Centonove Los Gatos
Centonove
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Inviting Italian Dining in Downtown Los Gatos
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Speisekarte
Conchiglie pasta, provolone, cheddar, parmesan, truffle oil, cream baked in the wood-fired oven
Chef's choice of 2 cheeses, honeycomb, sliced apple
Mixed baby greens, roasted red and gold beets, orange segments, pinenuts, white-balsamic vinaigrette, house-made ricotta, balsamic reduction
Wood-fired ground beef & pork meatballs, parmesan, ricotta, garlic, bread crumbs, egg, marinara, shaved grana
Pepperoni, leeks, garlic, parsley, white wine, butter
San Marzano tomatoes, fresh mozzarella
San Marzano tomatoes, peppers, sausage, fresh mozzarella
San Marzano tomatoes, fresh mozzarella, pepperoni
San Marzano tomatoes, fresh mozzarella, broccolini, mama's lil peppers
Veneto, Italy, N.V. (crisp, dry, refreshing finish)
Donati, Paicines `13
Purato Catarratto, Sicily `13
Bruni, Poggio d'Elsa, Maremma Toscana, '13
Centonove House Red, Alfaro Family, Santa Cruz Mtns., `13
Prosecco, Seasonal Fruit Juice, soda, and lime
vanilla gelato, espresso shot
macerated mixed berries, mint, moscato, vanilla gelato
housemade pizza, Nutella, vanilla gelato
Italian lady fingers, espresso, mascarpone, cream
vanilla, Cappuccino, Sea Salt Caramel, Cherry Chocolate Truffle
spumoni served sliced as classic Italian way
Donnafugata, Passito di Pantelleria, Sicily '11
Vin Santo Del Chianti Classsico '09
limonata, Aranciata Rosso
2 wood-fired beef & pork meatballs, marinara, fontina, ricotta
3 Calabrian-style shrimp, EVOO, brandy, basil pesto
Burrata cheese, black pepper, EVOO, prosciutto
Wood-fired mac'n cheese, provolone, parmesan, truffle oil
Wood-fired cauliflower, parmesan, mozzarella
castelvetrano olives marinated in lemon and orange zest, spices, and warmed in the pizza oven
strawberry, mission fig, spinach, roasted shallot vinaigrette
Mixed greens, beets, ricotta, pine nuts, oranges, vinaigrette
Romaine lettuce, cesare dressing, parmesan, croutons
New York steak, greens, avocado, tomatoes, pinenuts, vinaigrette
heirloom tomatoes, burrata, sun-dried tomato vinaigrette
San marzano tomatoes, calabrese sausage, mama lil's peppers, mozzarella
San marzano tomatoes, basil, fresh mozzarella
goat cheese, slow cooked garlic, caramelized onions, sun dried tomato, pesto
Porcini mushroom, garlic, taleggio, porcini olive oil
Mozzarella, prosciutto, arugula & white truffle oil
Pear, gorgonzola, caramelized onion
wild boar pizza, caramelized onions, arugula and mama lil's peppers
house-made spinach ravioli, mushrooms, ricotta and parmigiano reggiano cheese
Housemade spinach & beet gnocchi, prosciutto, creamy leak sauce
Linguine, mussels, clams, shrimp, scallops, spicy marinara sauce
Spaghetti, tomato, basil
Housemade pappardelle, beef and pancetta bolognese
penne pasta with wild boar and wild mushrooms
brocollini, green bean, yellow wax bean, corn
38 North Chicken, roasted vegetables, polenta, piccata sauce
salmon, saffron risotto, fresh vegetables, gremolata
lamb shank, roasted root vegetables and lamb jus
whole branzino, lemon and wine butter sauce, roasted potatoes with rosemary
Cabernet/Sangiovese
cheese pizza
cheese and pepperoni pizza
cheese, pepperoni, olives
Penne pasta, butter, parmesan
Penne pasta, marinara sauce
Limonata, Aranciata Rosso
vanilla gelato, espresso shot
macerated mixed berries, mint, moscato, vanilla gelato
housemade pizza, Nutella, vanilla gelato
Italian lady fingers, espresso, mascarpone, cream
vanilla, Cappuccino, Sea Salt Caramel, Cherry Chocolate Truffle
spumoni served sliced as classic Italian way
Donnafugata, Passito di Pantelleria, Sicily '11
Vin Santo Del Chianti Classsico '09
limonata, Aranciata Rosso
cheese pizza
cheese and pepperoni pizza
cheese, pepperoni, olives
Penne pasta, butter, parmesan
Penne pasta, marinara sauce
Limonata, Aranciata Rosso
Conchiglie pasta, provolone, cheddar, parmesan, truffle oil, cream baked in the wood-fired oven
Chef's choice of 2 cheeses, honeycomb, sliced apple
Mixed baby greens, roasted red and gold beets, orange segments, pinenuts, white-balsamic vinaigrette, house-made ricotta, balsamic reduction
Wood-fired ground beef pork meatballs, parmesan, ricotta, garlic, bread crumbs, egg, marinara, shaved grana
Pepperoni, leeks, garlic, parsley, white wine, butter
San Marzano tomatoes, fresh mozzarella
San Marzano tomatoes, peppers, sausage, fresh mozzarella
San Marzano tomatoes, fresh mozzarella, pepperoni
San Marzano tomatoes, fresh mozzarella, broccolini, mama's lil peppers
Veneto, Italy, N.V. (crisp, dry, refreshing finish)
Donati, Paicines `13
Purato Catarratto, Sicily `13
Bruni, Poggio d'Elsa, Maremma Toscana, '13
Centonove House Red, Alfaro Family, Santa Cruz Mtns., `13
Prosecco, Seasonal Fruit Juice, soda, and lime
