep fried fruit bread soaked in milk sugar syrup served with fresh berries and pistachio
Homemade ice cream made with betal (paan) and rose leafs
Crisp fried pastries filled with potatoes, peas and spices
Onion, potato, spinach and cauliflower fritters battered in chickpea flour
Fried patties made with minced green vegetables, potatoes and cheese
Samolina crispy hollow shells filled with potatoes, yogurt, chutney sprinkled with chickpea noodles
Crisp fried dough wafers along with onions, chickpeas, potatoes, coriander, yogurt and tamarind chutney
Red lentils cooked with vegetables
Baby spinach, tomatoes, cucumber, beet root and carrots with house-made dressing
Fried chicken pieces marinated with flour, spices, yogurt and curry leaves.
Fried tilapia battered in housemade masala and chick pea flour served on a corn tortilla
Fried tilapia fish battered in chick pea flour served with chutney
Crunchy golden crab cake patties flovoured with Indian spices served with salad and goat cheese.
Fried and battered cheese cubes and cauliflower tossed in a spicy and tangy sauce
Red lentils cooked with chicken
Watermelon, cucumber, mint, onions, basil and feta cheese
Chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in yogurt, tandoori masala and spices
Boneless pieces of chicken breast marinated in yogurt, coriander and mint
Chicken legs marinated in yogurt, tandoori masala and spices
Cheese cubes marinated in yogurt and pickled spices
Atlantic salmon marinated in house-made masala
Lobster marinated in tandoori masala and yogurt, cooked to perfection in clay oven
Lamb chops marinated in yogurt, herbs and house blend masala
Jumbo prawns marinated in yogurt and tandoori spices
Minced chicken sourced from St. Lawrence Market cooked in tandoor mixed with onions, ginger, garlic
Achaari Chicken Tikka, Chicken Tikka and Basil Tikka
Tender pieces of tandoori grilled white meat simmered in a rich creamy tomato sauce with special house blend spices
Boneless chicken breast pieces cooked with onions, green peppers in masala cream sauce
Traditional north Indian chicken curry cooked in a tomato, onion, garlic and ginger
Basmati rice cooked with house blend spices and boneless chicken breast
Prawns cooked in onion, ginger, garlic, cashew and cream sauce
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Tender pieces of boneless lamb cooked in a special house-made spicy vindaloo sauce
Basmati rice cooked with house blend spices and boneless lamb served with Raita
Marinated pieces of lamb cooked with onions, bell peppers and tomatoes in masala
Cauliflower and potatoes cooked in traditional way, with garlic, onions, tomatoes and ginger
Tandoor baked eggplants cooked with garlic, onions, tomatoes and ginger
Fresh cut okra cooked with onions, tomatoes and roasted ground spices
Chick peas simmered in a blend of Indian spices along with onion, ginger and garlic
Mushroom and diced onions, cooked in brown onion and cashew nut gravy
Slow-cooked black lentils, split chickpeas and red kidney beans with onions, ginger and butter
Indian cheese cubes simmered in a rich creamy tomato sauce with special house-blend spices
Indian cheese cubes cooked with onions, ginger, garlic and spices in an aromatic masala cream sauce
Fresh spinach puree and cottage cheese cubes cooked with garlic, onions, tomatoes and a touch of cream
Basmati rice cooked with house blend spices and fresh vegetables served with Raita
Fried cheese and vegetable dumplings in a cashew and cream sauce
Fresh flatbread made to order
Fresh flatbread with garlic and butter
Basmati rice cooked with cumin seeds
Yogurt with shredded cucumber
Fresh flatbread with butter
Whole wheat flat bread
Rice cooked with carrots and peas
Raw onion and green chillies
Chardonnay (ON) 5oz Glass $10, Bottle $59
Sauv-Blanc (Chile) 5oz Glass $13, Bottle $54
Trebbiano (Perugia, Italy) Bottle $89
Sancerre (Loire Valley France) Bottle $110
Rhone Valley France) Bottle $89
Riesling (ON) 5oz Glass $15, Bottle $59
Pinot Grigio (Italy) 5oz Glass $13, Bottle $54
Sauvignon Blanc (Marlborough, NZ) Bottle $79
