The Welcome Restaurant

served with pancakes

options of peppers and onions with salted chilli, garlic stirfry or Peking sauce

steamed in garlic and black bean sauce

steamed in garlic and black bean sauce

lightly floured and fried, with a rich dark homemade black bean sauce, served on a sizzling plate

original Indonesian dish, brought to Europe by the Dutch and perfected by The Welcome Restaurant

4 hour braised pork ribs, fried and topped with honey or with peking sauce (additional £0.50)

lightly battered, stir fried in our homemade salted chilli mix

lightly battered, stir fried in our homemade salted chilli mix

lightly battered, crispy crust, wok tossed with our signature garlic and salted chilli

satay chicken, mixed salted chilli baby ribs, king prawn & squid, spring rolls, topped with our scrumptious seaweed

choice of: plain, beef, chicken or king prawn (£0.50 extra); with or without cilantro

Hong Kong style roast char sui (please allow 45 minutes to prepare)

Hong Kong style roast pork belly (please allow 45 minutes to prepare)

(Chicken, Pork, Beef or King Prawn £1.50 extra) tender pieces of meat cooked in a homemade chilli paste and fresh garlic

(Chicken, Pork or King Prawn £1.50 extra) thick batter available

(Chicken, Pork, Beef or King Prawn £1.50 extra) tender pieces of meat stir-fried in our homemade black bean paste with plenty of fresh garlic

(Chicken, Pork, Beef or King Prawn £1.50 extra) served on a sizzling plate, with a homemade fresh garlic and chilli sauce

Chicken, Pork, Beef or King Prawn £1.50 extra

(chicken or king prawn (extra £1.50) lightly battered breast of chicken served with our new and improved peking sauce

(Chicken, Beef or King Prawn £1.50 extra) lightly battered, stir-fried in a honey and chilli sauce

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly battered with peppers and onions, tossed in a homemade salted chilli recipe

(King Prawn £1.50 extra option available) lightly battered, whole breast of chicken, served with a tangy lemon sauce

(Chicken, Pork, Beef or King Prawn £1.50 extra) served with onions, green & red peppers and crunchy cashew nuts

(Chicken, Pork, Beef or King Prawn £1.50 extra) A spicy classic Szechuan cuisine of tender meat served with peppers, onions and cashew nuts

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly seasoned ginger and scallion sauce, served on a sizzling plate

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly seasoned ginger and scallion sauce, served on a sizzling plate

(Chicken and King Prawn £1.50 extra option available) slices of beef, cooked in a spicy Malaysian satay sauce

with a choice of: marinate of black bean and fresh garlic or ginger and scallion

cooked in a spiced black pepper sauce, peppers & onions served on a sizzling plate

(Beef, Pork and King Prawn £1.50 extra option available) diced breast of chicken, served with peppers, onions, cucumber & bamboo shoots on a sizzling plate

(Chicken, Pork, Beef or King Prawn £1.50 extra cooked with beansprouts, peppers and onions; choice of thick, soft or thin, crispy noodles

Chicken, Pork, Beef, Yeung Chow or King Prawn £1.50 extra

king prawn, pork, bamboo shoots and water chestnuts (add £1.50)

pork, beansprouts and spring onion

Lightly battered duck, served with a spicy chilli sauce (add £1.50)

homemade plum sauce on top of the roast duck

fried rice and white rice available instead of chips

fried rice and white rice available instead of chips

fried rice and white rice available instead of chips

choice of Curry, Sweet & Sour, Satay, Black Pepper, Black Bean or Gravy

squid or king prawn sup. £1.50

(chicken, pork or beef) includes a choice of white rice, fried rice or French fries

(chicken or pork) includes a choice of white rice, fried rice or French fries

(chicken or beef) includes a choice of white rice, fried rice or French fries

(chicken, pork or beef) includes a choice of white rice, fried rice or French fries

