TAKAMARU
たかまる、
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A renowned Japanese restaurant where you can enjoy seasonal delicacies
Auswertung
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Speisekarte
The offerings will vary in dishes and prices depending on the day. We can prepare dishes and drinks according to your budget from 6,000 yen and up. Please feel free to inquire. The photo is for reference only. Reservations are required for parties of 2 or more.
The offerings will vary in dishes and prices depending on the day. We can prepare dishes and drinks according to your budget from 6,000 yen and up. Please feel free to inquire. The photo is for reference only. Reservations are required for parties of 2 or more.
The offerings will vary in dishes and prices depending on the day. We can prepare dishes and drinks according to your budget from 6,000 yen and up. Please feel free to inquire. The photo is for reference only. Reservations are required for parties of 2 or more.
Zucchini
Golden eye snapper grilled with a flame, grilled anago eel, grilled yokowa, grilled squid, live octopus grilled with a flame, abalone, or grilled liver sauce
Salt-grilled black throat sea perch, grilled swordfish with sea urchin, salt-grilled cherry salmon, salt-grilled cod milt, soy sauce grilled sharans, grilled duck and green onion skewers, charcoal-grilled black wagyu beef, charcoal-grilled Ise red chicken thigh, salt-grilled shrimp, or tempura spring vegetables, mentaiko tempura, deep-fried fugu, and escargot-style baked turban shell with curry bread.
Kinmedai Shabu Shabu
Enjoy our restaurant's specialty kamameshi made with seasonal ingredients such as chicken, octopus, anago (conger eel), matsutake mushrooms, and crab, among others. (Requires thirty minutes) Anago, oyster, bamboo shoot, jidori chicken, octopus.
200㎖
375㎖
Hiroshima
300㎖
France
Spain
France
France
Italy
France
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