EPSILON
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Cozy Greek Dining in Monterey
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Greek Meatballs made with Ground Sirloin and Herbs, served with Tatzkiki Sauce
Steamed and Flash Grilled, drizzled with Olive oil, lemon and Oregano
An Epsilon Specialty!, Hand Rolled Grape Leaves stuffed with Rice and Herbs
Greek for "Spinach Pie". Baked Flakey Pastry Filled with Spinach and Feta Cheese
Baked Giant White Beans in a Tomato Garlic Sauce, A Greek Tradition
Tender Calamari Body, lightly Breaded And Fried with Tatziki Sauce
Get a taste of two of our popular specialties
Housemade Cucumber Dip, with warm Pita Bread
Red Caviar whipped into a spread. Excellent! With warm Pita Bread
Housemade, served with Pita
Sliced off the Cone, served with Tatziki and sliced Warm Pita Bread
Easy for us to say, but it's Delicious! Zucchini and Feta Fried Croquettes with Tatzkiki
3 Bean, fried served with Tzatziki Sauce
With Greek Oregano and Lemon Juice
Housemade with Chicken Breast, Rice, Fresh Lemon. Refreshing!
The "Village Salad", it's a "Greek Salad" without the Lettuce (Not available as a ½ salad)
A Classic Greek Dish, layers of Pasta And spiced ground sirloin, topped with Cheese and Bechamel then Baked
"The Priest Fainted" Vegetarian Eggplant Dish, If you like Eggplant, You will love this! Vegan with No feta on Salad
Tender Grape Leaves stuffed with Seasoned ground sirloin and rice, drizzled With our Avgolemono Sauce
Tender Sauteed Pork, braised in Our spicy Tomato Sauce
Layers of Eggplant, with a Seasoned ground sirloin, topped With Parmesan Bechamel and Baked
Our specialty. 1 Braised Shank In our homemade tomato based sauce
Seasoned Beef and Lamb sliced off the Cone and wrapped in a Warm Pita, with Tzatziki sauce
Served off skewer, sautéed chicken breast In light oil and lemon and greek oregano
Our Chicken Kebob wrapped in a warm pita With Tomatoes, Onion and our Tzatziki sauce
Grilled and seasoned in Greek oregano and lemon juice
Our Handmade "Spinach Pie", made with Flaky Filo Dough with Feta. Delicious!
Tender Beef, Charbroiled with Green Peppers Onions and Tomatoes. Served on Skewer
Lamb Grilled on Skewer, served with a warm Pita, Tzatziki sauce
Fried 3 Bean cakes, wrapped in a warm Pita with Tzatziki Sauce
Greek Meatballs made with Ground Sirloin and Herbs, served with Tatzkiki Sauce
Steamed and Flash Grilled, drizzled with Olive oil, lemon and Oregano
An Epsilon Specialty!, Hand Rolled Grape Leaves stuffed with Rice and Herbs
Greek for "Spinach Pie". Baked Flakey Pastry Filled with Spinach and Feta Cheese
Baked Giant White Beans in a Tomato Garlic Sauce, A Greek Tradition
Tender Calamari Body, lightly Breaded And Fried with Tatziki Sauce
Get a taste of two of our popular specialties
Housemade Cucumber Dip, with warm Pita Bread
Red Caviar whipped into a spread. Excellent! With warm Pita Bread
Housemade, served with Pita
Sliced off the Cone, served with Tatziki and sliced Warm Pita Bread
Easy for us to say, but it's Delicious! Zucchini and Feta Fried Croquettes with Tatzkiki
3 Bean, fried served with Tzatziki Sauce
With Greek Oregano and Lemon Juice
Housemade with Chicken Breast, Rice, Fresh Lemon. Refreshing!
