Thai Smile Palm Springs
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Lean pork loin, marinated in Thai herbs & garlic, flame grilled & served with Lime fire sauce
Ground chicken wrapped on fresh lemongrass, lightly fried, as the chicken-is naturally infused with lemongrass essence, served with sweet chili dipping sauce.
Our special deep fried wings with a blend of garlic, sesame, Thai chili and herbs sauce
6 pieces of crispy wontons stuffed with chopped onions and cream cheese, served on a splash of our homemade plum sauce
Seared thin scallion pie till it perfection. Cut to pieces. served with-our special vegetables green curry sauce
Thai rice noddles with egg chicken, shrimp, bean sprouts, scallions, crushed peanuts & your choice of rice or spring roll
Sauteed with onions, carrots bell peppers, mushrooms & Thai basil leaves in a hot chilli sauce
A variety of fresh vegetable cooked in a delicate light brown sauce
Fresh broccoli, mushrooms & carrots in our special brown sauce
In our own curry paste cooked with coconut milk, bamboo shoots, bell peppers, snow peas & basil leaves
Chow mein noodles stir-fried with onions, green onions, bell peppers & basil leaves in a spicy sauce
Sauteed with vegetables & pineapple in sweet & sour sauce
Fresh bell peppers, onions, scallions, carrots & mushrooms cooked in a light sauce
Cooked with chow mein noodles and fresh vegetables
With bell peppers, green beans, snow peas & Thai basil leaves cooked in panang curry with coconut milk
Shrimp in batter deep-fried to golden brown, with spicy chili sauce
Stir-fried with snow peas, onions, carrots, mushrooms & sliced
Cooked with bell peppers, scallions, carrots, celery & cashew nuts in a spicy house sauce on a bed of lettuce
Sauteed with fresh garlic in a delicious light house sauce on a bed of lettuce
Green beans, Thai basil leaves & bell peppers sauteed in a unique Thai chili paste
Szechwan style over high flame, enhanced with red chili peppers & roasted peanuts
Stir-fried with beef with mushrooms and scallions in a light oyster sauce on a bed of crispy thin noodles
Fresh squid stir-fried squid with seasonal vegetables in a blend of pik-pow sauce
stir-fried marinated bean curd with bamboo shoots, mushrooms & scallions in a spicy hot garlic sauce
a classic combination of chicken of shrimp sauteed with snow peas, baby corn, mushrooms & carrots
Thinly sliced on 5 skewers marinated in a mixture of Thai spices with a specially prepared peanut sauce & cucumber salad
Chicken wings de-boned & stuffed with ground chicken & vegetables golden deep-fried & served with our special sauce
5 shrimp wrapped with ground chicken & vegetables deep-fried & served with a sweet & sour sauce
Crispy rice noodles cooked in a sweet & sour sauce with thinly sliced chicken & shrimp
8 delicious Thai potstickers filled with seasonings, vegetables & garlic, fried until golden brown served with our own special soy ginger sauce
4 Thai spring rolls filled with ground chicken, vegetables, black mushrooms & glass noodles deep-fried to a golden brown
8 Thai potstickers stuffed with ground chicken, mushrooms & cabbage in a wonton wrapper & steamed to perfection
Combination of minced shrimp & crab meat wrapped with wonton skin delicately fried & served with peanut chili sauce
4 spring rolls filled with assorted vegetables & garlic deep-fried until its crisp served with sweet chili sauce
3 chilled rolls filled with fresh shrimp, basil leaves & assorted vegetables wrapped in rice paper served with sweet chili sauce
Minced chicken, water chestnuts, green peas & carrots blended with our delicious homemade sauce served with fresh lettuce leaves
Medley of our most popular appetizers: 2 chicken satay skewers, 2 fried spring rolls, 4 kanom jip, 4 veggie dumplings
Marinated chicken wontons in a clear broth with Chinese cabbage & shrimp
Delicious shrimp soup with a spicy chili paste, lemongrass, tomatoes, lime juice, scallions & mushrooms
Spicy chicken soup with chili paste, lemongrass, tomatoes, lime juice, scallions & mushrooms
Chicken coconut milk soup smothered with galangal lime juice, scallions & mushrooms
Mixed fresh vegetables in clear broth
Hot & sour soup with a mixture of seafood, lemongrass, tomatoes, mushrooms, shredded ginger, scallions & spices
Fresh lettuce, cucumber and tomatoes topped with - peanut dressing
Large shrimp grilled to perfection with Thai basil, lemongrass, red onion, tomatoes, lime & hot Thai chili
Shrimp, chicken, fresh lettuce, tomatoes, cucumber & red-onion in a tasty lime juice blended with special ingredients
Marinated grilled beef mixed with fresh mint leaves, lettuce, tomatoes, cucumber, red onion & lime juice
Sliced chicken, sliced hard boiled eggs & shrimp on a bed of fresh lettuce with peanut dressing on the side
Grounded (Ground) chicken with mint leaves, lime juice, onions, ground chili & rice powder
Fresh green papaya threads, tomato, green beans, peanuts & shrimp with spicy lime dressing
Chilled glass noodles, ground chicken, peanuts & red onions toss with a spicy herb lime dressing
Fresh mixed vegetables, stir-fried in a light sauce
Sauteed rice noodles with fried tofu, bean sprouts, scallions and crushed peanuts in a special mild sauce
Assorted vegetables with soft tofu cooked in red curry -sauce
Sauteed broccoli, green beans, zucchini, fried tofu and cashews in a spicy prik king sauce
Stir-fried bean sprouts, broccoli, fried tofu, tomatoes and scallions
Fresh vegetables stir-fried with rice in mild soy sauce served in a light brown sauce
Mild yellow curry Thai-style, with coconut milk, potatoes, onions, carrots, bell peppers, baby corn, pineapple, tomatoes and snow peas
Red Curry cooked with coconut milk, bamboo shoots, bell peppers, basil leaves, snow peas and tomatoes
Dried curry cooked with coconut milk, green beans, bell peppers, snow peas and basil leaves
Masaman curry with coconut milk, potatoes, carrots, onions and peanuts
Green curry with coconut milk, green beans, snow peas, bamboo shoots, bell peppers and basil leaves
Sauteed with mushrooms and carrots
Onions, mushrooms, carrots, celery and scallions in a special sauce
Sauteed with fresh mushrooms, onions, tomatoes and carrots in a light brown sauce
Assortment of fresh vegetables in a special Thai Smile- sauce
Quick stir-fried onions, bell peppers, pineapple with tomatoes in our special sweet & sour sauce
Fresh garlic, scallions and black pepper on a bed of lettuce
