Gurkha Indian Restaurant

A smooth and fragrant Indian curry that allows you to experience the unique aroma and taste of lamb meat.

A luxurious curry made with fresh vegetables, creamy cashew nut base, and soft dumplings

A light curry with a variety of vegetables including broccoli and spices

The most popular and easy-to-eat curry made with chicken, herbs, and cream

A spicy curry preferred by Koreans, made by adding mild spices and cream to chicken baked in an Indian-style oven.

A smooth curry made with Indian herbs, cream, potatoes, and meat

A premium curry with a slightly sweet and nutty flavor made with milk, cashew nuts, and onions.

A smooth curry with a clean taste made with fresh vegetables and button mushrooms

A simple and flavorful curry made with homemade paneer and spinach

A smooth, slightly sweet, and mild curry made with Indian traditional cheese paneer and cream

A premium curry made with shrimp, herbs, and cream

A spicy curry made with homemade Indian cheese paneer, spices, and butter

A mild curry made with Indian lentils, with a creamy and buttery rich flavor

A mild curry made with Indian beans and sautéed onions for a savory flavor

Barbecue chicken marinated overnight in yogurt and spices, cooked in a tandoor. A lean dish with the fat removed, offering a flavorful taste. Half 12,000 KRW / Whole 20,000 KRW