(chicken, pork or beef) includes a choice of white rice, fried rice or French fries

chicken, pork or beef

chicken or yeung chow

Minced Pork with Eggplant served with white rice

Rice Noodles, Singapore Style

Roast Pork Belly with Tofu in Oyster sauce served with white rice

Shredded Roast Duck, stir-fried with Udon Noodles

served with pancakes

options of peppers and onions with salted chilli, garlic stirfry or Peking sauce

steamed in garlic and black bean sauce

steamed in garlic and black bean sauce

lightly floured and fried, with a rich dark homemade black bean sauce, served on a sizzling plate

original Indonesian dish, brought to Europe by the Dutch and perfected by The Welcome Restaurant

4 hour braised pork ribs, fried and topped with honey or with peking sauce (additional £0.50)

lightly battered, stir fried in our homemade salted chilli mix

lightly battered, stir fried in our homemade salted chilli mix

lightly battered, crispy crust, wok tossed with our signature garlic and salted chilli

satay chicken, mixed salted chilli baby ribs, king prawn squid, spring rolls, topped with our scrumptious seaweed

choice of: plain, beef, chicken or king prawn (£0.50 extra); with or without cilantro

Hong Kong style roast char sui (please allow 45 minutes to prepare)

Hong Kong style roast pork belly (please allow 45 minutes to prepare)

(Chicken, Pork, Beef or King Prawn £1.50 extra) tender pieces of meat cooked in a homemade chilli paste and fresh garlic

(Chicken, Pork or King Prawn £1.50 extra) thick batter available

(Chicken, Pork, Beef or King Prawn £1.50 extra) tender pieces of meat stir-fried in our homemade black bean paste with plenty of fresh garlic

(Chicken, Pork, Beef or King Prawn £1.50 extra) served on a sizzling plate, with a homemade fresh garlic and chilli sauce

Chicken, Pork, Beef or King Prawn £1.50 extra

(chicken or king prawn (extra £1.50) lightly battered breast of chicken served with our new and improved peking sauce

(Chicken, Beef or King Prawn £1.50 extra) lightly battered, stir-fried in a honey and chilli sauce

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly battered with peppers and onions, tossed in a homemade salted chilli recipe

(King Prawn £1.50 extra option available) lightly battered, whole breast of chicken, served with a tangy lemon sauce

(Chicken, Pork, Beef or King Prawn £1.50 extra) served with onions, green red peppers and crunchy cashew nuts

(Chicken, Pork, Beef or King Prawn £1.50 extra) A spicy classic Szechuan cuisine of tender meat served with peppers, onions and cashew nuts

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly seasoned ginger and scallion sauce, served on a sizzling plate

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly seasoned ginger and scallion sauce, served on a sizzling plate

(Chicken and King Prawn £1.50 extra option available) slices of beef, cooked in a spicy Malaysian satay sauce

with a choice of: marinate of black bean and fresh garlic or ginger and scallion

cooked in a spiced black pepper sauce, peppers onions served on a sizzling plate

(Beef, Pork and King Prawn £1.50 extra option available) diced breast of chicken, served with peppers, onions, cucumber bamboo shoots on a sizzling plate

(Chicken, Pork, Beef or King Prawn £1.50 extra cooked with beansprouts, peppers and onions; choice of thick, soft or thin, crispy noodles

Chicken, Pork, Beef, Yeung Chow or King Prawn £1.50 extra

king prawn, pork, bamboo shoots and water chestnuts (add £1.50)

pork, beansprouts and spring onion

Lightly battered duck, served with a spicy chilli sauce (add £1.50)

homemade plum sauce on top of the roast duck

fried rice and white rice available instead of chips

fried rice and white rice available instead of chips

fried rice and white rice available instead of chips

choice of Curry, Sweet Sour, Satay, Black Pepper, Black Bean or Gravy

squid or king prawn sup. £1.50

(chicken, pork or beef) includes a choice of white rice, fried rice or French fries

(chicken or pork) includes a choice of white rice, fried rice or French fries

(chicken or beef) includes a choice of white rice, fried rice or French fries

(chicken, pork or beef) includes a choice of white rice, fried rice or French fries