Gyros, Keftadakia, Dolmadakia, Calamari and Falafel, Cucumbers, Peppers, Anchovies With Tzatziki Sauce
Hummus, Pita, Feta, Falafel, Spanakopita, Kolokithokeftedes, Cucumbers, Peppers and Dolmadakia
Kasseri cheese Fried and Fambeed at your Table
The "Village Salad", it's a "Greek Salad" without the Lettuce
A Classic Greek Dish, layers of Pasta And ground sirloin filling, topped with Cheese and Bechamel then Baked
"The Priest Fainted" Vegetarian Eggplant Dish, If you like Eggplant, You will love this! Vegan with No feta on Salad
Tender Grape Leaves stuffed with Seasoned ground sirloin and rice, drizzled With our Avgolemono Sauce
Tender Sauteed Pork, braised in Our spicy Tomato Sauce
Layers of Eggplant, with a Seasoned Ground Sirloin, topped With Cheese and Bechamel, Baked
Our specialty. 1 Braised Shank In our homemade tomato based sauce
with Pita and Tzatziki sauce, Open Face
Served off skewer, sautéed chicken breast In light oil and lemon and greek oregano
Pastitsio, Gyros and Dolmades
Imam Bayaldi, Falafel and Dolmadakia
Our Handmade "Spinach Pie", made with Flaky Filo Dough with Feta. Delicious!
Tender Beef, Charbroiled with Green Peppers Onions and Tomatoes. Served on Skewer
Tender Lamb Charbroiled on Skewer with Onion, Peppers and Tomatoes
3 Grilled Chops Seasoned with Olive oil and Mediterranean Herbs
Charbroiled and lightly seasoned with Olive oil and Mediterranean Herbs
12 oz Grilled to your Liking
Served with French Cut Lamb Chops, Grilled Prawns and Gyros
Greek Meatballs made with Ground Sirloin and Herbs, served with Tatzkiki Sauce
Steamed and Flash Grilled, drizzled with Olive oil, lemon and Oregano
An Epsilon Specialty!, Hand Rolled Grape Leaves stuffed with Rice and Herbs
Greek for "Spinach Pie". Baked Flakey Pastry Filled with Spinach and Feta Cheese
Baked Giant White Beans in a Tomato Garlic Sauce, A Greek Tradition
Tender Calamari Body, lightly Breaded And Fried with Tatziki Sauce
Get a taste of two of our popular specialties
Housemade Cucumber Dip, with warm Pita Bread
Red Caviar whipped into a spread. Excellent! With warm Pita Bread
Housemade, served with Pita
Sliced off the Cone, served with Tatziki and sliced Warm Pita Bread
Easy for us to say, but it's Delicious! Zucchini and Feta Fried Croquettes with Tatzkiki
3 Bean, fried served with Tzatziki Sauce
With Greek Oregano and Lemon Juice
Housemade with Chicken Breast, Rice, Fresh Lemon. Refreshing!
The "Village Salad", it's a "Greek Salad" without the Lettuce (Not available as a ½ salad)
A Classic Greek Dish, layers of Pasta And spiced ground sirloin, topped with Cheese and Bechamel then Baked
"The Priest Fainted" Vegetarian Eggplant Dish, If you like Eggplant, You will love this! Vegan with No feta on Salad
Tender Grape Leaves stuffed with Seasoned ground sirloin and rice, drizzled With our Avgolemono Sauce
Tender Sauteed Pork, braised in Our spicy Tomato Sauce
Layers of Eggplant, with a Seasoned ground sirloin, topped With Parmesan Bechamel and Baked
Our specialty. 1 Braised Shank In our homemade tomato based sauce
Seasoned Beef and Lamb sliced off the Cone and wrapped in a Warm Pita, with Tzatziki sauce
Served off skewer, sautéed chicken breast In light oil and lemon and greek oregano
Our Chicken Kebob wrapped in a warm pita With Tomatoes, Onion and our Tzatziki sauce
Grilled and seasoned in Greek oregano and lemon juice
Our Handmade "Spinach Pie", made with Flaky Filo Dough with Feta. Delicious!