Onions, mushrooms, carrots, celery, scallions and bell peppers in a brown bean sauce
Onions, bell peppers, celery, mushrooms, carrots and Thai basil leaves in a hot chili sauce
Stir-fried with eggplant, egg, bell peppers, chili and basil leaves with spicy brown sauce
A special chili paste sauteed with green beans, bell peppers and Thai basil leaves
Sliced lean beef, chicken and pork loin sauteed in light plum sauce with pineapple, tomatoes, snow peas, baby corn, mushrooms, carrots and green peas
Sliced roasted duck in shoo-shee curry sauce with bell-peppers, baby corn, carrots, snow peas, pineapple, tomato and basil
Szechwan style cooked over high flame enhanced with red- chili peppers, onions, bell peppers, celery, carrots, mushrooms and roasted peanuts
Shredded pork or chicken, cabbage, bamboo shoots, black - mushrooms and egg served in pancakes with a special house brown sauce
Your choice of beef or chicken marinated Japanese-style in teriyaki sauce sauteed over high flame
Cooked with fresh onions, carrots, celery, mushrooms, bell-peppers and cashews
Sauteed shrimp, chicken and beef with mixed vegetables in a special house brown sauce served on a hot plate
Steamed assorted vegetables with sliced chicken, served -with a specially prepared peanut sauce on the side
Sliced boneless duck breast, sauteed with bamboo shoots, carrots, mushrooms, bell peppers and scallions in a spicy homemade sauce
Stir-fried sliced chicken with basil, eggplant, green beans, bell peppers and chopped lemongrass in a spicy green chili paste sauce
Sliced chicken sauteed with green beans and bell peppers in a spicy peanut sauce, sprinkled with ground peanuts
Panko-crusted slices of roasted duck breast, carefully prepared in a traditional plum sauce with shredded ginger accompanied by steamed broccoli on a bed of carrots
Lightly battered sliced filet of sole with mushrooms, carrots, bell peppers, onions, scallions, celery and shredded ginger in a light brown sauce
Slices of beef with mushrooms, carrots and scallions cooked in a light oyster sauce, served on crispy thin white- noodles
Sliced pork loin marinated with natural honey, minced garlic, white pepper, coriander root and thin soy sauce, stir-fried with mushrooms, snow peas, carrots, tomatoes and green peas
Choice of chicken or shrimp with bell peppers, onions, mushrooms, carrots, celery & cashews with house special sauce served on a bed of lettuce
Sauteed scallops, squid, mussels and large succulent shrimp with mushrooms, celery, bell peppers, onions, baby corn, snow peas and ginger in a light oyster sauce
Stir-fried scallops with bamboo shoots, snow peas, bell peppers, baby corn, carrots, mushrooms and scallions in a spicy house sauce
Large shrimp panko fried to a golden brown with bell peppers, mushrooms, bamboo shoots, basil leaves topped with spicy Thai sauce
Sauteed scallops and shrimp with Thai basil, onions, bell peppers, celery, mushrooms, tomatoes and carrots in a spicy house sauce
Sauteed squid with onions, carrots, mushrooms, celery, basil leaves and bell peppers in a hot chili sauce
Combination of seafood sauteed with baby corn, onions, bell peppers, mushrooms, carrots, snow peas, celery and chef's special blend of tangy sauce
Fried with panko flakes, chopped chili sauce with green peas, diced carrots, pineapple, bell pepper and onion
Lightly battered fish fillets in shoo-shee curry sauce with bell peppers, pineapple, tomatoes, baby corn, carrots, snow peas and basil leaves
Deep fried fish to a golden brown with bell peppers, mushrooms, bamboo shoots, basil leaves topped with spicy Thai sauce
A classic combination of chicken and shrimp sauteed with snow peas, mushrooms, baby corn and carrots
Stir-fried fresh wide rice noodles with chicken and egg, bean sprouts, scallions and ground peanuts in a light soy sauce served on a bed of lettuce
One of the most famous Thai rice noodle dishes cooked with egg, chicken, shrimp, bean sprouts, scallions and crushed peanuts in a specially-prepared sauce
Choice of beef, pork, chicken, stir-fried with fresh wide rice noodles, broccoli and eggs in sweet black bean sauce
Choice of chicken or beef stir-fried with yellow rounded noodles and vegetables in a mild sauce
Choice of beef, pork or chicken stir-fried with wide rice noodles, bell peppers, onions, tomatoes, scallions and basil leaves in a spicy sauce served on a bed of lettuce
Chow mein noodles stir-fried with onions, green onions, bell peppers & basil leaves in a spicy sauce
Stir-fried steamed rice with shrimp, chicken, pineapple, onions, scallions, tomatoes, raisins & cashews in a Thai soy sauce with a touch of curry powder
Stir-fried white rice and vegetables with choice of chicken or beef in a spicy basil sauce
Combination of chicken, shrimp and beef sauteed with vegetables, egg and white rice in a very mild sauce
Choice of chicken, beef or pork stir-fried with egg, vegetables and white rice in a mild sauce
Eight deep fried pieces of fresh banana & shredded coconut wrapped with egg roll sin then topped with honey lemon sauce sesame seeds
Sweet sticky rice with fresh mango slices
Creamy, smooth & deliciously coco-nutty
Six Honey banana with coconut ice cream
Eight deep fried pieces of fresh banana & shredded coconut wrapped with egg roll sin then topped with honey lemon sauce sesame seeds
Sweet sticky rice with fresh mango slices
Creamy, smooth & deliciously coco-nutty
Six Honey banana with coconut ice cream
Cruzan 'Mango' Rum, X-Rated fusion liqueur, mango puree, Thai chili paste, with a chili-salt dusted rim
Fresh pineapple and muddled cherries, Cruzan 'mango' Rum, X-Rated 'infused' liqueur, passion fruit puree, pineapple and cranberry juices, with floats of Creme de Cassis and Bacardi 151
Fresh pineapple, Bacardi rums, Creme de Noyaux, peach schnapps, orange and pineapple juice, with a float of Myers's dark rum and Domain de Canton "French Ginger" liqueur
Singha beer, Thai chili paste, Tomato juice, a touch of lemon with a chili-salt dusted rim
Bacardi Dragon Berry rum, fresh lime, Dragonfruit, Gingerbeer
Makens mark, Frangelico, Licor 43, Cherry bitters
Bacardi Dragon Berry rum, fresh lemon, peach schnapps, X-rated liqueur, passionfruit, and homemade sweet and sour
Stoli Blueberry, fresh blueberries and lemon, Cointreau, and our homemade sweet and sour with a sugar dusted rim
Imported rice vodka, Malibu rum, fresh lemon, vanilla, mango puree, with our coconut cream drizzle
Fresh muddled lemon, lemon vodka, Canton ginger liqueur, homemade sweet and sour
