Sangsang Hamdeok Branch

The signature dish, mackerel bento, boasts a savory and light flavor enhanced by a grilled taste. The shrimp cream croquette is popular for its crispy texture and smooth cream sauce, and a variety of aged sashimi is also offered, allowing you to enjoy the taste of fresh seafood.

The open kitchen at the Sang Sang Hamdeok branch allows guests to see the cooking process directly, providing a sense of trust, and the bar seating and tables create an atmosphere where various guests can comfortably enjoy their meals.