Modern Duck

The meeting of the emperor of the sea [Wando Abalone] and the modern duck soup [Gumi Ilta Duck]

As expected from a K-Dessert *Chopped in duck fat / High-volume fried rice

This is a medicinal broth that symbolizes our Modern Duck. *Not just a rich broth, but a light broth with deep flavor.

If you want a clean yet rich broth, this is definitely it! Mushroom Duck Soup. *The top pick menu for regulars.

Recommended menu for beginners, fresh duck roast that can only be tasted in-store *The chewiness and tenderness are exceptional

Samchae Salad (Samchae Salad + Handmade Fried Spring Rolls) / Enjoying Samchae Salad with meat, feeling all the richness~

*Reservation required one day in advance / Cooking time over 4 hours A menu that includes whole octopus, 3 Wando abalones, and silver mushrooms.

A seasonal limited menu launched to celebrate the season *Known as the milk of the sea, oyster porridge is excellent for recovery from fatigue

The original creator of the modern duck soup. Original duck soup. *If this is your first visit, we recommend it for beginners.

Those who eat herbal chicken soup only seek this!! The rich broth is exceptional! *Herbal medicine is available.

The ambitious decision of Modern Duck (First in Gyeongbuk) Half Mushroom Chicken Soup *Menu for those who eat less

The favorite menu of MZ couples *Choose 2 from raw duck / bulgogi / smoked duck *Raw duck + bulgogi BEST

*Flavor options available (Mild/Medium Spicy/Very Spicy) *Medium Spicy is ★the most popular★ served fully cooked

Extremely popular among foreign buyers and children *A menu where you can experience the unique aroma and taste of duck meat

Fresh duck / Grilled marinated bulgogi / Smoked barbecue [all] can be added in half portions.