Nikusho Sukhumvit 31

The restaurant offers a wide variety of yakiniku (grilled meat), mainly Japanese Wagyu beef, which is grilled over charcoal to bring out the original flavor and deliciousness of the meat. A wide variety of cuts are available, such as thick-sliced beef tongue, halami, and tan shio (tongue salt), and the meat can be served with tare (sauce), shio (salt), or lemon to fully enjoy its delicious flavor.

While the light lighting and wood-based interior is soothing, the tables and counter seats give off a live charcoal-grilled atmosphere. The atmosphere is suitable for both casual gatherings and date nights, creating a space where you can enjoy yakiniku in a relaxed atmosphere.

Nikusho, which brought Japanese yakiniku culture together with authentic techniques, has become a hot spot among local food connoisseurs and Japanese residents in Thailand as a place where they can casually enjoy Japanese beef and yakiniku overseas.