Hachikin
はちきん
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A spacious izakaya where you can enjoy the flavors of Kochi Prefecture
Auswertung
Japan Nutzerbewertungen3.34(1Einträge)Rezensionen
Speisekarte
The most popular menu item, our specialty with a fluffy and creamy texture that will make you addicted. It is our 'pride' in deliciousness. It will take a little time to prepare after you place your order. One serving (8 pieces)
Our sashimi is made with fresh fish caught directly from the fishing port in Kochi Prefecture. Please understand that there may be cases where fresh fish cannot be delivered due to bad weather or other circumstances.
Limited quantity, this 'texture and flavor!' is addictive!
A taste that is 'nutrient-packed' and highly recommended by fishermen!!
I want to convey this deliciousness!
With homemade ponzu
The legendary Wagyu Tosa Akaushi, once you try it, you'll be hooked. 3 pieces... 420 yen, 5 pieces... 680 yen
Rich flavor of Akagyu beef, fragrant sauce, and aonori
Okonomiyaki from Kochi Prefecture with chives
New texture of salt yakisoba with egg yolk and chives!
Shimanto Chicken from Kochi Prefecture
Salt sauce is addictive!
Salted fish roe made only from the stomach of bonito, low in salt
In Kochi Prefecture, it is called 'Dorome'.
Dote-yaki
Smooth texture and tofu concentrated with minerals! Tofu rich in minerals
Served with mustard mayonnaise (our original recipe), this tofu is made by a tofu shop and features a distinctive taste and texture! Rich in protein.
Shimanto Chicken from Kochi Prefecture
Contains burdock from Kochi Prefecture
Produced in Kochi Prefecture
Produced in Kochi Prefecture
Back by popular demand!
Made with garlic from Aomori, it has a mild smell and a crispy texture in a bite-sized portion. 7 pieces
Please enjoy the Jako Croquette made with plenty of whitebait caught in Aki City, Kochi Prefecture, served with Aurora sauce. 2 pieces.
Hachikin original Kochi Prefecture shishito miso base! Toppings include local fish, eggplant, nagaimo, carrot, burdock, and aonori. *Toppings may change depending on the season. Size S / 20cm
Handmade without eggs from Aki, Kochi Prefecture
※Our shop charges a seating fee (including a starter) of 330 yen per person.
Regular cleaning guidance and pouring technique instruction by Kirin employees are being conducted!
Deliciously squeezed from only the best parts, a refined barley flavor. ・Medium mug…430 yen ・Mega mug…780 yen
Deeper flavor, lingering finish. Medium bottle
Rich, black draft. Small bottle
Elegant richness and a refreshing aftertaste.
Uses a whole frozen lemon! The refreshing lemon juice and the slightly bitter taste of the peel pair well with the dishes at Hachikin. ・Additional Chuhai… 450 yen
A new standard cocktail of vodka that matches the clear taste of Smirnoff with the refreshing flavor of lemon. Glass
Rock, water mix, hot water mix, highball. A fresh aroma reminiscent of flowers and honey, with a well-balanced quality of smoothness and dryness. Single... 410 yen, Double... 710 yen. *Coke high/ginger high... each +340 yen.
Red, white, glass... each 410 yen; bottle... each 1,440 yen
Rich
Light and refreshing
Sweet potato・Glass…560 yen・Bottle…3,450 yen
Yam, glass... 590 yen, bottle... 3,750 yen
Sweet potato; glass... 540 yen; bottle... 3,250 yen
Sweet potato; glass... 480 yen; bottle... 3,050 yen
Beer・Glass…420 yen・Bottle…2,950 yen
Wheat・Glass…560 yen・Bottle…3,400 yen
Malt・Glass…420 yen・Bottle…2,950 yen
Kochi Prefecture produced chestnut shochu Chestnut・Glass…590 yen・Bottle…3,750 yen
+4 Cold
+7 Cold
+5 Cold
+2 Cold 300ml
Cold/Hot 2 servings
Chilled 150ml
・Ice・Mineral 2 bottles
1 piece
Special Junmai Sake, Sake Degree +4 / Slightly Dry. Biyoshitsu means... a beautiful and splendid man. A fruity and rich gentle flavor! Enjoy a cup of 'Biyoshitsu', a local sake from Kochi, with the true taste of sake. Experience a cup while feeling the faint aroma of hinoki wood. With a stylish presentation, it gives a slightly luxurious feeling. This is a sake recommended by Hachikin, allowing you to enjoy two different flavors. Served cold, 150ml.
Junmai sake, Sake degree +5, refreshing and rich flavor, the moderate mouthfeel is irresistible! Arisawa Brewery, established in the 10th year of Meiji, is a sake brewery located in Kochi Prefecture, boasting numerous awards and a strong reputation. Cold 150ml.
Dry Junmai Sake, Sake Degree +10. A genuine dry Junmai sake with a bold flavor that becomes addictive! Founded in the mid-Edo period by Nishioka Sake Brewery. With over 230 years of history in Tosa, it is one of the oldest sake breweries in Kochi Prefecture. Served cold, 150ml.
・Bijofu・Kure・Bunkajin
※Our shop charges a seating fee (including a starter) of 330 yen per person.
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