Il Forno Italian Restaurant
Il Forno Italian Restaurant and Pizzeria Southside
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Classic Italian-American Comfort Food
Auswertung
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Speisekarte
Lightly coated and deep fried until golden brown. Served with Il Forno marinara sauce
Bruschetta, capresé and Italian rolled meats, drizzled with balsamic glaze
Mussels sautéed with white or red sauce, white wine, garlic, parsley and a splash of marinara
Toasted Italian bread topped with a marinade of tomatoes, garlic, basil and parmesan
Your choice
Breaded mozzarella cheese fried until golden brown served with Il Forno marinara sauce
Slices of fresh mozzarella, tomatoes, fresh basil balsamic glaze and olive oil
Extra Cheese, Bacon, Ham, Sausage, Pepperoni, Kalamata Olives, Green Peppers, Anchovies, Fresh Garlic, Fresh Mushrooms, Onions, Pineapple, Ricotta, Roasted Red Peppers, Sun- Dried Tomatoes, Tomatoes
Steak, Chicken, Pesto, Eggplant
New York style with broccoli, spinach, tomato, onion, roasted red peppers and red sauce
Thick crust cheese pizza. Please allow extra time when ordering
White pizza with ricotta, mozzarella, oregano and garlic
Thin crusted New York style pizza with pepperoni, bacon, green pepper, onion and mushrooms
White pizza with sun-dried tomato, pesto sauce and roasted red peppers
A white sauce pizza with sautéed clams
Cheese Calzone: Mozzarella & Ricotta or Stromboli - Mozzarella; Meat with Sausage, pepperoni, ham; Veggie with Mushrooms, broccoli, spinach
Italian rolled meat, mixed greens, Kalamata olives and roasted red peppers
Mixed greens with Gorgonzola cheese, tomatoes, walnuts and red onions
Romaine lettuce with shavings of Parmigiana and croutons
Lettuce, tomato, onion and cucumbers
Ham, bacon, egg, romaine lettuce, tomato, cucumber, provolone, onions, and mozzarella cheese
Romaine lettuce, tomato, cucumber, Kalamata olives, pepperoncini and feta cheese
This rustic soup is deliciously Mediterranean with root vegetables and hearty cannelloni beans. Our soup is served with a breadstick and is suitable for vegetarians
Romaine lettuce topped with grilled chicken, shavings of Parmigiana and croutons
Topped with Il Forno marinara sauce and mozzarella cheese, then baked to perfection
Boneless cutlets sautéed with fresh mushrooms, onions and green peppers in a marinara sauce
Sautéed with white wine, fresh mushrooms, capers and lemon butter
Lightly battered and sautéed in a lemon wine sauce
Sautéed with mushrooms in sweet Marsala wine sauce
Pasta sheets with beef, veal, sausage and ricotta cheese baked with Il Forno marinara sauce
Large shell shaped pasta stuffed with ricotta cheese and served with Il Forno marinara sauce
Crépes filled with ricotta cheese baked with marinara sauce and smothered with mozzarella cheese
Potato dumplings sautéed with mozzarella and fresh basil in Il Forno marinara sauce and baked to perfection
Homemade pasta stuffed with ricotta cheese and Il Forno marinara sauce
Short tube pasta baked with mozzarella, imported Parmigiano and ricotta cheese in Il Forno marinara sauce
Imported Parmigiano cheese sauce over fettuccine
Choice of pasta with Il Forno marinara sauce
Whole little neck clams in white wine, butter, garlic, fresh herbs and olive oil in red or white sauce
Prosciutto ham and onions in a vodka pink cream sauce
In a spicy Il Forno marinara sauce topped with fresh basil and imported Parmigiano
Grilled chicken and broccoli with penne in a light garlic and olive oil sauce
Il Forno marinara sauce with Kalamata olives, anchovies and capers
Mussels, clams, shrimp, calamari and white or red sauce
Sautéed in a spicy marinara sauce with pasta
Smothered with mozzarella cheese and Il Forno marinara sauce
Ham, capicola, salami and provolone cheese served with a side of lettuce, tomatoes and onions
