Guchoki Banyasan

Our shop's proud fluffy shokupan with a deep flavor of wheat that is easily recognizable. 540 yen for one loaf, 270 yen for half a loaf.

A dough made with 55% rice flour and generously filled with diced cheese.

Fig soaked in rum and wrapped in homemade custard cream.

A popular Danish pastry filled with apple syrup-soaked apples and cream inside Danish pastry dough.

A cute melon bread in the shape of a turtle. Both children and adults, please be healed ♪

Handmade simmered hamburger sandwiched in buns. Exquisite. Heaven. Sales every Thursday and Friday.

Limited sale every Monday. A sandwich made with a chewy dough that does not use eggs or milk.

One of our popular items. Plenty of sweet potatoes simmered slowly. Perfect for breakfast or a snack. Half for 200 yen, one for 390 yen.

A Danish pastry made with sweet potatoes that was featured on TV. It has a satisfying texture.

A bread that we recommend for both red bean bun lovers and those who are not. The Tokachi-produced sweet red bean goes well with the natural yeast dough.

Made with rye dough and filled with plenty of cranberries and figs, then baked.

Hard bread with juicy organic raisins and walnuts.

A classic cream bread filled with homemade cream.

A premium sweets series made by a bakery. A rich and creamy pudding that melts in your mouth. The most popular item in the series.

A premium sweets series made by a bakery. Plenty of cream made with fresh cream and custard.

A addictive combination of coarse sweet bean paste and fresh cream. This contains something that enhances the deliciousness.