Tequila, Triple Sec, Blood Orange, Muddled Lemon, Lime & Orange
Bacardi Tangerine Rum, OJ, Vanilla Syrup, Whipped Cream
Absolute, Raspberry Liqueur, Pineapple Juice, Raspberries Fruit
Skyy pear vodka, Lychee syrup garnished with lychee fruit
Nicely balanced, refreshing mix of tropical fruit with a lovely mouth feel
Zesty aroma of citrus, accented with peach notes & a nice barrel spice. A creamy, lingering finish
Touches of toasty oak & brown sugar scent. The flavors are clean & balanced with elegant notes of Meyer lemon, golden apples & just a hint of wildflower honey
Citrus aromas with a touch of asparagus, with a citrusy acidity, an excellent option for an aperitif or to a company many appetizers of dishes such as Salads, Fish & Shellfish
Exhibits exotic aromas, has fine texture on the- palate with fresh acidity
Flavor of citrus, green apple, tropical fruits with a hint of spice, viscous mid palate
Aromas of white peaches & white flowers, sea spray, oyster shell & flavors ranging from casaba melon to citrus zest with a hint of crème fraiche in the finish
Single vineyard displays a crisp, round, long finish, balanced with dry acidity
Classic aromatic white, fruit-forward sweeter flavors with a mix of spices
Peachy-floral aromas and the palate is light with a touch of bubbles which balance out the juicy- sweetness
Soft tannins, toasty oak, lingering raspberry, cherry with a medium-long finish
Aromas of cherrypie, pomegranate and lychee fruit are fol-lowed by vibrant flavors of strawberry jam with hints of whipped cream, clove & cinnamon spice
Velvet mouth feel with a smooth, approachable finish
This wine smells of dried figs, black currants & cinnamon with flavors of anise, licorice, blackberry jam & notes of cloves and caraway
All Estate grown fruit which has good structure & complexity with and old world style balance
Aromas of cedar box, dried tobacco leaves and mission fig lead to flavors of black cherries & sugar plums & a hint of vanilla
Smooth & rich with ripe developed tannins, full- bodied with a hint sweet, smoky oak
Ruby red with notes of blackberry, blueberry & cassis with a jammy mouth feel & a long finish
Ripe, jammy flavors of red cherry, black pepper, strawberry, highlighted by vanilla & tea
Dry, fresh fruit-driven sparkling with floral aromas, citrus & stone fruit flavors on the palate
Estate grown, vintage dated from certified-organic Chardonnay & Pinot Noir grapes
Eight deep fried pieces of fresh banana & shredded coconut wrapped with egg roll sin then topped with honey lemon sauce sesame seeds
Sweet sticky rice with fresh mango slices
Creamy, smooth & deliciously coco-nutty
Six Honey banana with coconut ice cream
Cruzan 'Mango' Rum, X-Rated fusion liqueur, mango puree, Thai chili paste, with a chili-salt dusted rim
Fresh pineapple and muddled cherries, Cruzan 'mango' Rum, X-Rated 'infused' liqueur, passion fruit puree, pineapple and cranberry juices, with floats of Creme de Cassis and Bacardi 151
Fresh pineapple, Bacardi rums, Creme de Noyaux, peach schnapps, orange and pineapple juice, with a float of Myers's dark rum and Domain de Canton "French Ginger" liqueur
Singha beer, Thai chili paste, Tomato juice, a touch of lemon with a chili-salt dusted rim
Bacardi Dragon Berry rum, fresh lime, Dragonfruit, Gingerbeer
Makens mark, Frangelico, Licor 43, Cherry bitters
Bacardi Dragon Berry rum, fresh lemon, peach schnapps, X-rated liqueur, passionfruit, and homemade sweet and sour
Stoli Blueberry, fresh blueberries and lemon, Cointreau, and our homemade sweet and sour with a sugar dusted rim
Imported rice vodka, Malibu rum, fresh lemon, vanilla, mango puree, with our coconut cream drizzle
Fresh muddled lemon, lemon vodka, Canton ginger liqueur, homemade sweet and sour
Tequila, Triple Sec, Blood Orange, Muddled Lemon, Lime & Orange
Bacardi Tangerine Rum, OJ, Vanilla Syrup, Whipped Cream
Absolute, Raspberry Liqueur, Pineapple Juice, Raspberries Fruit
Skyy pear vodka, Lychee syrup garnished with lychee fruit
Nicely balanced, refreshing mix of tropical fruit with a lovely mouth feel
Zesty aroma of citrus, accented with peach notes & a nice barrel spice. A creamy, lingering finish
Touches of toasty oak & brown sugar scent. The flavors are clean & balanced with elegant notes of Meyer lemon, golden apples & just a hint of wildflower honey
Citrus aromas with a touch of asparagus, with a citrusy acidity, an excellent option for an aperitif or to a company many appetizers of dishes such as Salads, Fish & Shellfish
Exhibits exotic aromas, has fine texture on the- palate with fresh acidity
Flavor of citrus, green apple, tropical fruits with a hint of spice, viscous mid palate
Aromas of white peaches & white flowers, sea spray, oyster shell & flavors ranging from casaba melon to citrus zest with a hint of crème fraiche in the finish
Single vineyard displays a crisp, round, long finish, balanced with dry acidity
Classic aromatic white, fruit-forward sweeter flavors with a mix of spices
Peachy-floral aromas and the palate is light with a touch of bubbles which balance out the juicy- sweetness
Soft tannins, toasty oak, lingering raspberry, cherry with a medium-long finish
Aromas of cherrypie, pomegranate and lychee fruit are fol-lowed by vibrant flavors of strawberry jam with hints of whipped cream, clove & cinnamon spice
Velvet mouth feel with a smooth, approachable finish
This wine smells of dried figs, black currants & cinnamon with flavors of anise, licorice, blackberry jam & notes of cloves and caraway
All Estate grown fruit which has good structure & complexity with and old world style balance
Aromas of cedar box, dried tobacco leaves and mission fig lead to flavors of black cherries & sugar plums & a hint of vanilla
Smooth & rich with ripe developed tannins, full- bodied with a hint sweet, smoky oak
Ruby red with notes of blackberry, blueberry & cassis with a jammy mouth feel & a long finish
Ripe, jammy flavors of red cherry, black pepper, strawberry, highlighted by vanilla & tea
Dry, fresh fruit-driven sparkling with floral aromas, citrus & stone fruit flavors on the palate
Estate grown, vintage dated from certified-organic Chardonnay & Pinot Noir grapes
Lean pork loin, marinated in Thai herbs garlic, flame grilled served with Lime fire sauce
Ground chicken wrapped on fresh lemongrass, lightly fried, as the chicken-is naturally infused with lemongrass essence, served with sweet chili dipping sauce.
