Shokujidokoro Sakedokoro Fujikatsu Fujimino
食事処 酒処 富士かつ ふじみ野店
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
Auswertung
Rezensionen
Speisekarte
It takes about 20 minutes to fry. Rice and cabbage are free to refill.
It takes about 20 minutes to fry. Rice and cabbage are free to refill.
Refreshing pork with crunchy grated daikon and a touch of refreshing large leaf. Enjoy it with ponzu sauce.
Recommended for those who love fat. The rich fat and marbled red meat are delicious.
A luxurious dish that allows you to fully experience the flavor of Kamoi pork. The wasabi salt enhances the sweetness.
Signature dish!! A pork cutlet rice bowl that has been featured in various media with an incredible impact, 'not covered with egg.' Generously topped with homemade kabayaki sauce. Perfect for those who love crispy cutlets. Please allow about 20 minutes for frying. Free large serving of rice. Change to simmered cutlet set meal for an additional 200 yen. *Fried pork cutlet rice bowl cannot be changed to simmered cutlet set meal.
Signature dish!! An impact-filled 'cutlet rice bowl without egg' featured in various media. Generously topped with homemade kabayaki sauce. Perfect for those who love crispy cutlets. Please allow about 20 minutes for frying. Free large rice serving. Change to simmered cutlet set meal for an additional 200 yen.
Recommended for those who love fat. The rich fat and marbled red meat are delicious.
A luxurious dish that allows you to fully experience the flavor of Kamoi Pork. Wasabi salt enhances the sweetness.
An assortment featuring one filet, one shrimp, and cheese tomato skewered cutlet, a popular item among women♪
One piece of fillet and one piece of loin (120g), a classic assortment that has remained popular since the establishment. *Can be changed to a katsudon.
1 shrimp, 1 oyster, 1 fried squid, perfect for when you're not in the mood for meat.
A platter of classic fried items. One piece of roast (120g), one shrimp fry, and one fried chicken. The ultimate combination.
One slice of roast (200g), one slice of tenderloin, one large fried meatball, just the mood for fried food! Brown is supreme.
A yearly tradition featuring homemade spice sauce combined with fresh chives. ・Loin 120g…980 yen ・Loin 200g…1,200 yen ・Fillet 2 pieces…1,080 yen ・Fillet 3 pieces…1,300 yen
The creaminess of the egg yolk enhances the spiciness of the green onion even more. A spicy and savory quartet of rice, egg, tonkatsu, and green onion. 120g loin... 1,080 yen, 200g loin... 1,300 yen, 2 pieces of fillet... 1,180 yen, 3 pieces of fillet... 1,400 yen.
・1 piece of fried chicken…150 yen・a little curry…280 yen・grated daikon radish…150 yen・wasabi salt & seaweed salt…50 yen・spicy cod roe…280 yen・fried egg…180 yen・spicy garlic chives…280 yen・miso sauce…180 yen・fried squid…300 yen・fried shrimp…380 yen・Hiroshima oysters fried…380 yen・large fried horse mackerel…650 yen・1 slice of roast…450 yen・1 slice of tenderloin…290 yen・1 piece of minced meat cutlet…400 yen・1 slice of thick ham cutlet…380 yen
Edamame, Fried Chicken, Potato, Pork Cutlet
・Standard 5 Skewers Set…980 yen Red ginger / Shrimp / Cheese / Tenderloin / Belly Great deal! A selection of popular skewers at our restaurant. ・Sangen Pork Belly…190 yen ・Sangen Pork Belly with Onion…200 yen ・Sangen Pork Belly with Tomato…200 yen ・Sangen Pork Belly with Garlic…200 yen ・Sangen Pork Tenderloin…190 yen ・Sangen Pork Tenderloin with Garlic…200 yen ・Sangen Pork Tenderloin with Tomato…200 yen ・Sangen Pork Tenderloin with Onion…200 yen ・Shrimp…380 yen ・Squid…250 yen ・Hiroshima Large Oysters…380 yen ・Shiitake…150 yen ・Red Ginger…180 yen ・Asparagus…330 yen ・Eringi…200 yen ・Young Corn…190 yen ・Cherry Tomato…190 yen ・Myoga…250 yen ・Onion…190 yen ・Okra…190 yen ・Eggplant…150 yen ・Quail Egg…150 yen ・Nagaimo…180 yen ・Wiener…150 yen ・Cheese Stick…280 yen ・Cheese Tomato…250 yen
・Crushed cucumber (salt sauce)…380 yen・Crushed cucumber (plum sauce)…380 yen・Chanja & cream cheese…490 yen・Lightly pickled celery…380 yen・Napa cabbage kimchi…290 yen・Octopus with wasabi…380 yen・Spicy garlic egg yolk…380 yen・Korean seaweed…380 yen・Plum crystal…380 yen・Quail eggs in soy sauce…290 yen・Boiled edamame…290 yen・Spicy cod roe with grated daikon…380 yen・Chilled tofu…290 yen・Nagaimo with wasabi…380 yen
・Mentaiko Tonpei... 680 yen ・Cheese Tonpei... 680 yen ・Tonpei... 580 yen
• Numbing Mapo Eggplant... 580 yen • Numbing Mapo Tofu... 580 yen • Chicken Skin Gyoza... 480 yen • Fried Gyoza... 390 yen
• Loin Cutlet…580 yen • Fillet Cutlet…680 yen • Fuji Cutlet…1,380 yen • Kamoi Pork Loin…980 yen • Braised Loin Cutlet…680 yen • Braised Fillet Cutlet…780 yen
Horse sashimi yukke…1,280 yen, Tuna tataki with pickled daikon…680 yen
・French Fries…390 yen・Cheese Fries…490 yen・Garlic Fries…490 yen・Burdock Chips…390 yen・Chikuwa Isobe Fried…390 yen・Fried Chicken…420 yen・Thick-Cut Ham Katsu…490 yen・Fried Horse Mackerel…650 yen・Fried Octopus…650 yen・Fried Oysters…380 yen・Fried Shrimp…380 yen・Fried Squid…300 yen・Menchi Katsu…450 yen
Seasonal Sherbet... 390 yen, Black Honey Kinako Vanilla... 490 yen
Asahi Super Dry
On the rocks, with water, with soda... +50 yen
Uses Kishu Nanko plums
Red and White each
Red and white each
A refreshing lemon sour with half a fresh lemon. Perfect for fried foods.