Chardonnay (California) Bottle $89
Cab-Merlot (ON) 5oz Glass $10, Bottle $44
Pinotage (SA) Bottle $54
Malbec (Argentina) 5oz Glass $13, Bottle $54
Pinot Noir (California) Bottle $59
Cabernet Sauvignon (California) Bottle $59
Shiraz (Australia) Bottle $59
Primitivo (Italy) 5oz Glass $10, Bottle $44
Chianti (Italy) 5oz Glass $13, Bottle $54
Syrah (Italy) Bottle $59
Premium Cabernet Sauvignon (California) Bottle $129
Sangiovese (Italy) Bottle $159
Amarone (Venetian, Italy) Bottle $159
Prosecco (Italy) 5oz Glass $12, Bottle $54
Bottle $129
Sparkling Rose (Italy) Bottle $59
Rose (Rhone Valley France) 5oz Glass $13, Bottle $54
Brut Champagne (France) Bottle $139
Brut Champagne (France) Bottle $110
Rum, Mint, Fresh Strawberries, Soda
Vodka, Ginger Beer and Fresh Lime
Gin, Vermouth Rosso and Campari
Tequila, Lime Juice and Jalapenos
Gin, Lemon Juice, Strawberry, Rosemary, Soda
Vodka, Caesar Mix and Worcestershire Sauce
Tamarind, Tequila and Limes
House Made Chai Syrup, Bourbon, Orange Peel
Whiskey, Sweet Vermouth and Bitters
Blue Curacao, Coconut Rum, Pinapple Juice
Vodka, Mango Puree, Lemon Juice
Vodka, Kahlua, House Made Cold Brew
Vodka, Lychee Liqueur, Lychee Juice
Vodka, Cointreau, Cranberry and Lime Juice
Gin or Vodka
Bottle
Bottle
Draught
Draught
Bottle
Draught
Draught
Draught
Deep fried fluffy wheat bread served with chickpea curry and pickles
Naan bread filled with mildly spiced potatoes cooked in tandoor served with pickle and raita
Naan bread stuffed with cottage cheese and spices, cooked in tandoor, served with pickle and raita
Indian flatbread stuffed with shredded spiced chicken, cooked in tandoor, served with pickle and raita
Savoury Indian pancakes made with chickpea flour, vegetables, spices and herbs, served with pickle and raita
Puffy pastries topped with over easy egg, tandoori shredded chicken (optional), cheese and sour cream
Fresh pancakes served with maple syrup and topped with fresh fruits
Indian icecream made with milk and flavoured with cardamom
Traditional Indian rice pudding made with milk and cardamom
Moist Indian carrot cake made without using flour
Cheese dumplings immersed in a chilled cardamom milk syrup with pistachio
Moist layers of cheese cake infused with honey
Milk and flour dumplings in a warm sweet syrup
Vodka, Caesar mix and Worcestershire sauce
Vodka, Cointreau, Cranberry and Lime Juice
Vodka, Lychee Liqueur, Lychee Juice
Tequila, Lime Juice and Simple Syrup
Tequila, Lime Juice and Jalapeños
Draught Beer
Draught Beer
Draught Beer
2pc- Fried tilapia battered in housemade masala and chickpea flour served on a corn tortilla
Fried patties made with minced green vegetables, potatoes and cheese
Parmesan cheese and spicy seasoning drizzled on french fries
Crisp fried dough wafers filled with potatoes, chickpeas, chutneys and yogurt
Sampling puffed bowls filled with sweet, savoury spicy and tangy mint and tamarind water along with potatoes and chickpeas peas
Crisp fried dough wafers along with onions, chickpeas, potatoes, with potatoes, coriander, yogurt, tamarind and mint chutney.
Crispy hollow shells filled with potatoes, onions, and our house blend spices, sprinkled with tamarind chutney and chick pea noodles.
Crisp pastry filled with potatoes, peas and spices, served with tamarind chutney.
Mixed vegetable fritters in a gram flour batter.
Coconut dusted calamari rings served with bell pepper chutney
Ask your server.
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with whole garam masala, onions, hot spices and a a burst of chilllies
Tender pieces of tandoori-grilled white meat simmered in a rich creamy tomato sauce with special house blend spices.
Boneless chicken pieces cooked with onions, green peppers and spices in an aromatic masala sauce.
Tender pieces of lamb cooked in a special spicy vindaloo sauce with potatoes and spices
Marinated lamb pieces cooked with bell peppers, coriander, onions, and tomatoes in an aromatic masala sauce.
Traditional North Indian chicken curry cooked in a tomato onion sauce with a blend of aromatic spices.
