Chungjuhan-Upeulaja

At Wagyu Plaza, various cuts of Wagyu beef are grilled over binchotan charcoal to bring out their rich flavors. The menu features a variety of dishes, including Wagyu short rib soup, bulgogi, and yukke bibimbap, all made with high-quality domestic ingredients. In particular, the beautifully marbled Wagyu is tender and juicy, with the aroma of binchotan enhancing its taste.

The interior is spacious and suitable for group use. It is perfect for spending special moments such as family gatherings and birthday parties in a luxurious atmosphere. Private rooms are also available, allowing you to enjoy your meal in a relaxed manner in a private space.

As a directly managed store operated by the Chujou Wagyu Association, it boasts trust and popularity in the region. By providing high-quality Wagyu beef, it has received high praise from local residents and tourists.