Michelle's Kitchen & Table
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
Upscale American Dining with Southern Accents
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Speisekarte
Mixed Greens, Carrot, Cucumber, Tomato, Buttermilk Dill Dressing
Mixed Greens, Apples, Pistachios, Feta, Blueberry Balsamic Vinaigrette
Cornmeal-Breaded and Fried Crispy, Asparagus, Blue Cheese, Bacon Crumble, Tomatoes, Toasted Pecans, Lemon Parsley Vinaigrette
Mango Aioli Sauce & Chili Glaze
Fried Pimento Cheese & Roasted Red Pepper Coulis
Hickory Nut Gap Cured Meats and Cheeses, Olives, Jam, Mustard, Preserves and House-Made Crackers
Sweet Pea Puree, Fingerling Potatoes, Asparagus Tips, Daikon Radish Sprouts
Hickory Nut Gap Pulled Pork, Open Face Sweet Potato Biscuit, Tomato Jam
Wilkshire Beef, Applewood Bacon, Greens, Pimento Cheese, Potato Bun, Truffle Fries
Local Himi Head Sauce, Belgium Waffles, Whiskey Apples and Rosemary Gravy
Pan-Seared Shrimp, Collards & Pimento Cheese
Over Wilted Watercress, Yukon Potato, French Green Beans & Blistered Tomatoes
Pesto, Kale, Roasted Tomato, Parmesan
Mashed Potatoes, Braised Asparagus, Crispy Tobacco Onions
Truffle Herb Fries & Charred Broccolini with Lemon
Honey-Orange Balsamic Glaze, Cabbage-Fried Rice, Sugar Snaps, Peppers
Lemon Mint Chimichurri, Roasted Yukon Potato, French Green Beans
Mixed Greens, Carrot, Cucumber, Tomato, Buttermilk Dill Dressing
Mixed Greens, Apples, Pistachios, Feta, Blueberry Balsamic Vinaigrette
Cornmeal-Breaded and Fried Crispy, Asparagus, Blue Cheese, Bacon Crumble, Tomatoes, Toasted Pecans, Lemon Parsley Vinaigrette
Mango Aioli Sauce Chili Glaze
Fried Pimento Cheese Roasted Red Pepper Coulis
Hickory Nut Gap Cured Meats and Cheeses, Olives, Jam, Mustard, Preserves and House-Made Crackers
Sweet Pea Puree, Fingerling Potatoes, Asparagus Tips, Daikon Radish Sprouts
Hickory Nut Gap Pulled Pork, Open Face Sweet Potato Biscuit, Tomato Jam
Wilkshire Beef, Applewood Bacon, Greens, Pimento Cheese, Potato Bun, Truffle Fries
Local Himi Head Sauce, Belgium Waffles, Whiskey Apples and Rosemary Gravy
Pan-Seared Shrimp, Collards Pimento Cheese
Over Wilted Watercress, Yukon Potato, French Green Beans Blistered Tomatoes
Pesto, Kale, Roasted Tomato, Parmesan
Mashed Potatoes, Braised Asparagus, Crispy Tobacco Onions
Truffle Herb Fries Charred Broccolini with Lemon
Honey-Orange Balsamic Glaze, Cabbage-Fried Rice, Sugar Snaps, Peppers
Lemon Mint Chimichurri, Roasted Yukon Potato, French Green Beans