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Basmati rice cooked with house blend spices and boneless pieces of chicken breast
Fresh flat bread made to order in the tandoor.
Cooked with cumin seeds.
Cooked with peas and carrots.
Fresh garlic-basted flat bread made to order in the tandoor.
Flat bread with butter
Whole wheat flat bread made to order from the tandoor.
Lettuce, tomato, cucumber, onions and carrots with a house made dressing
House made yogurt with shredded cucumbers and a touch of roasted cumin.
Coke, Sprite, Ginger Ale, Coke Zero
Minced lamb meat seasoned with fresh herbs and spices, drizzled with fresh mint chutney.
Chicken Kebab, Tandoori Chicken and Lamb Kebab
Boneless pieces of chicken breast, marinated in yogurt and tandoori spices, served on a bed of lentils, drizzled with fresh mint chutney.
Boneless white chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in fresh mint and coriander, served with bell pepper chutney.
Tender jumbo prawns marinated with tandoori spices, served with mint and tamarind chutney.
Minced chicken seasoned with fresh herbs and spices, served with lentils and fresh mint chutney.
Marinated with fresh herbs and yogurt, served with vegetables and fresh mint chutney.
Cheese cubes marinated in yogurt and pickled spices
Succulent lobster tail marinated in herbs and spices, served with fresh baby spinach puree.
An assortment of chicken tikka, achaari tikka and mint tikka.
Slow-cooked black lentils in a rich cream sauce with ginger, garlic, tomato and fresh coriander.
Fresh house made cheese and vegetable dumplings mixed with dry fruit and cooked in a mild creamy cashew sauce.
Mushrooms and diced onions cooked in brown onion and cashew nut gravy
Tandoor-baked mashed eggplant cooked with fresh tomatoes, onions and spices.
Fresh okra cooked with onions and roasted ground spices.
Indian cheese cubes simmered with spices and onions, in a creamy tomato sauce.
Fresh spinach puree cooked with Indian cheese, garlic, ginger and tomatoes with a touch of cream.
Basmati rice cooked with carrots, peas and aromatic spices. Choice of chicken or shrimp.
Indian ice cream flavored with cardamom.
Cheese dumplings immersed in a chilled cardamom milk syrup.
Milk dumplings in a warm sweet syrup served with vanilla ice cream.
Moist Indian carrot cake served with vanilla ice cream.
Traditional Indian rice pudding made with milk, raisins and cardamom.
1 oz $16, 2 oz $29
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $14, 2 oz $25
1 oz $16, 2 oz $28
1 oz $10.5, 2 oz $18
1 oz $11, 2 oz $20
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $20, 2 oz $36
1 oz $14, 2 oz $25
1 oz $12, 2 oz $20
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $10, 2 oz $17
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $12, 2 oz $21
1 oz $11, 2 oz $20
1 oz $9, 2 oz $16
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $10, 2 oz $18
1 oz $15, 2 oz $21
1 oz $8, 2 oz $15
1 oz $15, 2 oz $21
1 oz $10, 2 oz $17
1 oz $11, 2 oz $20
1 oz $10, 2 oz $18
1 oz $8, 2 oz $14
1 oz $11, 2 oz $20
1 oz $30, 2 oz $55
1 oz $14, 2 oz $26
1 oz $17, 2 oz $30
1 oz $15, 2 oz $21
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $10, 2 oz $18
1 oz $7, 2 oz $12
1 oz $10, 2 oz $18
1 oz $11, 2 oz $20
1 oz $12, 2 oz $21
1 oz $10, 2 oz $18
1 oz $14, 2 oz $25
Mint flavoured cottage cheese cubes marinated and grilled in the tandoor
Fried chicken pieces marinated with flour, spices, yogurt, curry leaves and green chillies
Beetroot marinated cottage cheese cubes with blend of Indian spices cooked in the tandoor
Minced lamb kebab served on a bed of roasted celery and cabbage with papaya chutney
Crunchy golden crab cake patties flavoured with Indian spices and goat cheese served with spicy bell pepper chutney
Malai chicken tikka grilled in the tandoor served on top of a fresh spinach puree cooked with garlic, onions, tomatoes and a touch of cream
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Potatoes stuffed with mushroom-paneer masala served with curry sauce with a touch of yogurt
Boneless pieces of cod cooked in a spicy Punjabi masala curry
Cottage cheese mixed with bell peppers and onions cooked in a thick Mughlai gravy
Banana bread served with rabri malai and berries.
