Kitei
키테이
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28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
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A jazz izakaya with a special atmosphere
Empfohlene Punkte
Auswertung
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Speisekarte
Cabbage salad + Quail egg konjac stew + Sashimi soy sauce + Wasabi + Pickled ginger
Cabbage salad + Quail egg konjac stew + Sashimi soy sauce + Wasabi + Pickled ginger
Cabbage salad + quail egg konjac stew + sashimi soy sauce + seaweed + wasabi + pickled ginger
Cabbage Salad + Quail Egg Konjac Braised + Sashimi Soy Sauce + Wasabi + Pickled Ginger
Cabbage salad + Quail egg konjac stew + Chum cracker
Cabbage salad + Quail egg konjac stew + Sashimi soy sauce + Wasabi + Pickled ginger
Cabbage salad + Quail egg konjac stew + Seaweed + Wasabi
Cabbage Salad + Quail Eggs in Soy Sauce
Cabbage Salad + Quail Eggs in Soy Sauce
Cabbage Salad + Quail Eggs in Soy Sauce
Cabbage Salad + Quail Eggs in Soy Sauce
Cabbage salad + Quail egg konjac stew + Sukiyaki soy sauce broth + Raw egg for dipping
Cabbage salad + Quail egg konjac stew + Mala broth + Dipping sesame sauce
Cabbage Salad + Quail Eggs with Konjac Stew + Bone Broth
Cabbage salad + Quail egg and konjac simmered
Cabbage Salad + Quail Egg Konjac Braised + Sashimi Soy Sauce
A simple fried dish made by filling boiled potato dough with cheese and serving it with mentaiko cream and basil pesto.
Crackers to enjoy together
A simple snack of crispy fried baby potatoes served with squid sauce and unsalted butter.
We serve fried green onions on top of white rice.
