Yōrō Yakiniku Ginkaku
養老焼肉 銀角 / Yoro Yakiniku Ginkaku
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Ein neuer Ort, um exquisite Yakiniku zu genießen
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The masterpiece of Ginkaku's yakiniku menu. A total of five items, including beef tongue, two "today's best meat" items purchased by our connoisseurs, extra-low loin, and shimachou. It is an assortment that showcases the charm of Ginkaku. It is a dish that satisfies both taste and appearance.
The masterpiece of Ginkaku's yakiniku menu. A total of five items, including beef tongue, two "today's best meat" items purchased by our connoisseurs, extra-low loin, and shimachou. It is an assortment that showcases the charm of Ginkaku. It is a dish that satisfies both taste and appearance.
Only carefully selected tender cuts.
A dish that allows you to enjoy the unique sweetness of marbled Hida beef. It is recommended to eat it with salt and wasabi without dipping it in sauce.
An extremely rare cut that can only be obtained from one animal in just 500 grams. It looks like harami. The taste has a meat quality similar to kalbi. A dish that meat lovers must try.
An extremely rare cut that can only be obtained from a single head, yielding just 500g. It has a meat quality similar to harami. A must-try delicacy for meat lovers.
A set for 2-3 people featuring five items: beef tongue with salt, silver horn short ribs, lean thigh, pork jowl, and offal.
Silk Beef Tongue, Premium Ribeye, Two Selected Premium Cuts, and Five Pieces of Shima Chou in a Special Set for 2-3 People
Daily selected premium cuts. We prepare the best cuts based on the supply and condition of the meat.
If you come to Ginkaku, this is a must-try. Carefully selected raw tongue cut into thick slices.
If you come to Ginkaku, this is a must-try. Carefully sliced fresh tongue.
Only the carefully selected fresh tongue root is used. Features a silk-like tenderness and marbling.
Only the carefully selected fresh tongue root is used. Features a silk-like tenderness and marbling.
With a repeat rate of No. 1, enjoy the Shirogane roast with your choice of salted kelp and wasabi.
Tender and soft Wagyu thigh meat. Recommended for those who are not fond of marbled meat.
A well-known premium cut. Once you taste it, you'll be captivated by its tenderness.
A large serving of radish salad topped with special macaroni salad. You can choose between Japanese-style or sesame dressing according to your preference.
Nagaimo kimchi delivered directly from Tsuruhashi. The crunchy texture is irresistible♪
Please heat it on the grill and enjoy.
Topped with plenty of green onions and egg yolk. The special salt sauce is irresistible.
Hot stone pot with punchy garlic rice that becomes addictive♪
Slowly simmered tail soup. The soup is full of flavor and contains tender, shredded tail meat.
Whiskey made with rich water sourced from the Yoro mountain range, also known for 'Yoro Falls'. Uses Peak Whiskey.
Carbonated water addition is +100 yen (excluding tax)
Carbonated water addition is +100 yen (excluding tax)
The local sake from Yoro Town, which is said to have been transformed from the water of the waterfall
Carbonated mix is +100 yen (excluding tax)
Carbonated drink addition is +100 yen (excluding tax)
A high cost-performance daily wine created by Montes, the top producer in Chile that captivates the world. A well-balanced red wine.