Deep fried fruit bread soaked in milk sugar syrup served with fresh berries and pistachio
Homemade ice cream made with betal (paan) and rose leafs
Crisp fried pastries filled with potatoes, peas and spices
Onion, potato, spinach and cauliflower fritters battered in chickpea flour
Fried patties made with minced green vegetables, potatoes and cheese
Samolina crispy hollow shells filled with potatoes, yogurt, chutney sprinkled with chickpea noodles
Crisp fried dough wafers along with onions, chickpeas, potatoes, coriander, yogurt and tamarind chutney
Red lentils cooked with vegetables
Baby spinach, tomatoes, cucumber, beet root and carrots with house-made dressing
Fried chicken pieces marinated with flour, spices, yogurt and curry leaves.
Fried tilapia battered in housemade masala and chick pea flour served on a corn tortilla
Fried tilapia fish battered in chick pea flour served with chutney
Crunchy golden crab cake patties flovoured with Indian spices served with salad and goat cheese.
Fried and battered cheese cubes and cauliflower tossed in a spicy and tangy sauce
Red lentils cooked with chicken
Watermelon, cucumber, mint, onions, basil and feta cheese
Chicken marinated in yogurt and pickled spices
Boneless pieces of chicken breast marinated in yogurt, tandoori masala and spices
Boneless pieces of chicken breast marinated in yogurt, coriander and mint
Chicken legs marinated in yogurt, tandoori masala and spices
Cheese cubes marinated in yogurt and pickled spices
Atlantic salmon marinated in house-made masala
Lobster marinated in tandoori masala and yogurt, cooked to perfection in clay oven
Lamb chops marinated in yogurt, herbs and house blend masala
Jumbo prawns marinated in yogurt and tandoori spices
Minced chicken sourced from St. Lawrence Market cooked in tandoor mixed with onions, ginger, garlic
Achaari Chicken Tikka, Chicken Tikka and Basil Tikka
Tender pieces of tandoori grilled white meat simmered in a rich creamy tomato sauce with special house blend spices
Boneless chicken breast pieces cooked with onions, green peppers in masala cream sauce
Traditional north Indian chicken curry cooked in a tomato, onion, garlic and ginger
Basmati rice cooked with house blend spices and boneless chicken breast
Prawns cooked in onion, ginger, garlic, cashew and cream sauce
The legendary red meat curry of Rajasthan is a fiery combination of lamb cooked with Garam Masala, onions, hot spices and burst of chillies
Cod fish simmered in coconut milk with onion, ginger, garlic, tomato sauce and curry leaves
Tender pieces of boneless lamb cooked in a special house-made spicy vindaloo sauce
Basmati rice cooked with house blend spices and boneless lamb served with Raita
Marinated pieces of lamb cooked with onions, bell peppers and tomatoes in masala
Cauliflower and potatoes cooked in traditional way, with garlic, onions, tomatoes and ginger
Tandoor baked eggplants cooked with garlic, onions, tomatoes and ginger
Fresh cut okra cooked with onions, tomatoes and roasted ground spices
Chick peas simmered in a blend of Indian spices along with onion, ginger and garlic
Mushroom and diced onions, cooked in brown onion and cashew nut gravy
Slow-cooked black lentils, split chickpeas and red kidney beans with onions, ginger and butter
Indian cheese cubes simmered in a rich creamy tomato sauce with special house-blend spices
Indian cheese cubes cooked with onions, ginger, garlic and spices in an aromatic masala cream sauce
Fresh spinach puree and cottage cheese cubes cooked with garlic, onions, tomatoes and a touch of cream
Basmati rice cooked with house blend spices and fresh vegetables served with Raita
Fried cheese and vegetable dumplings in a cashew and cream sauce
Fresh flatbread made to order
Fresh flatbread with garlic and butter
Basmati rice cooked with cumin seeds
Yogurt with shredded cucumber
Fresh flatbread with butter
Whole wheat flat bread