2 wood-fired beef pork meatballs, marinara, fontina, ricotta
3 Calabrian-style shrimp, EVOO, brandy, basil pesto
Burrata cheese, black pepper, EVOO, prosciutto
Wood-fired mac'n cheese, provolone, parmesan, truffle oil
Wood-fired cauliflower, parmesan, mozzarella
castelvetrano olives marinated in lemon and orange zest, spices, and warmed in the pizza oven
strawberry, mission fig, spinach, roasted shallot vinaigrette
Mixed greens, beets, ricotta, pine nuts, oranges, vinaigrette
Romaine lettuce, cesare dressing, parmesan, croutons
New York steak, greens, avocado, tomatoes, pinenuts, vinaigrette
heirloom tomatoes, burrata, sun-dried tomato vinaigrette
San marzano tomatoes, calabrese sausage, mama lil's peppers, mozzarella
San marzano tomatoes, basil, fresh mozzarella
goat cheese, slow cooked garlic, caramelized onions, sun dried tomato, pesto
Porcini mushroom, garlic, taleggio, porcini olive oil
Mozzarella, prosciutto, arugula white truffle oil
Pear, gorgonzola, caramelized onion
wild boar pizza, caramelized onions, arugula and mama lil's peppers
house-made spinach ravioli, mushrooms, ricotta and parmigiano reggiano cheese
Housemade spinach beet gnocchi, prosciutto, creamy leak sauce
Linguine, mussels, clams, shrimp, scallops, spicy marinara sauce
Spaghetti, tomato, basil
Housemade pappardelle, beef and pancetta bolognese
penne pasta with wild boar and wild mushrooms
brocollini, green bean, yellow wax bean, corn
38 North Chicken, roasted vegetables, polenta, piccata sauce
salmon, saffron risotto, fresh vegetables, gremolata
lamb shank, roasted root vegetables and lamb jus
whole branzino, lemon and wine butter sauce, roasted potatoes with rosemary
Cabernet/Sangiovese
vanilla gelato, espresso shot
macerated mixed berries, mint, moscato, vanilla gelato
housemade pizza, Nutella, vanilla gelato
Italian lady fingers, espresso, mascarpone, cream
vanilla, Cappuccino, Sea Salt Caramel, Cherry Chocolate Truffle
spumoni served sliced as classic Italian way
Donnafugata, Passito di Pantelleria, Sicily '11
Vin Santo Del Chianti Classsico '09
limonata, Aranciata Rosso
cheese pizza
cheese and pepperoni pizza
cheese, pepperoni, olives
Penne pasta, butter, parmesan
Penne pasta, marinara sauce
Limonata, Aranciata Rosso
Conchiglie pasta, provolone, cheddar, parmesan, truffle oil, cream baked in the wood-fired oven
Chef's choice of 2 cheeses, honeycomb, sliced apple
Mixed baby greens, roasted red and gold beets, orange segments, pinenuts, white-balsamic vinaigrette, house-made ricotta, balsamic reduction
Wood-fired ground beef & pork meatballs, parmesan, ricotta, garlic, bread crumbs, egg, marinara, shaved grana
Pepperoni, leeks, garlic, parsley, white wine, butter
San Marzano tomatoes, fresh mozzarella
San Marzano tomatoes, peppers, sausage, fresh mozzarella
San Marzano tomatoes, fresh mozzarella, pepperoni
San Marzano tomatoes, fresh mozzarella, broccolini, mama's lil peppers
Veneto, Italy, N.V. (crisp, dry, refreshing finish)
Donati, Paicines `13
Purato Catarratto, Sicily `13
Bruni, Poggio d'Elsa, Maremma Toscana, '13
Centonove House Red, Alfaro Family, Santa Cruz Mtns., `13
Prosecco, Seasonal Fruit Juice, soda, and lime
2 wood-fired beef & pork meatballs, marinara, fontina, ricotta
3 Calabrian-style shrimp, EVOO, brandy, basil pesto
Burrata cheese, black pepper, EVOO, prosciutto
Wood-fired mac'n cheese, provolone, parmesan, truffle oil
Wood-fired cauliflower, parmesan, mozzarella
castelvetrano olives marinated in lemon and orange zest, spices, and warmed in the pizza oven
strawberry, mission fig, spinach, roasted shallot vinaigrette
Mixed greens, beets, ricotta, pine nuts, oranges, vinaigrette
Romaine lettuce, cesare dressing, parmesan, croutons
New York steak, greens, avocado, tomatoes, pinenuts, vinaigrette
heirloom tomatoes, burrata, sun-dried tomato vinaigrette
San marzano tomatoes, calabrese sausage, mama lil's peppers, mozzarella
San marzano tomatoes, basil, fresh mozzarella
goat cheese, slow cooked garlic, caramelized onions, sun dried tomato, pesto
Porcini mushroom, garlic, taleggio, porcini olive oil
Mozzarella, prosciutto, arugula & white truffle oil
Pear, gorgonzola, caramelized onion
wild boar pizza, caramelized onions, arugula and mama lil's peppers
house-made spinach ravioli, mushrooms, ricotta and parmigiano reggiano cheese
Housemade spinach & beet gnocchi, prosciutto, creamy leak sauce
Linguine, mussels, clams, shrimp, scallops, spicy marinara sauce
Spaghetti, tomato, basil
Housemade pappardelle, beef and pancetta bolognese
penne pasta with wild boar and wild mushrooms
brocollini, green bean, yellow wax bean, corn
38 North Chicken, roasted vegetables, polenta, piccata sauce
salmon, saffron risotto, fresh vegetables, gremolata
lamb shank, roasted root vegetables and lamb jus
whole branzino, lemon and wine butter sauce, roasted potatoes with rosemary
Cabernet/Sangiovese