Grilled chicken breast smothered with mozzarella cheese and roasted red peppers
Just like the Italians feasts! With mozzarella and marinara sauce
Served with side of lettuce, tomatoes, and onions
Served with provolone cheese, peppers, and onions
Fresh mozzarella with prosciutto ham, tomatoes and basil drizzled with balsamic glaze
Served with side of lettuce, tomatoes and onions
Ham, capicola, salami and provolone cheese served with a side of lettuce, tomatoes and onions
Single Slice, Salad & a Drink
Grilled chicken, sautéed spinach and broccoli served with a breadstick
Two Slices & a Drink
Breaded eggplant baked with three imported cheeses, topped with Il Forno's marinara sauce and served with a breadstick
Veal pounded, lightly breaded and topped with mozzarella and Il Forno's marinara sauce served with a breadstick
Boneless chicken breast, lightly breaded, topped with Il Forno's marinara sauce and mozzarella cheese then baked to perfection. Served with a breadstick
Your choice of pasta with Il Forno's marinara sauce
Il Forno's marinara sauce with Gaeta olives, anchovies and capers
Homemade ricotta stuffed pasta with Il Forno's marinara sauce
Short tube pasta baked with mozzarella, Parmigiano and ricotta cheese in Il Forno's marinara sauce
Large shell shaped pasta stuffed with ricotta cheese and served with Il Forno's marinara sauce
Flavored with vodka in a pink cream sauce and prosciutto ham
A velvety Parmigiano cheese sauce served over fettuccine
Crépes filled with ricotta cheese, baked with marinara sauce and smothered with mozzarella cheese
Penne pasta in a spicy Il Forno's marinara sauce topped with fresh basil and imported Parmesan cheese
Penne with grilled chicken and broccoli in a light garlic and olive oil sauce
Pasta layered with our blend of beef, veal, sweet sausage and three imported cheeses baked with Il Forno marinara sauce
With half Santinos or Black Forest ham
A cup of soup with your choice of a house or Caesar salad
A cup of soup with a half Santinos or Black Forest ham sandwich
Lightly coated and deep fried until golden brown. Served with Il Forno marinara sauce
Bruschetta, capresé and Italian rolled meats, drizzled with balsamic glaze
Mussels sautéed with white or red sauce, white wine, garlic, parsley and a splash of marinara
Toasted Italian bread topped with a marinade of tomatoes, garlic, basil and parmesan
Your choice
Breaded mozzarella cheese fried until golden brown served with Il Forno marinara sauce
Slices of fresh mozzarella, tomatoes, fresh basil balsamic glaze and olive oil
Extra Cheese, Bacon, Ham, Sausage, Pepperoni, Kalamata Olives, Green Peppers, Anchovies, Fresh Garlic, Fresh Mushrooms, Onions, Pineapple, Ricotta, Roasted Red Peppers, Sun- Dried Tomatoes, Tomatoes
Steak, Chicken, Pesto, Eggplant
New York style with broccoli, spinach, tomato, onion, roasted red peppers and red sauce
Thick crust cheese pizza. Please allow extra time when ordering
White pizza with ricotta, mozzarella, oregano and garlic
Thin crusted New York style pizza with pepperoni, bacon, green pepper, onion and mushrooms
White pizza with sun-dried tomato, pesto sauce and roasted red peppers
A white sauce pizza with sautéed clams
Cheese Calzone: Mozzarella Ricotta or Stromboli - Mozzarella; Meat with Sausage, pepperoni, ham; Veggie with Mushrooms, broccoli, spinach
Italian rolled meat, mixed greens, Kalamata olives and roasted red peppers
Mixed greens with Gorgonzola cheese, tomatoes, walnuts and red onions
Romaine lettuce with shavings of Parmigiana and croutons
Lettuce, tomato, onion and cucumbers
Ham, bacon, egg, romaine lettuce, tomato, cucumber, provolone, onions, and mozzarella cheese
Romaine lettuce, tomato, cucumber, Kalamata olives, pepperoncini and feta cheese