Our special deep fried wings with a blend of garlic, sesame, Thai chili and herbs sauce
6 pieces of crispy wontons stuffed with chopped onions and cream cheese, served on a splash of our homemade plum sauce
Seared thin scallion pie till it perfection. Cut to pieces. served with-our special vegetables green curry sauce
Thai rice noddles with egg chicken, shrimp, bean sprouts, scallions, crushed peanuts your choice of rice or spring roll
Sauteed with onions, carrots bell peppers, mushrooms Thai basil leaves in a hot chilli sauce
A variety of fresh vegetable cooked in a delicate light brown sauce
Fresh broccoli, mushrooms carrots in our special brown sauce
In our own curry paste cooked with coconut milk, bamboo shoots, bell peppers, snow peas basil leaves
Chow mein noodles stir-fried with onions, green onions, bell peppers basil leaves in a spicy sauce
Sauteed with vegetables pineapple in sweet sour sauce
Fresh bell peppers, onions, scallions, carrots mushrooms cooked in a light sauce
Cooked with chow mein noodles and fresh vegetables
With bell peppers, green beans, snow peas Thai basil leaves cooked in panang curry with coconut milk
Shrimp in batter deep-fried to golden brown, with spicy chili sauce
Stir-fried with snow peas, onions, carrots, mushrooms sliced
Cooked with bell peppers, scallions, carrots, celery cashew nuts in a spicy house sauce on a bed of lettuce
Sauteed with fresh garlic in a delicious light house sauce on a bed of lettuce
Green beans, Thai basil leaves bell peppers sauteed in a unique Thai chili paste
Szechwan style over high flame, enhanced with red chili peppers roasted peanuts
Stir-fried with beef with mushrooms and scallions in a light oyster sauce on a bed of crispy thin noodles
Fresh squid stir-fried squid with seasonal vegetables in a blend of pik-pow sauce
stir-fried marinated bean curd with bamboo shoots, mushrooms scallions in a spicy hot garlic sauce
a classic combination of chicken of shrimp sauteed with snow peas, baby corn, mushrooms carrots
Thinly sliced on 5 skewers marinated in a mixture of Thai spices with a specially prepared peanut sauce cucumber salad
Chicken wings de-boned stuffed with ground chicken vegetables golden deep-fried served with our special sauce
5 shrimp wrapped with ground chicken vegetables deep-fried served with a sweet sour sauce
Crispy rice noodles cooked in a sweet sour sauce with thinly sliced chicken shrimp
8 delicious Thai potstickers filled with seasonings, vegetables garlic, fried until golden brown served with our own special soy ginger sauce
4 Thai spring rolls filled with ground chicken, vegetables, black mushrooms glass noodles deep-fried to a golden brown
8 Thai potstickers stuffed with ground chicken, mushrooms cabbage in a wonton wrapper steamed to perfection
Combination of minced shrimp crab meat wrapped with wonton skin delicately fried served with peanut chili sauce
4 spring rolls filled with assorted vegetables garlic deep-fried until its crisp served with sweet chili sauce
3 chilled rolls filled with fresh shrimp, basil leaves assorted vegetables wrapped in rice paper served with sweet chili sauce
Minced chicken, water chestnuts, green peas carrots blended with our delicious homemade sauce served with fresh lettuce leaves
Medley of our most popular appetizers: 2 chicken satay skewers, 2 fried spring rolls, 4 kanom jip, 4 veggie dumplings
Marinated chicken wontons in a clear broth with Chinese cabbage shrimp
Delicious shrimp soup with a spicy chili paste, lemongrass, tomatoes, lime juice, scallions mushrooms
Spicy chicken soup with chili paste, lemongrass, tomatoes, lime juice, scallions mushrooms
Chicken coconut milk soup smothered with galangal lime juice, scallions mushrooms
Mixed fresh vegetables in clear broth
Hot sour soup with a mixture of seafood, lemongrass, tomatoes, mushrooms, shredded ginger, scallions spices
Fresh lettuce, cucumber and tomatoes topped with - peanut dressing
Large shrimp grilled to perfection with Thai basil, lemongrass, red onion, tomatoes, lime hot Thai chili
Shrimp, chicken, fresh lettuce, tomatoes, cucumber red-onion in a tasty lime juice blended with special ingredients
Marinated grilled beef mixed with fresh mint leaves, lettuce, tomatoes, cucumber, red onion lime juice
Sliced chicken, sliced hard boiled eggs shrimp on a bed of fresh lettuce with peanut dressing on the side
Grounded (Ground) chicken with mint leaves, lime juice, onions, ground chili rice powder
Fresh green papaya threads, tomato, green beans, peanuts shrimp with spicy lime dressing
Chilled glass noodles, ground chicken, peanuts red onions toss with a spicy herb lime dressing
Fresh mixed vegetables, stir-fried in a light sauce
Sauteed rice noodles with fried tofu, bean sprouts, scallions and crushed peanuts in a special mild sauce
Assorted vegetables with soft tofu cooked in red curry -sauce
Sauteed broccoli, green beans, zucchini, fried tofu and cashews in a spicy prik king sauce
Stir-fried bean sprouts, broccoli, fried tofu, tomatoes and scallions
Fresh vegetables stir-fried with rice in mild soy sauce served in a light brown sauce
Mild yellow curry Thai-style, with coconut milk, potatoes, onions, carrots, bell peppers, baby corn, pineapple, tomatoes and snow peas
Red Curry cooked with coconut milk, bamboo shoots, bell peppers, basil leaves, snow peas and tomatoes
Dried curry cooked with coconut milk, green beans, bell peppers, snow peas and basil leaves
Masaman curry with coconut milk, potatoes, carrots, onions and peanuts
Green curry with coconut milk, green beans, snow peas, bamboo shoots, bell peppers and basil leaves
Sauteed with mushrooms and carrots
Onions, mushrooms, carrots, celery and scallions in a special sauce
Sauteed with fresh mushrooms, onions, tomatoes and carrots in a light brown sauce
Assortment of fresh vegetables in a special Thai Smile- sauce
Quick stir-fried onions, bell peppers, pineapple with tomatoes in our special sweet sour sauce
Fresh garlic, scallions and black pepper on a bed of lettuce
Onions, mushrooms, carrots, celery, scallions and bell peppers in a brown bean sauce
Onions, bell peppers, celery, mushrooms, carrots and Thai basil leaves in a hot chili sauce
Stir-fried with eggplant, egg, bell peppers, chili and basil leaves with spicy brown sauce
A special chili paste sauteed with green beans, bell peppers and Thai basil leaves
Sliced lean beef, chicken and pork loin sauteed in light plum sauce with pineapple, tomatoes, snow peas, baby corn, mushrooms, carrots and green peas
Sliced roasted duck in shoo-shee curry sauce with bell-peppers, baby corn, carrots, snow peas, pineapple, tomato and basil
Szechwan style cooked over high flame enhanced with red- chili peppers, onions, bell peppers, celery, carrots, mushrooms and roasted peanuts
