James E. McNellie's Public House

Artichoke Hearts, Cream Cheese, Parmesan, and Pita Bread

Giant Flour Tortillas, Grilled Chicken Breast, Shredded Cheddar Jack, with a side of Salsa, and Sour Cream

Housemade Salsa

8 Wings Served with Ranch or Bleu Cheese Dressing

with Ranch

Kale and Brussel Mix with Dried Cherries, Red Onion, Candied Walnut, Cured Egg, Cider Vinaigrette Dressing

Spinach, Strawberries, Croutons, Red Onion, and Bleu Cheese Crumbles, Tossed in Raspberry Vinaigrette

Mixed Greens, Crumbled Bacon, Red Onion, Chicken, Hard Boiled Egg, Tomatoes, Shredded Cheddar Jack, Roasted Corn, with Choice of Dressing

Romaine Lettuce, Croutons, and Parmesan, Tossed in Caesar Dressing

1/2 Pound Patty, Bib Lettuce, Tomato, Onion, and Pickle, Served on Brioche Bun

1/2 Pound Patty, Grilled Onions, with Big Eye Swiss and American Cheese, Served on Marbled Rye

1/2 Pound Patty on an Open-Faced Bun Topped with Housemade Chili, Shredded Cheddar Jack, and Onions

1/2 Pound Patty, Pulled Pork, BBQ Sauce, and Tillamook Cheddar, on a Brioche Bun

This Veggie Burger is Impossibly Delicious. Lettuce, Tomato, Pickle and Onion on a Brioche Bun

Tillamook Cheddar and American Cheese on Brioche Toast

House Braised Corned Beef, Sauerkraut, Grilled Onions, Big Eye Swiss, Russian Dressing, on Marbled Rye

Hand Battered Chicken Fingers Tossed in Buffalo Sauce, Bleu Cheese Crumbles, Lettuce, Tomato, and Onions, in a Garlic Herb Tortilla

Smoked Pulled Pork and Ham, served with Yellow Mustard, Dill Pickle Slices, Big Eye Swiss, and Onion, on a Baguette

House Cooked Turkey with Swiss Cheese, Arugula, Pimento Spread,Pickled Red Onion, and Bacon on Brioche Bun

Grilled Chicken Breast with Pepper Jack Cheese, Pico de Gallo,, Avocado, and a Side of Seasonal Vegetables

Beef Tips, Green Peas, Covered with Mashed Potatoes and Shredded Cheddar Jack, with Seasoned Vegetables

Hand-Breaded Chicken Fingers with Fries

Artichoke Hearts, Cream Cheese, Parmesan, and Pita Bread

Giant Flour Tortillas, Grilled Chicken Breast, Shredded Cheddar Jack, with a side of Salsa, and Sour Cream

8 Wings served with Ranch or Blue Cheese

with ranch

Kale and Brussel Mix With Dried Cherries, Red Onion, Roasted Walnuts, Cured Egg, Citrus Cider Vinaigrette

Spinach, Strawberries, Croutons, Onions, and Blue Cheese Crumbles, with Raspberry Vinaigrette

Mixed Greens, Crumbled Bacon, Red Onions, Chicken, Hard Boiled Egg, Tomatoes, Shredded Cheddar Jack, Roasted Corn, with Choice of Dressing

Romaine Lettuce, Croutons, and Parmesan, with Caesar Dressing

1/2 Pound Patty, Bibb Lettuce, Tomato, Onion, and Pickle, Served on Brioche Bun

1/2 Pound Patty, Grilled Onions, with Big Eye Swiss and American Cheese, Served on Marbled Rye

1/2 Pound Open-Faced Patty Topped with Beer House Chili, Shredded Cheddar Jack, and Onions

1/2 Pound Patty, Pulled Pork, BBQ Sauce, and Tillamook Cheddar, on a Brioche Bun

Our Veggie Burger served with Lettuce, Tomato, Onion, and Pickle on a Brioche Bun with Your Choice of Side

Tillamook Cheddar and American Cheese on Brioche Bread

Fried North Atlantic Cod, Fries, and Tartar Sauce

Seared Atlantic Salmon Topped with Lemon Thyme Butter, Served with Seasonal Vegetablesn

House-Braised Corned Beef, Sauerkraut, Grilled Onions, Big Eye Swiss, Russian Dressing, on Marbled Rye

Hand-Breaded Chicken Fingers Tossed in Buffalo Sauce, Blue Cheese, Lettuce, Tomato, and Onions, in a Garlic Herb Tortilla

Smoked Pulled Pork and Ham, served with Yellow Mustard, Dill Pickle Slices, Big Eye Swiss, and Onion, on a Baguette

House-Roasted Turkey with Big Eye Swiss Cheese, Arugula, Pickled Red Onion, and Bacon, on Brioche Bread

Grilled Chicken Breast with Pepper Jack Cheese, Pico de Gallo, Avocado, and a Side of Seasonal Vegetables

