Kishikawa Eel

Kishikawa Unagi is a traditional eel specialty restaurant recognized by the Michelin Bib Gourmand. The interior features unique namako walls, creating a calm and serene atmosphere. The eel has a perfectly crispy skin and fluffy flesh, offering a delightful taste that can be enjoyed until the last bite. The balance with the sauce is particularly excellent, providing an unforgettable deliciousness that lingers long after your visit.