Unagi no Naruse Sapporo

We are currently accepting reservations for takeout. We want many people to enjoy delicious eel, and through eel, we wish to bring happiness to many. With this single-minded purpose, 'Unagi no Naruse' is operated starting from 1,600 yen.

At 'Unagi Naruse', we are particular not only about the 'quality' of the eel but also about its 'preparation'. Please enjoy our proud grilled eel rice bowl, which is perfectly grilled on the outside and fluffy on the inside. Even though they are all 'unagi', each of the three types has its own characteristics. We hope you can find your own 'best eel'. Special grade / A refined taste of domestic eel, though small / Soft and fluffy, with high-quality fat, regular / Characterized by a lighter flavor with less fat.

Special soup using one domestic eel, served with pickles, sauce, sansho pepper, and condiments.

Soup made with one domestic eel, served with pickles, sauce, sansho pepper, and condiments.

Clear soup using one domestic eel, pickles, sauce, sansho pepper, and condiments included

Eel 3/4 tail soup, pickles, sauce, pepper, special seasoning included

Eel 3/4 tail soup, pickles, sauce, pepper, served with condiments

Eel 3/4 tail soup, pickles, sauce, pepper, served with condiments

Half eel soup, pickles, sauce, sansho pepper, and special condiments included

Half eel soup, pickles, sauce, sansho pepper, served with condiments

Half eel soup, pickles, sauce, sansho pepper, served with condiments

+100 yen

Naruse Unagi's takeout is proud of its speed! We can provide your order in as little as 10 minutes after you place it!

Grilled eel with a fluffy texture topped with green onions, grated daikon, and yuzu pepper, finished with a refreshing ponzu sauce. [Special] - Matsu... 4,250 yen - Take... 3,850 yen - Ume... 3,250 yen [Premium] - Matsu... 2,750 yen - Take... 2,350 yen - Ume... 1,750 yen [Regular] - Matsu... 2,450 yen - Take... 2,050 yen - Ume... 1,450 yen

Crispy crackers made from eel bones.

Salted edamame that pairs perfectly with unaju and sake.