Shredded pork or chicken, cabbage, bamboo shoots, black - mushrooms and egg served in pancakes with a special house brown sauce
Your choice of beef or chicken marinated Japanese-style in teriyaki sauce sauteed over high flame
Cooked with fresh onions, carrots, celery, mushrooms, bell-peppers and cashews
Sauteed shrimp, chicken and beef with mixed vegetables in a special house brown sauce served on a hot plate
Steamed assorted vegetables with sliced chicken, served -with a specially prepared peanut sauce on the side
Sliced boneless duck breast, sauteed with bamboo shoots, carrots, mushrooms, bell peppers and scallions in a spicy homemade sauce
Stir-fried sliced chicken with basil, eggplant, green beans, bell peppers and chopped lemongrass in a spicy green chili paste sauce
Sliced chicken sauteed with green beans and bell peppers in a spicy peanut sauce, sprinkled with ground peanuts
Panko-crusted slices of roasted duck breast, carefully prepared in a traditional plum sauce with shredded ginger accompanied by steamed broccoli on a bed of carrots
Lightly battered sliced filet of sole with mushrooms, carrots, bell peppers, onions, scallions, celery and shredded ginger in a light brown sauce
Slices of beef with mushrooms, carrots and scallions cooked in a light oyster sauce, served on crispy thin white- noodles
Sliced pork loin marinated with natural honey, minced garlic, white pepper, coriander root and thin soy sauce, stir-fried with mushrooms, snow peas, carrots, tomatoes and green peas
Choice of chicken or shrimp with bell peppers, onions, mushrooms, carrots, celery cashews with house special sauce served on a bed of lettuce
Sauteed scallops, squid, mussels and large succulent shrimp with mushrooms, celery, bell peppers, onions, baby corn, snow peas and ginger in a light oyster sauce
Stir-fried scallops with bamboo shoots, snow peas, bell peppers, baby corn, carrots, mushrooms and scallions in a spicy house sauce
Large shrimp panko fried to a golden brown with bell peppers, mushrooms, bamboo shoots, basil leaves topped with spicy Thai sauce
Sauteed scallops and shrimp with Thai basil, onions, bell peppers, celery, mushrooms, tomatoes and carrots in a spicy house sauce
Sauteed squid with onions, carrots, mushrooms, celery, basil leaves and bell peppers in a hot chili sauce
Combination of seafood sauteed with baby corn, onions, bell peppers, mushrooms, carrots, snow peas, celery and chef's special blend of tangy sauce
Fried with panko flakes, chopped chili sauce with green peas, diced carrots, pineapple, bell pepper and onion
Lightly battered fish fillets in shoo-shee curry sauce with bell peppers, pineapple, tomatoes, baby corn, carrots, snow peas and basil leaves
Deep fried fish to a golden brown with bell peppers, mushrooms, bamboo shoots, basil leaves topped with spicy Thai sauce
A classic combination of chicken and shrimp sauteed with snow peas, mushrooms, baby corn and carrots
Stir-fried fresh wide rice noodles with chicken and egg, bean sprouts, scallions and ground peanuts in a light soy sauce served on a bed of lettuce
One of the most famous Thai rice noodle dishes cooked with egg, chicken, shrimp, bean sprouts, scallions and crushed peanuts in a specially-prepared sauce
Choice of beef, pork, chicken, stir-fried with fresh wide rice noodles, broccoli and eggs in sweet black bean sauce
Choice of chicken or beef stir-fried with yellow rounded noodles and vegetables in a mild sauce
Choice of beef, pork or chicken stir-fried with wide rice noodles, bell peppers, onions, tomatoes, scallions and basil leaves in a spicy sauce served on a bed of lettuce
Chow mein noodles stir-fried with onions, green onions, bell peppers basil leaves in a spicy sauce
Stir-fried steamed rice with shrimp, chicken, pineapple, onions, scallions, tomatoes, raisins cashews in a Thai soy sauce with a touch of curry powder
Stir-fried white rice and vegetables with choice of chicken or beef in a spicy basil sauce
Combination of chicken, shrimp and beef sauteed with vegetables, egg and white rice in a very mild sauce
Choice of chicken, beef or pork stir-fried with egg, vegetables and white rice in a mild sauce
Eight deep fried pieces of fresh banana shredded coconut wrapped with egg roll sin then topped with honey lemon sauce sesame seeds
Sweet sticky rice with fresh mango slices
Creamy, smooth deliciously coco-nutty
Six Honey banana with coconut ice cream
Eight deep fried pieces of fresh banana shredded coconut wrapped with egg roll sin then topped with honey lemon sauce sesame seeds
Sweet sticky rice with fresh mango slices
Creamy, smooth deliciously coco-nutty
Six Honey banana with coconut ice cream
Cruzan 'Mango' Rum, X-Rated fusion liqueur, mango puree, Thai chili paste, with a chili-salt dusted rim
Fresh pineapple and muddled cherries, Cruzan 'mango' Rum, X-Rated 'infused' liqueur, passion fruit puree, pineapple and cranberry juices, with floats of Creme de Cassis and Bacardi 151
Fresh pineapple, Bacardi rums, Creme de Noyaux, peach schnapps, orange and pineapple juice, with a float of Myers's dark rum and Domain de Canton "French Ginger" liqueur
Singha beer, Thai chili paste, Tomato juice, a touch of lemon with a chili-salt dusted rim
Bacardi Dragon Berry rum, fresh lime, Dragonfruit, Gingerbeer
Makens mark, Frangelico, Licor 43, Cherry bitters
Bacardi Dragon Berry rum, fresh lemon, peach schnapps, X-rated liqueur, passionfruit, and homemade sweet and sour
Stoli Blueberry, fresh blueberries and lemon, Cointreau, and our homemade sweet and sour with a sugar dusted rim
Imported rice vodka, Malibu rum, fresh lemon, vanilla, mango puree, with our coconut cream drizzle
Fresh muddled lemon, lemon vodka, Canton ginger liqueur, homemade sweet and sour
Tequila, Triple Sec, Blood Orange, Muddled Lemon, Lime Orange
Bacardi Tangerine Rum, OJ, Vanilla Syrup, Whipped Cream
Absolute, Raspberry Liqueur, Pineapple Juice, Raspberries Fruit
Skyy pear vodka, Lychee syrup garnished with lychee fruit
Nicely balanced, refreshing mix of tropical fruit with a lovely mouth feel
Zesty aroma of citrus, accented with peach notes a nice barrel spice. A creamy, lingering finish
Touches of toasty oak brown sugar scent. The flavors are clean balanced with elegant notes of Meyer lemon, golden apples just a hint of wildflower honey
Citrus aromas with a touch of asparagus, with a citrusy acidity, an excellent option for an aperitif or to a company many appetizers of dishes such as Salads, Fish Shellfish
Exhibits exotic aromas, has fine texture on the- palate with fresh acidity
Flavor of citrus, green apple, tropical fruits with a hint of spice, viscous mid palate
Aromas of white peaches white flowers, sea spray, oyster shell flavors ranging from casaba melon to citrus zest with a hint of crème fraiche in the finish