Tender Beef, Charbroiled with Green Peppers Onions and Tomatoes. Served on Skewer
Lamb Grilled on Skewer, served with a warm Pita, Tzatziki sauce
Fried 3 Bean cakes, wrapped in a warm Pita with Tzatziki Sauce
Greek Meatballs made with Ground Sirloin and Herbs, served with Tatzkiki Sauce
Steamed and Flash Grilled, drizzled with Olive oil, lemon and Oregano
An Epsilon Specialty!, Hand Rolled Grape Leaves stuffed with Rice and Herbs
Greek for "Spinach Pie". Baked Flakey Pastry Filled with Spinach and Feta Cheese
Baked Giant White Beans in a Tomato Garlic Sauce, A Greek Tradition
Tender Calamari Body, lightly Breaded And Fried with Tatziki Sauce
Get a taste of two of our popular specialties
Housemade Cucumber Dip, with warm Pita Bread
Red Caviar whipped into a spread. Excellent! With warm Pita Bread
Housemade, served with Pita
Sliced off the Cone, served with Tatziki and sliced Warm Pita Bread
Easy for us to say, but it's Delicious! Zucchini and Feta Fried Croquettes with Tatzkiki
3 Bean, fried served with Tzatziki Sauce
With Greek Oregano and Lemon Juice
Housemade with Chicken Breast, Rice, Fresh Lemon. Refreshing!
Gyros, Keftadakia, Dolmadakia, Calamari and Falafel, Cucumbers, Peppers, Anchovies With Tzatziki Sauce
Hummus, Pita, Feta, Falafel, Spanakopita, Kolokithokeftedes, Cucumbers, Peppers and Dolmadakia
Kasseri cheese Fried and Fambeed at your Table
The "Village Salad", it's a "Greek Salad" without the Lettuce
A Classic Greek Dish, layers of Pasta And ground sirloin filling, topped with Cheese and Bechamel then Baked
"The Priest Fainted" Vegetarian Eggplant Dish, If you like Eggplant, You will love this! Vegan with No feta on Salad
Tender Grape Leaves stuffed with Seasoned ground sirloin and rice, drizzled With our Avgolemono Sauce
Tender Sauteed Pork, braised in Our spicy Tomato Sauce
Layers of Eggplant, with a Seasoned Ground Sirloin, topped With Cheese and Bechamel, Baked
Our specialty. 1 Braised Shank In our homemade tomato based sauce
with Pita and Tzatziki sauce, Open Face
Served off skewer, sautéed chicken breast In light oil and lemon and greek oregano
Pastitsio, Gyros and Dolmades
Imam Bayaldi, Falafel and Dolmadakia
Our Handmade "Spinach Pie", made with Flaky Filo Dough with Feta. Delicious!
Tender Beef, Charbroiled with Green Peppers Onions and Tomatoes. Served on Skewer
Tender Lamb Charbroiled on Skewer with Onion, Peppers and Tomatoes
3 Grilled Chops Seasoned with Olive oil and Mediterranean Herbs
Charbroiled and lightly seasoned with Olive oil and Mediterranean Herbs
12 oz Grilled to your Liking
Served with French Cut Lamb Chops, Grilled Prawns and Gyros
Greek Meatballs made with Ground Sirloin and Herbs, served with Tatzkiki Sauce
Steamed and Flash Grilled, drizzled with Olive oil, lemon and Oregano
An Epsilon Specialty!, Hand Rolled Grape Leaves stuffed with Rice and Herbs
Greek for "Spinach Pie". Baked Flakey Pastry Filled with Spinach and Feta Cheese
Baked Giant White Beans in a Tomato Garlic Sauce, A Greek Tradition
Tender Calamari Body, lightly Breaded And Fried with Tatziki Sauce
Get a taste of two of our popular specialties
Housemade Cucumber Dip, with warm Pita Bread
Red Caviar whipped into a spread. Excellent! With warm Pita Bread
Housemade, served with Pita
Sliced off the Cone, served with Tatziki and sliced Warm Pita Bread
Easy for us to say, but it's Delicious! Zucchini and Feta Fried Croquettes with Tatzkiki
3 Bean, fried served with Tzatziki Sauce
With Greek Oregano and Lemon Juice
Housemade with Chicken Breast, Rice, Fresh Lemon. Refreshing!