(chicken, pork or beef) includes a choice of white rice, fried rice or French fries

chicken, pork or beef

chicken or yeung chow

Minced Pork with Eggplant served with white rice

Rice Noodles, Singapore Style

Roast Pork Belly with Tofu in Oyster sauce served with white rice

Shredded Roast Duck, stir-fried with Udon Noodles

served with pancakes

options of peppers and onions with salted chilli, garlic stirfry or Peking sauce

steamed in garlic and black bean sauce

steamed in garlic and black bean sauce

lightly floured and fried, with a rich dark homemade black bean sauce, served on a sizzling plate

original Indonesian dish, brought to Europe by the Dutch and perfected by The Welcome Restaurant

4 hour braised pork ribs, fried and topped with honey or with peking sauce (additional £0.50)

lightly battered, stir fried in our homemade salted chilli mix

lightly battered, stir fried in our homemade salted chilli mix

lightly battered, crispy crust, wok tossed with our signature garlic and salted chilli

satay chicken, mixed salted chilli baby ribs, king prawn & squid, spring rolls, topped with our scrumptious seaweed

choice of: plain, beef, chicken or king prawn (£0.50 extra); with or without cilantro

Hong Kong style roast char sui (please allow 45 minutes to prepare)

Hong Kong style roast pork belly (please allow 45 minutes to prepare)

(Chicken, Pork, Beef or King Prawn £1.50 extra) tender pieces of meat cooked in a homemade chilli paste and fresh garlic

(Chicken, Pork or King Prawn £1.50 extra) thick batter available

(Chicken, Pork, Beef or King Prawn £1.50 extra) tender pieces of meat stir-fried in our homemade black bean paste with plenty of fresh garlic

(Chicken, Pork, Beef or King Prawn £1.50 extra) served on a sizzling plate, with a homemade fresh garlic and chilli sauce

Chicken, Pork, Beef or King Prawn £1.50 extra

(chicken or king prawn (extra £1.50) lightly battered breast of chicken served with our new and improved peking sauce

(Chicken, Beef or King Prawn £1.50 extra) lightly battered, stir-fried in a honey and chilli sauce

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly battered with peppers and onions, tossed in a homemade salted chilli recipe

(King Prawn £1.50 extra option available) lightly battered, whole breast of chicken, served with a tangy lemon sauce

(Chicken, Pork, Beef or King Prawn £1.50 extra) served with onions, green & red peppers and crunchy cashew nuts

(Chicken, Pork, Beef or King Prawn £1.50 extra) A spicy classic Szechuan cuisine of tender meat served with peppers, onions and cashew nuts

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly seasoned ginger and scallion sauce, served on a sizzling plate

(Chicken, Pork, Beef or King Prawn £1.50 extra) lightly seasoned ginger and scallion sauce, served on a sizzling plate

(Chicken and King Prawn £1.50 extra option available) slices of beef, cooked in a spicy Malaysian satay sauce

with a choice of: marinate of black bean and fresh garlic or ginger and scallion

cooked in a spiced black pepper sauce, peppers & onions served on a sizzling plate

(Beef, Pork and King Prawn £1.50 extra option available) diced breast of chicken, served with peppers, onions, cucumber & bamboo shoots on a sizzling plate

(Chicken, Pork, Beef or King Prawn £1.50 extra cooked with beansprouts, peppers and onions; choice of thick, soft or thin, crispy noodles

Chicken, Pork, Beef, Yeung Chow or King Prawn £1.50 extra

king prawn, pork, bamboo shoots and water chestnuts (add £1.50)

pork, beansprouts and spring onion

Lightly battered duck, served with a spicy chilli sauce (add £1.50)

homemade plum sauce on top of the roast duck

fried rice and white rice available instead of chips

fried rice and white rice available instead of chips

fried rice and white rice available instead of chips

choice of Curry, Sweet & Sour, Satay, Black Pepper, Black Bean or Gravy