Single vineyard displays a crisp, round, long finish, balanced with dry acidity
Classic aromatic white, fruit-forward sweeter flavors with a mix of spices
Peachy-floral aromas and the palate is light with a touch of bubbles which balance out the juicy- sweetness
Soft tannins, toasty oak, lingering raspberry, cherry with a medium-long finish
Aromas of cherrypie, pomegranate and lychee fruit are fol-lowed by vibrant flavors of strawberry jam with hints of whipped cream, clove cinnamon spice
Velvet mouth feel with a smooth, approachable finish
This wine smells of dried figs, black currants cinnamon with flavors of anise, licorice, blackberry jam notes of cloves and caraway
All Estate grown fruit which has good structure complexity with and old world style balance
Aromas of cedar box, dried tobacco leaves and mission fig lead to flavors of black cherries sugar plums a hint of vanilla
Smooth rich with ripe developed tannins, full- bodied with a hint sweet, smoky oak
Ruby red with notes of blackberry, blueberry cassis with a jammy mouth feel a long finish
Ripe, jammy flavors of red cherry, black pepper, strawberry, highlighted by vanilla tea
Dry, fresh fruit-driven sparkling with floral aromas, citrus stone fruit flavors on the palate
Estate grown, vintage dated from certified-organic Chardonnay Pinot Noir grapes
Eight deep fried pieces of fresh banana & shredded coconut wrapped with egg roll sin then topped with honey lemon sauce sesame seeds
Sweet sticky rice with fresh mango slices
Creamy, smooth & deliciously coco-nutty
Six Honey banana with coconut ice cream
Cruzan 'Mango' Rum, X-Rated fusion liqueur, mango puree, Thai chili paste, with a chili-salt dusted rim
Fresh pineapple and muddled cherries, Cruzan 'mango' Rum, X-Rated 'infused' liqueur, passion fruit puree, pineapple and cranberry juices, with floats of Creme de Cassis and Bacardi 151
Fresh pineapple, Bacardi rums, Creme de Noyaux, peach schnapps, orange and pineapple juice, with a float of Myers's dark rum and Domain de Canton "French Ginger" liqueur
Singha beer, Thai chili paste, Tomato juice, a touch of lemon with a chili-salt dusted rim
Bacardi Dragon Berry rum, fresh lime, Dragonfruit, Gingerbeer
Makens mark, Frangelico, Licor 43, Cherry bitters
Bacardi Dragon Berry rum, fresh lemon, peach schnapps, X-rated liqueur, passionfruit, and homemade sweet and sour
Stoli Blueberry, fresh blueberries and lemon, Cointreau, and our homemade sweet and sour with a sugar dusted rim
Imported rice vodka, Malibu rum, fresh lemon, vanilla, mango puree, with our coconut cream drizzle
Fresh muddled lemon, lemon vodka, Canton ginger liqueur, homemade sweet and sour
Tequila, Triple Sec, Blood Orange, Muddled Lemon, Lime & Orange
Bacardi Tangerine Rum, OJ, Vanilla Syrup, Whipped Cream
Absolute, Raspberry Liqueur, Pineapple Juice, Raspberries Fruit
Skyy pear vodka, Lychee syrup garnished with lychee fruit
Nicely balanced, refreshing mix of tropical fruit with a lovely mouth feel
Zesty aroma of citrus, accented with peach notes & a nice barrel spice. A creamy, lingering finish
Touches of toasty oak & brown sugar scent. The flavors are clean & balanced with elegant notes of Meyer lemon, golden apples & just a hint of wildflower honey
Citrus aromas with a touch of asparagus, with a citrusy acidity, an excellent option for an aperitif or to a company many appetizers of dishes such as Salads, Fish & Shellfish
Exhibits exotic aromas, has fine texture on the- palate with fresh acidity
Flavor of citrus, green apple, tropical fruits with a hint of spice, viscous mid palate
Aromas of white peaches & white flowers, sea spray, oyster shell & flavors ranging from casaba melon to citrus zest with a hint of crème fraiche in the finish
Single vineyard displays a crisp, round, long finish, balanced with dry acidity
Classic aromatic white, fruit-forward sweeter flavors with a mix of spices
Peachy-floral aromas and the palate is light with a touch of bubbles which balance out the juicy- sweetness
Soft tannins, toasty oak, lingering raspberry, cherry with a medium-long finish
Aromas of cherrypie, pomegranate and lychee fruit are fol-lowed by vibrant flavors of strawberry jam with hints of whipped cream, clove & cinnamon spice
Velvet mouth feel with a smooth, approachable finish
This wine smells of dried figs, black currants & cinnamon with flavors of anise, licorice, blackberry jam & notes of cloves and caraway
All Estate grown fruit which has good structure & complexity with and old world style balance
Aromas of cedar box, dried tobacco leaves and mission fig lead to flavors of black cherries & sugar plums & a hint of vanilla
Smooth & rich with ripe developed tannins, full- bodied with a hint sweet, smoky oak
Ruby red with notes of blackberry, blueberry & cassis with a jammy mouth feel & a long finish
Ripe, jammy flavors of red cherry, black pepper, strawberry, highlighted by vanilla & tea
Dry, fresh fruit-driven sparkling with floral aromas, citrus & stone fruit flavors on the palate
Estate grown, vintage dated from certified-organic Chardonnay & Pinot Noir grapes
Eight deep fried pieces of fresh banana shredded coconut wrapped with egg roll sin then topped with honey lemon sauce sesame seeds
Sweet sticky rice with fresh mango slices
Creamy, smooth deliciously coco-nutty
Six Honey banana with coconut ice cream
Cruzan 'Mango' Rum, X-Rated fusion liqueur, mango puree, Thai chili paste, with a chili-salt dusted rim
Fresh pineapple and muddled cherries, Cruzan 'mango' Rum, X-Rated 'infused' liqueur, passion fruit puree, pineapple and cranberry juices, with floats of Creme de Cassis and Bacardi 151
Fresh pineapple, Bacardi rums, Creme de Noyaux, peach schnapps, orange and pineapple juice, with a float of Myers's dark rum and Domain de Canton "French Ginger" liqueur
Singha beer, Thai chili paste, Tomato juice, a touch of lemon with a chili-salt dusted rim
Bacardi Dragon Berry rum, fresh lime, Dragonfruit, Gingerbeer
Makens mark, Frangelico, Licor 43, Cherry bitters
Bacardi Dragon Berry rum, fresh lemon, peach schnapps, X-rated liqueur, passionfruit, and homemade sweet and sour
Stoli Blueberry, fresh blueberries and lemon, Cointreau, and our homemade sweet and sour with a sugar dusted rim
Imported rice vodka, Malibu rum, fresh lemon, vanilla, mango puree, with our coconut cream drizzle
Fresh muddled lemon, lemon vodka, Canton ginger liqueur, homemade sweet and sour
Tequila, Triple Sec, Blood Orange, Muddled Lemon, Lime Orange
Bacardi Tangerine Rum, OJ, Vanilla Syrup, Whipped Cream
Absolute, Raspberry Liqueur, Pineapple Juice, Raspberries Fruit
Skyy pear vodka, Lychee syrup garnished with lychee fruit
Nicely balanced, refreshing mix of tropical fruit with a lovely mouth feel
Zesty aroma of citrus, accented with peach notes a nice barrel spice. A creamy, lingering finish