The "Village Salad", it's a "Greek Salad" without the Lettuce (Not available as a ½ salad)
A Classic Greek Dish, layers of Pasta And spiced ground sirloin, topped with Cheese and Bechamel then Baked
"The Priest Fainted" Vegetarian Eggplant Dish, If you like Eggplant, You will love this! Vegan with No feta on Salad
Tender Grape Leaves stuffed with Seasoned ground sirloin and rice, drizzled With our Avgolemono Sauce
Tender Sauteed Pork, braised in Our spicy Tomato Sauce
Layers of Eggplant, with a Seasoned ground sirloin, topped With Parmesan Bechamel and Baked
Our specialty. 1 Braised Shank In our homemade tomato based sauce
Seasoned Beef and Lamb sliced off the Cone and wrapped in a Warm Pita, with Tzatziki sauce
Served off skewer, sautéed chicken breast In light oil and lemon and greek oregano
Our Chicken Kebob wrapped in a warm pita With Tomatoes, Onion and our Tzatziki sauce
Grilled and seasoned in Greek oregano and lemon juice
Our Handmade "Spinach Pie", made with Flaky Filo Dough with Feta. Delicious!
Tender Beef, Charbroiled with Green Peppers Onions and Tomatoes. Served on Skewer
Lamb Grilled on Skewer, served with a warm Pita, Tzatziki sauce
Fried 3 Bean cakes, wrapped in a warm Pita with Tzatziki Sauce
Greek Meatballs made with Ground Sirloin and Herbs, served with Tatzkiki Sauce
Steamed and Flash Grilled, drizzled with Olive oil, lemon and Oregano
An Epsilon Specialty!, Hand Rolled Grape Leaves stuffed with Rice and Herbs
Greek for "Spinach Pie". Baked Flakey Pastry Filled with Spinach and Feta Cheese
Baked Giant White Beans in a Tomato Garlic Sauce, A Greek Tradition
Tender Calamari Body, lightly Breaded And Fried with Tatziki Sauce
Get a taste of two of our popular specialties
Housemade Cucumber Dip, with warm Pita Bread
Red Caviar whipped into a spread. Excellent! With warm Pita Bread
Housemade, served with Pita
Sliced off the Cone, served with Tatziki and sliced Warm Pita Bread
Easy for us to say, but it's Delicious! Zucchini and Feta Fried Croquettes with Tatzkiki
3 Bean, fried served with Tzatziki Sauce
With Greek Oregano and Lemon Juice
Housemade with Chicken Breast, Rice, Fresh Lemon. Refreshing!
Gyros, Keftadakia, Dolmadakia, Calamari and Falafel, Cucumbers, Peppers, Anchovies With Tzatziki Sauce
Hummus, Pita, Feta, Falafel, Spanakopita, Kolokithokeftedes, Cucumbers, Peppers and Dolmadakia
Kasseri cheese Fried and Fambeed at your Table
The "Village Salad", it's a "Greek Salad" without the Lettuce
A Classic Greek Dish, layers of Pasta And ground sirloin filling, topped with Cheese and Bechamel then Baked
"The Priest Fainted" Vegetarian Eggplant Dish, If you like Eggplant, You will love this! Vegan with No feta on Salad
Tender Grape Leaves stuffed with Seasoned ground sirloin and rice, drizzled With our Avgolemono Sauce
Tender Sauteed Pork, braised in Our spicy Tomato Sauce
Layers of Eggplant, with a Seasoned Ground Sirloin, topped With Cheese and Bechamel, Baked
Our specialty. 1 Braised Shank In our homemade tomato based sauce
with Pita and Tzatziki sauce, Open Face
Served off skewer, sautéed chicken breast In light oil and lemon and greek oregano
Pastitsio, Gyros and Dolmades
Imam Bayaldi, Falafel and Dolmadakia
Our Handmade "Spinach Pie", made with Flaky Filo Dough with Feta. Delicious!
Tender Beef, Charbroiled with Green Peppers Onions and Tomatoes. Served on Skewer
Tender Lamb Charbroiled on Skewer with Onion, Peppers and Tomatoes
3 Grilled Chops Seasoned with Olive oil and Mediterranean Herbs
Charbroiled and lightly seasoned with Olive oil and Mediterranean Herbs
12 oz Grilled to your Liking
Served with French Cut Lamb Chops, Grilled Prawns and Gyros