Baekjeong Wonuiwon Josan Papchip Yongdongpoyok Branch

The dish features large slices of pork belly used in samgyeopsal, served with miso soup and a variety of side dishes. The gochujang pork and seafood ssamjang are particularly popular, and the abundance of sam options is a delight for vegetable lovers.

The store is spacious and suitable for gatherings. There is a clean kitchen, and you can enjoy meals in a homely atmosphere.

The original Samgakbap restaurant, which started in Nonhyeon, Seoul as the beginning of Baek Jong-won's brand, is gaining a reputation for its cost performance. Located near Yeongdeungpo Times Square, it is loved by many people.