Touches of toasty oak brown sugar scent. The flavors are clean balanced with elegant notes of Meyer lemon, golden apples just a hint of wildflower honey
Citrus aromas with a touch of asparagus, with a citrusy acidity, an excellent option for an aperitif or to a company many appetizers of dishes such as Salads, Fish Shellfish
Exhibits exotic aromas, has fine texture on the- palate with fresh acidity
Flavor of citrus, green apple, tropical fruits with a hint of spice, viscous mid palate
Aromas of white peaches white flowers, sea spray, oyster shell flavors ranging from casaba melon to citrus zest with a hint of crème fraiche in the finish
Single vineyard displays a crisp, round, long finish, balanced with dry acidity
Classic aromatic white, fruit-forward sweeter flavors with a mix of spices
Peachy-floral aromas and the palate is light with a touch of bubbles which balance out the juicy- sweetness
Soft tannins, toasty oak, lingering raspberry, cherry with a medium-long finish
Aromas of cherrypie, pomegranate and lychee fruit are fol-lowed by vibrant flavors of strawberry jam with hints of whipped cream, clove cinnamon spice
Velvet mouth feel with a smooth, approachable finish
This wine smells of dried figs, black currants cinnamon with flavors of anise, licorice, blackberry jam notes of cloves and caraway
All Estate grown fruit which has good structure complexity with and old world style balance
Aromas of cedar box, dried tobacco leaves and mission fig lead to flavors of black cherries sugar plums a hint of vanilla
Smooth rich with ripe developed tannins, full- bodied with a hint sweet, smoky oak
Ruby red with notes of blackberry, blueberry cassis with a jammy mouth feel a long finish
Ripe, jammy flavors of red cherry, black pepper, strawberry, highlighted by vanilla tea
Dry, fresh fruit-driven sparkling with floral aromas, citrus stone fruit flavors on the palate
Estate grown, vintage dated from certified-organic Chardonnay Pinot Noir grapes
Lean pork loin, marinated in Thai herbs & garlic, flame grilled & served with Lime fire sauce
Ground chicken wrapped on fresh lemongrass, lightly fried, as the chicken-is naturally infused with lemongrass essence, served with sweet chili dipping sauce.
Our special deep fried wings with a blend of garlic, sesame, Thai chili and herbs sauce
6 pieces of crispy wontons stuffed with chopped onions and cream cheese, served on a splash of our homemade plum sauce
Seared thin scallion pie till it perfection. Cut to pieces. served with-our special vegetables green curry sauce
Thai rice noddles with egg chicken, shrimp, bean sprouts, scallions, crushed peanuts & your choice of rice or spring roll
Sauteed with onions, carrots bell peppers, mushrooms & Thai basil leaves in a hot chilli sauce
A variety of fresh vegetable cooked in a delicate light brown sauce
Fresh broccoli, mushrooms & carrots in our special brown sauce
In our own curry paste cooked with coconut milk, bamboo shoots, bell peppers, snow peas & basil leaves
Chow mein noodles stir-fried with onions, green onions, bell peppers & basil leaves in a spicy sauce
Sauteed with vegetables & pineapple in sweet & sour sauce
Fresh bell peppers, onions, scallions, carrots & mushrooms cooked in a light sauce
Cooked with chow mein noodles and fresh vegetables
With bell peppers, green beans, snow peas & Thai basil leaves cooked in panang curry with coconut milk
Shrimp in batter deep-fried to golden brown, with spicy chili sauce
Stir-fried with snow peas, onions, carrots, mushrooms & sliced
Cooked with bell peppers, scallions, carrots, celery & cashew nuts in a spicy house sauce on a bed of lettuce
Sauteed with fresh garlic in a delicious light house sauce on a bed of lettuce
Green beans, Thai basil leaves & bell peppers sauteed in a unique Thai chili paste
Szechwan style over high flame, enhanced with red chili peppers & roasted peanuts
Stir-fried with beef with mushrooms and scallions in a light oyster sauce on a bed of crispy thin noodles
Fresh squid stir-fried squid with seasonal vegetables in a blend of pik-pow sauce
stir-fried marinated bean curd with bamboo shoots, mushrooms & scallions in a spicy hot garlic sauce
a classic combination of chicken of shrimp sauteed with snow peas, baby corn, mushrooms & carrots
Thinly sliced on 5 skewers marinated in a mixture of Thai spices with a specially prepared peanut sauce & cucumber salad
Chicken wings de-boned & stuffed with ground chicken & vegetables golden deep-fried & served with our special sauce
5 shrimp wrapped with ground chicken & vegetables deep-fried & served with a sweet & sour sauce
Crispy rice noodles cooked in a sweet & sour sauce with thinly sliced chicken & shrimp
8 delicious Thai potstickers filled with seasonings, vegetables & garlic, fried until golden brown served with our own special soy ginger sauce
4 Thai spring rolls filled with ground chicken, vegetables, black mushrooms & glass noodles deep-fried to a golden brown
8 Thai potstickers stuffed with ground chicken, mushrooms & cabbage in a wonton wrapper & steamed to perfection
Combination of minced shrimp & crab meat wrapped with wonton skin delicately fried & served with peanut chili sauce
4 spring rolls filled with assorted vegetables & garlic deep-fried until its crisp served with sweet chili sauce
3 chilled rolls filled with fresh shrimp, basil leaves & assorted vegetables wrapped in rice paper served with sweet chili sauce
Minced chicken, water chestnuts, green peas & carrots blended with our delicious homemade sauce served with fresh lettuce leaves
Medley of our most popular appetizers: 2 chicken satay skewers, 2 fried spring rolls, 4 kanom jip, 4 veggie dumplings
Marinated chicken wontons in a clear broth with Chinese cabbage & shrimp
Delicious shrimp soup with a spicy chili paste, lemongrass, tomatoes, lime juice, scallions & mushrooms
Spicy chicken soup with chili paste, lemongrass, tomatoes, lime juice, scallions & mushrooms
Chicken coconut milk soup smothered with galangal lime juice, scallions & mushrooms
Mixed fresh vegetables in clear broth
Hot & sour soup with a mixture of seafood, lemongrass, tomatoes, mushrooms, shredded ginger, scallions & spices
Fresh lettuce, cucumber and tomatoes topped with - peanut dressing
Large shrimp grilled to perfection with Thai basil, lemongrass, red onion, tomatoes, lime & hot Thai chili
Shrimp, chicken, fresh lettuce, tomatoes, cucumber & red-onion in a tasty lime juice blended with special ingredients
Marinated grilled beef mixed with fresh mint leaves, lettuce, tomatoes, cucumber, red onion & lime juice
Sliced chicken, sliced hard boiled eggs & shrimp on a bed of fresh lettuce with peanut dressing on the side
Grounded (Ground) chicken with mint leaves, lime juice, onions, ground chili & rice powder
