Najinggukpap Chunju Yeongsu Store

Pork soup with a broth made from elm tree bark and spicy red sauce, generously filled with freshly boiled tender meat and bean sprouts.

Suyuk made with freshly boiled, moist meat sliced right away. The white part is from the pork jowl.

More delicious gukbap! Perfect for when you're hungry, special size gukbap.

What to do when you're slightly hungry just from eating soup rice!? Freshly boiled moist meat dipped in spicy sauce!

A menu that allows you to enjoy both boiled pork and Yeosu Dolsan mustard greens at once.

For takeout, we serve 1.5 times the gukbap instead of rice and side dishes!

Boiled pork salad mixed with various vegetables, seasoned pork skin salad, and special soup rice

Warm boiled pork with seasoned vegetables, blood sausage, and special soup rice