Rice cooked with carrots and peas
Raw onion and green chillies
Chardonnay (ON) 5oz Glass $10, Bottle $59
Sauv-Blanc (Chile) 5oz Glass $13, Bottle $54
Trebbiano (Perugia, Italy) Bottle $89
Sancerre (Loire Valley France) Bottle $110
Rhone Valley France) Bottle $89
Riesling (ON) 5oz Glass $15, Bottle $59
Pinot Grigio (Italy) 5oz Glass $13, Bottle $54
Sauvignon Blanc (Marlborough, NZ) Bottle $79
Chardonnay (California) Bottle $89
Cab-Merlot (ON) 5oz Glass $10, Bottle $44
Pinotage (SA) Bottle $54
Malbec (Argentina) 5oz Glass $13, Bottle $54
Pinot Noir (California) Bottle $59
Cabernet Sauvignon (California) Bottle $59
Shiraz (Australia) Bottle $59
Primitivo (Italy) 5oz Glass $10, Bottle $44
Chianti (Italy) 5oz Glass $13, Bottle $54
Syrah (Italy) Bottle $59
Premium Cabernet Sauvignon (California) Bottle $129
Sangiovese (Italy) Bottle $159
Amarone (Venetian, Italy) Bottle $159
Prosecco (Italy) 5oz Glass $12, Bottle $54
Bottle $129
Sparkling Rose (Italy) Bottle $59
Rose (Rhone Valley France) 5oz Glass $13, Bottle $54
Brut Champagne (France) Bottle $139
Brut Champagne (France) Bottle $110
Rum, Mint, Fresh Strawberries, Soda
Vodka, Ginger Beer and Fresh Lime
Gin, Vermouth Rosso and Campari
Tequila, Lime Juice and Jalapenos
Gin, Lemon Juice, Strawberry, Rosemary, Soda
Vodka, Caesar Mix and Worcestershire Sauce
Tamarind, Tequila and Limes
House Made Chai Syrup, Bourbon, Orange Peel
Whiskey, Sweet Vermouth and Bitters
Blue Curacao, Coconut Rum, Pinapple Juice
Vodka, Mango Puree, Lemon Juice
Vodka, Kahlua, House Made Cold Brew
Vodka, Lychee Liqueur, Lychee Juice
Vodka, Cointreau, Cranberry and Lime Juice
Gin or Vodka
Bottle
Bottle
Draught
Draught
Bottle
Draught
Draught
Draught
Deep fried fluffy wheat bread served with chickpea curry and pickles
Naan bread filled with mildly spiced potatoes cooked in tandoor served with pickle and raita
Naan bread stuffed with cottage cheese and spices, cooked in tandoor, served with pickle and raita
Indian flatbread stuffed with shredded spiced chicken, cooked in tandoor, served with pickle and raita
Savoury Indian pancakes made with chickpea flour, vegetables, spices and herbs, served with pickle and raita
Puffy pastries topped with over easy egg, tandoori shredded chicken (optional), cheese and sour cream
Fresh pancakes served with maple syrup and topped with fresh fruits
Indian icecream made with milk and flavoured with cardamom
Traditional Indian rice pudding made with milk and cardamom
Moist Indian carrot cake made without using flour
Cheese dumplings immersed in a chilled cardamom milk syrup with pistachio
Moist layers of cheese cake infused with honey
Milk and flour dumplings in a warm sweet syrup
Vodka, Caesar mix and Worcestershire sauce
Vodka, Cointreau, Cranberry and Lime Juice
Vodka, Lychee Liqueur, Lychee Juice
Tequila, Lime Juice and Simple Syrup
Tequila, Lime Juice and Jalapeños
Draught Beer
Draught Beer
Draught Beer
2pc- Fried tilapia battered in housemade masala and chickpea flour served on a corn tortilla
Fried patties made with minced green vegetables, potatoes and cheese
Parmesan cheese and spicy seasoning drizzled on french fries
Crisp fried dough wafers filled with potatoes, chickpeas, chutneys and yogurt
Sampling puffed bowls filled with sweet, savoury spicy and tangy mint and tamarind water along with potatoes and chickpeas peas
Vodka, Caesar mix and Worcestershire sauce
Vodka, Lychee Liqueur, Lychee Juice
Tequila, Lime Juice and Jalapeños
Draught Beer
Draught Beer
Draught Beer
2pc- Fried tilapia battered in housemade masala and chickpea flour served on a corn tortilla
Fried patties made with minced green vegetables, potatoes and cheese
Parmesan cheese and spicy seasoning drizzled on french fries
Crisp fried dough wafers filled with potatoes, chickpeas, chutneys and yogurt
Sampling puffed bowls filled with sweet, savoury spicy and tangy mint and tamarind water along with potatoes and chickpeas peas