Fresh green papaya threads, tomato, green beans, peanuts & shrimp with spicy lime dressing
Chilled glass noodles, ground chicken, peanuts & red onions toss with a spicy herb lime dressing
Fresh mixed vegetables, stir-fried in a light sauce
Sauteed rice noodles with fried tofu, bean sprouts, scallions and crushed peanuts in a special mild sauce
Assorted vegetables with soft tofu cooked in red curry -sauce
Sauteed broccoli, green beans, zucchini, fried tofu and cashews in a spicy prik king sauce
Stir-fried bean sprouts, broccoli, fried tofu, tomatoes and scallions
Fresh vegetables stir-fried with rice in mild soy sauce served in a light brown sauce
Mild yellow curry Thai-style, with coconut milk, potatoes, onions, carrots, bell peppers, baby corn, pineapple, tomatoes and snow peas
Red Curry cooked with coconut milk, bamboo shoots, bell peppers, basil leaves, snow peas and tomatoes
Dried curry cooked with coconut milk, green beans, bell peppers, snow peas and basil leaves
Masaman curry with coconut milk, potatoes, carrots, onions and peanuts
Green curry with coconut milk, green beans, snow peas, bamboo shoots, bell peppers and basil leaves
Sauteed with mushrooms and carrots
Onions, mushrooms, carrots, celery and scallions in a special sauce
Sauteed with fresh mushrooms, onions, tomatoes and carrots in a light brown sauce
Assortment of fresh vegetables in a special Thai Smile- sauce
Quick stir-fried onions, bell peppers, pineapple with tomatoes in our special sweet & sour sauce
Fresh garlic, scallions and black pepper on a bed of lettuce
Onions, mushrooms, carrots, celery, scallions and bell peppers in a brown bean sauce
Onions, bell peppers, celery, mushrooms, carrots and Thai basil leaves in a hot chili sauce
Stir-fried with eggplant, egg, bell peppers, chili and basil leaves with spicy brown sauce
A special chili paste sauteed with green beans, bell peppers and Thai basil leaves
Sliced lean beef, chicken and pork loin sauteed in light plum sauce with pineapple, tomatoes, snow peas, baby corn, mushrooms, carrots and green peas
Sliced roasted duck in shoo-shee curry sauce with bell-peppers, baby corn, carrots, snow peas, pineapple, tomato and basil
Szechwan style cooked over high flame enhanced with red- chili peppers, onions, bell peppers, celery, carrots, mushrooms and roasted peanuts
Shredded pork or chicken, cabbage, bamboo shoots, black - mushrooms and egg served in pancakes with a special house brown sauce
Your choice of beef or chicken marinated Japanese-style in teriyaki sauce sauteed over high flame
Cooked with fresh onions, carrots, celery, mushrooms, bell-peppers and cashews
Sauteed shrimp, chicken and beef with mixed vegetables in a special house brown sauce served on a hot plate
Steamed assorted vegetables with sliced chicken, served -with a specially prepared peanut sauce on the side
Sliced boneless duck breast, sauteed with bamboo shoots, carrots, mushrooms, bell peppers and scallions in a spicy homemade sauce
Stir-fried sliced chicken with basil, eggplant, green beans, bell peppers and chopped lemongrass in a spicy green chili paste sauce
Sliced chicken sauteed with green beans and bell peppers in a spicy peanut sauce, sprinkled with ground peanuts
Panko-crusted slices of roasted duck breast, carefully prepared in a traditional plum sauce with shredded ginger accompanied by steamed broccoli on a bed of carrots
Lightly battered sliced filet of sole with mushrooms, carrots, bell peppers, onions, scallions, celery and shredded ginger in a light brown sauce
Slices of beef with mushrooms, carrots and scallions cooked in a light oyster sauce, served on crispy thin white- noodles
Sliced pork loin marinated with natural honey, minced garlic, white pepper, coriander root and thin soy sauce, stir-fried with mushrooms, snow peas, carrots, tomatoes and green peas
Choice of chicken or shrimp with bell peppers, onions, mushrooms, carrots, celery & cashews with house special sauce served on a bed of lettuce
Sauteed scallops, squid, mussels and large succulent shrimp with mushrooms, celery, bell peppers, onions, baby corn, snow peas and ginger in a light oyster sauce
Stir-fried scallops with bamboo shoots, snow peas, bell peppers, baby corn, carrots, mushrooms and scallions in a spicy house sauce
Large shrimp panko fried to a golden brown with bell peppers, mushrooms, bamboo shoots, basil leaves topped with spicy Thai sauce
Sauteed scallops and shrimp with Thai basil, onions, bell peppers, celery, mushrooms, tomatoes and carrots in a spicy house sauce
Sauteed squid with onions, carrots, mushrooms, celery, basil leaves and bell peppers in a hot chili sauce
Combination of seafood sauteed with baby corn, onions, bell peppers, mushrooms, carrots, snow peas, celery and chef's special blend of tangy sauce
Fried with panko flakes, chopped chili sauce with green peas, diced carrots, pineapple, bell pepper and onion
Lightly battered fish fillets in shoo-shee curry sauce with bell peppers, pineapple, tomatoes, baby corn, carrots, snow peas and basil leaves
Deep fried fish to a golden brown with bell peppers, mushrooms, bamboo shoots, basil leaves topped with spicy Thai sauce
A classic combination of chicken and shrimp sauteed with snow peas, mushrooms, baby corn and carrots
Stir-fried fresh wide rice noodles with chicken and egg, bean sprouts, scallions and ground peanuts in a light soy sauce served on a bed of lettuce
One of the most famous Thai rice noodle dishes cooked with egg, chicken, shrimp, bean sprouts, scallions and crushed peanuts in a specially-prepared sauce
Choice of beef, pork, chicken, stir-fried with fresh wide rice noodles, broccoli and eggs in sweet black bean sauce
Choice of chicken or beef stir-fried with yellow rounded noodles and vegetables in a mild sauce
Choice of beef, pork or chicken stir-fried with wide rice noodles, bell peppers, onions, tomatoes, scallions and basil leaves in a spicy sauce served on a bed of lettuce
Chow mein noodles stir-fried with onions, green onions, bell peppers & basil leaves in a spicy sauce
Stir-fried steamed rice with shrimp, chicken, pineapple, onions, scallions, tomatoes, raisins & cashews in a Thai soy sauce with a touch of curry powder
Stir-fried white rice and vegetables with choice of chicken or beef in a spicy basil sauce
Combination of chicken, shrimp and beef sauteed with vegetables, egg and white rice in a very mild sauce
Choice of chicken, beef or pork stir-fried with egg, vegetables and white rice in a mild sauce
Eight deep fried pieces of fresh banana & shredded coconut wrapped with egg roll sin then topped with honey lemon sauce sesame seeds
Sweet sticky rice with fresh mango slices
Creamy, smooth & deliciously coco-nutty
Six Honey banana with coconut ice cream