Cheongjindonghaejang-Gug

Cheongjin-dong Haejang-guk offers a variety of haejang-guk menus, including bone haejang-guk, blood sausage haejang-guk, and leafy vegetable haejang-guk. The broth, made with fresh ingredients, is clear and refreshing, and is served with various side dishes for a hearty meal.

It has a spacious and comfortable indoor area, providing the convenience of freely taking side dishes through a self-service bar. The parking space is also ample, allowing visitors to use it conveniently.

Cheongjindong Haejangguk, which opened in 2002, boasts over 20 years of tradition and has established itself as a popular restaurant in the Sokcho area. This place, which has been loved by many customers for a long time, is known as a representative specialty restaurant for haejangguk in Sokcho.