Manpa Sikjeog - Samsan

A variety of dishes are served neatly, with chapchae, yangjangpi, squid in vinegar, and mushroom vegetable jeon being particularly popular. The stone pot rice is cooked with turmeric, providing a fluffy texture to enjoy.

In a spacious and comfortable environment, there are open spaces and private rooms available, making it suitable for various gatherings. It is a place where you can feel a fresh atmosphere every time you visit.