La Grotta Guelfa
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Historic Tuscan Dining in Central Florence
Auswertung
Rezensionen
Foto
Speisekarte
Ribeye Florentine steak for one person (600 g circa)
Ribeye Florentine steak for two persons (1100 g circa)
T-bone Florentine steak for two persons (1100 g circa)
T-bone Florentine steak for three persons (1600 g circa)
Ribeye florentine steak (Minimo 700gr)
T-bone florentine steak (Minimo 1200gr)
Ribeye florentine steak (600g circa, marezzatura 5-6)
T-bone florentine steak (1100g circa, marezzatura 5-6)
T-bone florentine steak (1100g circa)
T-bone florentine steak (1600g circa)
Grilled fillet of beef
Fillet of beef aromatized with green pepper and cognac
Fillet of beef with mushrooms and rucola salad
Fillet of beef with black truffle and paté
Roasted bread with fresh tomatoes
Mixed crostini
Fried polenta with chicken liver pate
Mixed sliced Tuscan salami with crostini
Ham and “burrata” cheese with cherry tomatoes
Wild boar salami, venison ham, caprino cheese and mushrooms crostini
Appetizer for 2 peoples with mix salami, burrata cheese and pecorino cheese, onion mustard and artichokes in oil
Tuna tartare with avocado
Citrus salmon tartare with aromatic herbs
Warm Seafood Salad
Shellfish soup
Beef tartare with Capers, anchovies, onion, cucumber, egg
Beef tartare with burrata cheese
Beef tartare with truffle
Beef tartare with burrata cheese and truffle
Tomatoes and “bufala mozzarella” cheese
Descrizione sbagliata: Tuna, salad, onions, white beans and tomatoes
Salad, chicken breast, parmesan cheese, caesar sauce and crusty bread
Green salad, tomatoes, green olives, red onions, peppers and feta cheese
Homemade Spaghetti with cherry tomatoes and grana crust
Homemade pasta “Pici” with meat sauce Tuscany style
Lasagna
Wild boar sauce tortelli
Tuscan ravioli with butter and sage
Homemade tagliolini with basil pesto and dried tomatoes
Homemade tagliolini with porcini mushrooms
Carbonara Spaghetti
Home made tagliolini with truffle
Aperol, soda, prosecco or Campari, soda, prosecco
Campari, vermouth, gin or Campari, vermouth, soda
Sliced beef with rocket salad and parmesan cheese
Veal sirloin with mushrooms
Grilled lamb with roast potatoes
Braised veal in florentine way
Eggplant Parmigiana
Tomatoes, salad, onions, cheese, bacon served with French fries
Traditional Tuscan soup with bread and vegetable
Traditional Tuscan soup with bread and tomatoes
Mixed salad
Spinach
White beans / tomato and garlic beans
Roast potatoes
Rocket salad and parmesan cheese and cherry tomatoes
Sliced mushrooms with fresh tomatoes
Mixed grilled vegetable
Seasonal “Misticanza”
Tomatoes pasta, fried chicken and fried potatoes
Spaghetti with clams
Paccheri with salmon and zucchini
Home made pasta with Seafood
Home made pasta with Lobster
Grilled salmon
Slices of tuna on salad with poppy and sesame seed
Grilled octopus with mashed potatoes and Cherry Tomato
Seabass with potatoes, fresh tomato and olives
Water
Draft Beer
Draft Beer
Red Beer
Soft Beer
Artisanal Beer
Artisanal Beer
Juice
Soft drink (coca, sprite, fanta, lemonsoda)
Gluten free beer
Espresso
Caffè Americano
Double Espresso
Espresso corretto
Cappuccino
Barley Coffee
Tea
Ginseng coffee
Tiramisu
Tuscan biscuits with liqueur wine
Tuscan chocolate cream pie
Tuscan crema pie
Strawberries or chocolate
Pannacotta with strawberries or chocolate
Pistachio frozen mousse
Lemon sorbet