Jono Junkoen
城野 順光苑
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
An exquisite yakiniku restaurant featuring A4 rank beef from Kyushu
Empfohlene Punkte
Auswertung
Japan Nutzerbewertungen3.08(1Einträge)Rezensionen
Foto
Speisekarte
Our chef, who has 40 years of experience in this field, has carefully selected the recommended parts of the meat for this special course! Please enjoy our carefully selected domestic A4-rank meat with delicious sake. The price is 5,500 yen including tax with all-you-can-drink, or 3,300 yen without all-you-can-drink.
Our chef, who has 40 years of experience in this field, has carefully selected this higher grade B course! Please enjoy our carefully selected domestic A4-rank meat with delicious sake. The price is 6,600 yen including tax with all-you-can-drink, or 4,400 yen without all-you-can-drink.
We have upgraded the A and B courses to the "S" course, which is the "highest class"! It includes the top beef tongue salt, jalami or sagari, and rare parts of the beef! The price with all-you-can-drink is 7,700 yen including tax, and 5,500 yen without all-you-can-drink.
Loin Premium 1980 yen, Loin Special Premium 2980 yen
(Salt) 1600 yen (Triangle) 1600 yen (Premium) 1680 yen (Special Premium) 2520 yen
(Special Selection) 1890 yen
Famous meat company's Nanchiku original brand
(Premium) 2400 yen melt-in-your-mouth texture
Meat between the bones, with a bit of fat, is popular among yakiniku enthusiasts. The photo shows two servings.
This is a recommended dish by the head chef. Due to limited availability, please confirm stock when making a reservation.
A part with a firm flavor, highly recommended by the head chef.
Thick cut is recommended, soft and juicy flavor
A platter of three popular rare cuts: Zabuton, Misuji, and Kainomi.
Mixed seasoned vegetables
Please choose from napa cabbage, daikon, or cucumber. A combination of the three mentioned above is 780 yen.
Perilla kimchi goes well with rice, especially during the summer when you have little appetite.
Salted pollock delicacy
Produced in Aomori Prefecture, Oita Prefecture, and Kagoshima Prefecture
Limited quantity
Kimchi 1 / Salad / Tongue Salt 1 / Roast 1 / Kalbi 2 / Mino 1
Kimchi 1 / Salad / Tongue Salt 1 / Loin 2 / Kalbi 3 / Hormone 1 / Minow 1 or Coarse Sausage 1
Kimchi 1 / Salad / Tongue Salt 3 / Loin 4 / Kalbi 4 / Hormone 2 / Tripe 1 or Coarse Sausage 1
Kimchi 2 / Salad / Tongue Salt 4 / Loin 4 / Kalbi 6 / Hormone 2, Mino 1 or Coarse Ground Sausage 1
Kimchi 2 / Salad / Tongue Salt 3 / Loin 7 / Kalbi 7 / Hormone 2 / Tripe 2 or Coarse Sausage 2
Salad or Sanchu/Kimchi/2 pieces of premium tongue/1 piece of beef tripe/2 pieces of premium loin/1 piece of regular loin meal… 1 stone-grilled bibimbap or cold noodles
Draft Beer (Small) 450 yen, Draft Beer (Large) 770 yen
Glass 520 yen
・Cola・Ginger Ale・Orange Juice・Oolong Tea・Calpis
.jpg?format=webp)
.jpg?format=webp)
