Kushiyaki 05

This beloved kushiyaki (grilled skewers) restaurant has relocated and reopened in Musashi Kosugi, offering a lively grilling experience at a refined counter. The owner, a certified sommelier, suggests the perfect wines to complement carefully crafted skewers made with seasonal ingredients. Guests can enjoy a delightful array of flavors and textures, from juicy tsukune (chicken meatballs) to creative skewers wrapped in fruit, all designed to enhance the drinking experience. With attentive service and delicious offerings, this establishment promises a luxurious time for adults.