Jongno Gyerim Dakdoritang Wonjo Yeouido Branch

Chicken stew with plenty of garlic is characterized by its deep and rich broth flavor. The radish kimchi and bean sprouts served as basic side dishes are even more delicious when eaten with the chicken stew. Rice cakes and potatoes are provided as standard ingredients, and additional ingredients such as ramen, udon, and mushrooms can also be selected.

A place frequently visited by office workers in Yeouido, where you can enjoy a meal in a clean and comfortable atmosphere. After signing up on the waiting list, you can quickly be seated.

A chicken doritang specialty restaurant with a 50-year tradition introduced in the 'Three Kings of Gourmet' program, loved by many for its unique flavor utilizing garlic.