Eloras Restaurant

Coffee.

Mexican soda.

Expresso.

Hot chocolate.

Avocado blend with mild spices.

Sliced, fried, spicy beef sausage served over lettuce.

Miniature fried flower tortilla stuffed with refried beans and cheese. Served with lettuce, tomato, sour cream and guacamole.

Flour tortilla served with lettuce, tomato, sour cream and guacamole on the side topped with red enchilada sauce.

Sauteed shrimp with cheese in a flour tortilla topped with red sauce. Served with lettuce, tomato, sour cream and guacamole.

Eight breaded little neck clams.

Chicken or shredded beef in a soft or hard tortilla, topped with lettuce, tomato and red sauce.

Traditional mexican crispy fried flour tortilla, stuffed with chicken and cheese. Served with lettuce, tomato, sour cream and guacamole.

Breaded, sliced chicken breast. Served with mild chipotle sauce.

Miniature wrapped fajita with mix of onions, red and green peppers. Served with lettuce, tomato, sour cream and guacamole. Choice of chicken or beef.

Crispy corn tortilla topped with refried beans, melted cheese, red onions and jalapenos. Served with lettuce, tomato, sour cream and guacamole.

Six chilled shrimp, served with tangy cocktail sauce.

Avocado, lettuce, tomato and onion.

Served on a flour tortilla bowl.

Rice with chicken served with beans only. Served with one side.

Chicken stew. Served with one side.

Roast pork. Served with one side.

Beef stew. Served with one side.

Steak with onions. Served with one side.

Breaded steak. Served with one side.

Baked chicken. Served with one side.

Fried chicken chunks. Served with one side.

Pork chops. Served with one side.

Shredded steak. Served with one side.

Pepper steak. Served with one side.

The marinera is a blend of shrimp, mussels, clams, scallops and lobster. All mix in a slow simmered seafood broth rice.

Homestyle seafood soup. A mix of shrimp, mussel, clams, scallops and lobster in a choice or either garlic or green tomatillo broth.

A surf and turf version of the paella marinera. Shrimp, mussel, clams and scallops, chicken and chorizo are included.

Lobster, scallops, shrimp, clams and mussels in a red spicy sauce.

Red snapper in green tomatillo sauce with pepper and onion.

Broiled or sauteed in garlic sauce. Served with lettuce and tomato.

Sauteed shrimp prepared in garlic, green, tomatillo, red enchilada or spicy devil sauce.

Sauteed shrimp, beef, peppers and onion. Served with rice and refried beans.

Broiled or sauteed in garlic sauce. Served with lettuce and tomato.

Served with lettuce, tomato and choice of one side.

Choice of one side.

Served with beans only.

Two wrapped corn tortillas, topped with cheese. Served with rice and refried beans, lettuce, tomato and sour cream with red sauce.

Deep fried wrapped flour tortilla, topped with cheese and red sauce. Served with rice and refried beans, lettuce, tomato, sour cream and guacamole.

Shrimp, broccoli, cauliflower, rice and beans wrapped in a flour tortilla and topped with a garlic white cream cheese.

Shredded roast pork sauteed with orange and enchilada sauce. Served with three warm corn tortillas and rice and refried beans.

Marinated chicken, cheese and chips in a green tomatilla sauce caserole with sour cream, topped with fresh cilantro and red onions. Served with rice and refried beans.

Spicy shredded beef mixed with refried beans, melted cheese, pepper, onions, jalapenos and tortilla chips. Served with rice and refried beans.

Sauteed shrimp crabmeat in between two warm soft corn tortillas, topped with lettuce, tomato, red onion and sour cream. Served with rice and refried beans.

Marinated in white soy sauce and with onion, pepper, garlic and jalapenos. Served on a sizzling platter with three warm tortillas and guacamole.

Wrapped flour tortillas, topped with cheese and red sauce. Served with rice, refried beans, lettuce, tomato, sour cream and guacamole.

Crispy fried corn tortillas. Served with rice and refried beans. Topped with lettuce, tomato and sour cream.

Three soft or hard shell tacos served with sour cream, guacamole and green tomatillo sauce. Choice of chicken, beef or pork.

A bowl shaped flour tortilla filled with choice of chicken, beef or vegetables. Topped with cheese, lettuce, tomato, sour cream and guacamole. Served with rice and refried beans.

Sliced chicken breast sauteed in white wine and lemon juice. Served with rice and refried beans.

Chicken, steak, shrimp, pepper, onions with fresh pineapple and spices on a skewer. Served over rice with lettuce, tomatoes and refried beans on the side.

Beef or chicken mixed with eggs, peppers and onions.

Marinated in garlic chicken bouillion, red and green pepper and spanish onion. Served with three warm flour tortillas, lettuce and tomato, onion, jalapeno, sour cream and guacamole.

With zucchini, yellow squash, red onion and red pepper, topped with melted cheese, lettuce, tomato and sour cream. Served with rice and refried beans.

Poblano pepper stuffed with tropical cheese. Served with rice and refried beans.

Carrots, zucchini, yellow squash, spinach and hot pepper.

With sour cream and guacamole. Served with rice and refried beans.

Cauliflower, broccoli, mushrooms, onion, pepper and tomatoes. Served with rice and refried beans.

Red or black beans wrapped in a flour tortilla, topped with melted cheese, lettuce, tomato, sour cream and guacamole. Served with rice and refried beans.

Breaded chicken or beef with lettuce, tomato, tropical cheese, jalapeno, guacamole and refried beans.

Caramel custard.

Vanilla ice cream topped with a flour tortilla, cinnamon, honey and whipped cream.

Fried ice cream.