This rustic soup is deliciously Mediterranean with root vegetables and hearty cannelloni beans. Our soup is served with a breadstick and is suitable for vegetarians
Romaine lettuce topped with grilled chicken, shavings of Parmigiana and croutons
Topped with Il Forno marinara sauce and mozzarella cheese, then baked to perfection
Boneless cutlets sautéed with fresh mushrooms, onions and green peppers in a marinara sauce
Sautéed with white wine, fresh mushrooms, capers and lemon butter
Lightly battered and sautéed in a lemon wine sauce
Sautéed with mushrooms in sweet Marsala wine sauce
Pasta sheets with beef, veal, sausage and ricotta cheese baked with Il Forno marinara sauce
Large shell shaped pasta stuffed with ricotta cheese and served with Il Forno marinara sauce
Crépes filled with ricotta cheese baked with marinara sauce and smothered with mozzarella cheese
Potato dumplings sautéed with mozzarella and fresh basil in Il Forno marinara sauce and baked to perfection
Homemade pasta stuffed with ricotta cheese and Il Forno marinara sauce
Short tube pasta baked with mozzarella, imported Parmigiano and ricotta cheese in Il Forno marinara sauce
Imported Parmigiano cheese sauce over fettuccine
Choice of pasta with Il Forno marinara sauce
Whole little neck clams in white wine, butter, garlic, fresh herbs and olive oil in red or white sauce
Prosciutto ham and onions in a vodka pink cream sauce
In a spicy Il Forno marinara sauce topped with fresh basil and imported Parmigiano
Grilled chicken and broccoli with penne in a light garlic and olive oil sauce
Il Forno marinara sauce with Kalamata olives, anchovies and capers
Mussels, clams, shrimp, calamari and white or red sauce
Sautéed in a spicy marinara sauce with pasta
Smothered with mozzarella cheese and Il Forno marinara sauce
Ham, capicola, salami and provolone cheese served with a side of lettuce, tomatoes and onions
Grilled chicken breast smothered with mozzarella cheese and roasted red peppers
Just like the Italians feasts! With mozzarella and marinara sauce
Served with side of lettuce, tomatoes, and onions
Served with provolone cheese, peppers, and onions
Fresh mozzarella with prosciutto ham, tomatoes and basil drizzled with balsamic glaze
Served with side of lettuce, tomatoes and onions
Ham, capicola, salami and provolone cheese served with a side of lettuce, tomatoes and onions
Single Slice, Salad a Drink
Grilled chicken, sautéed spinach and broccoli served with a breadstick
Two Slices a Drink
Breaded eggplant baked with three imported cheeses, topped with Il Forno's marinara sauce and served with a breadstick
Veal pounded, lightly breaded and topped with mozzarella and Il Forno's marinara sauce served with a breadstick
Boneless chicken breast, lightly breaded, topped with Il Forno's marinara sauce and mozzarella cheese then baked to perfection. Served with a breadstick
Your choice of pasta with Il Forno's marinara sauce
Il Forno's marinara sauce with Gaeta olives, anchovies and capers
Homemade ricotta stuffed pasta with Il Forno's marinara sauce
Short tube pasta baked with mozzarella, Parmigiano and ricotta cheese in Il Forno's marinara sauce
Large shell shaped pasta stuffed with ricotta cheese and served with Il Forno's marinara sauce
Flavored with vodka in a pink cream sauce and prosciutto ham
A velvety Parmigiano cheese sauce served over fettuccine
Crépes filled with ricotta cheese, baked with marinara sauce and smothered with mozzarella cheese
Penne pasta in a spicy Il Forno's marinara sauce topped with fresh basil and imported Parmesan cheese
Penne with grilled chicken and broccoli in a light garlic and olive oil sauce
Pasta layered with our blend of beef, veal, sweet sausage and three imported cheeses baked with Il Forno marinara sauce
With half Santinos or Black Forest ham
A cup of soup with your choice of a house or Caesar salad
A cup of soup with a half Santinos or Black Forest ham sandwich