Beef Tips, Green Peas, Covered with Mashed Potatoes and Shredded Cheddar Jack, with Seasoned Vegetables

Hand-Breaded Chicken Fingers with Fries

Artichoke Hearts, Cream Cheese, Parmesan, and Pita Bread

Giant Flour Tortillas, Grilled Chicken Breast, Shredded Cheddar Jack, with a side of Salsa, and Sour Cream

Housemade Salsa

8 Wings Served with Ranch or Bleu Cheese Dressing

with Ranch

Kale and Brussel Mix with Dried Cherries, Red Onion, Candied Walnut, Cured Egg, Cider Vinaigrette Dressing

Spinach, Strawberries, Croutons, Red Onion, and Bleu Cheese Crumbles, Tossed in Raspberry Vinaigrette

Mixed Greens, Crumbled Bacon, Red Onion, Chicken, Hard Boiled Egg, Tomatoes, Shredded Cheddar Jack, Roasted Corn, with Choice of Dressing

Romaine Lettuce, Croutons, and Parmesan, Tossed in Caesar Dressing

1/2 Pound Patty, Bib Lettuce, Tomato, Onion, and Pickle, Served on Brioche Bun

1/2 Pound Patty, Grilled Onions, with Big Eye Swiss and American Cheese, Served on Marbled Rye

1/2 Pound Patty on an Open-Faced Bun Topped with Housemade Chili, Shredded Cheddar Jack, and Onions

1/2 Pound Patty, Pulled Pork, BBQ Sauce, and Tillamook Cheddar, on a Brioche Bun

This Veggie Burger is Impossibly Delicious. Lettuce, Tomato, Pickle and Onion on a Brioche Bun

Tillamook Cheddar and American Cheese on Brioche Toast

House Braised Corned Beef, Sauerkraut, Grilled Onions, Big Eye Swiss, Russian Dressing, on Marbled Rye

Hand Battered Chicken Fingers Tossed in Buffalo Sauce, Bleu Cheese Crumbles, Lettuce, Tomato, and Onions, in a Garlic Herb Tortilla

Smoked Pulled Pork and Ham, served with Yellow Mustard, Dill Pickle Slices, Big Eye Swiss, and Onion, on a Baguette

House Cooked Turkey with Swiss Cheese, Arugula, Pimento Spread,Pickled Red Onion, and Bacon on Brioche Bun

Grilled Chicken Breast with Pepper Jack Cheese, Pico de Gallo,, Avocado, and a Side of Seasonal Vegetables

Beef Tips, Green Peas, Covered with Mashed Potatoes and Shredded Cheddar Jack, with Seasoned Vegetables

Hand-Breaded Chicken Fingers with Fries

Artichoke Hearts, Cream Cheese, Parmesan, and Pita Bread

Giant Flour Tortillas, Grilled Chicken Breast, Shredded Cheddar Jack, with a side of Salsa, and Sour Cream

8 Wings served with Ranch or Blue Cheese

with ranch

Kale and Brussel Mix With Dried Cherries, Red Onion, Roasted Walnuts, Cured Egg, Citrus Cider Vinaigrette

Spinach, Strawberries, Croutons, Onions, and Blue Cheese Crumbles, with Raspberry Vinaigrette

Mixed Greens, Crumbled Bacon, Red Onions, Chicken, Hard Boiled Egg, Tomatoes, Shredded Cheddar Jack, Roasted Corn, with Choice of Dressing

Romaine Lettuce, Croutons, and Parmesan, with Caesar Dressing

1/2 Pound Patty, Bibb Lettuce, Tomato, Onion, and Pickle, Served on Brioche Bun

1/2 Pound Patty, Grilled Onions, with Big Eye Swiss and American Cheese, Served on Marbled Rye

1/2 Pound Open-Faced Patty Topped with Beer House Chili, Shredded Cheddar Jack, and Onions

1/2 Pound Patty, Pulled Pork, BBQ Sauce, and Tillamook Cheddar, on a Brioche Bun

Our Veggie Burger served with Lettuce, Tomato, Onion, and Pickle on a Brioche Bun with Your Choice of Side

Tillamook Cheddar and American Cheese on Brioche Bread

Fried North Atlantic Cod, Fries, and Tartar Sauce

Seared Atlantic Salmon Topped with Lemon Thyme Butter, Served with Seasonal Vegetablesn

House-Braised Corned Beef, Sauerkraut, Grilled Onions, Big Eye Swiss, Russian Dressing, on Marbled Rye

Hand-Breaded Chicken Fingers Tossed in Buffalo Sauce, Blue Cheese, Lettuce, Tomato, and Onions, in a Garlic Herb Tortilla

Smoked Pulled Pork and Ham, served with Yellow Mustard, Dill Pickle Slices, Big Eye Swiss, and Onion, on a Baguette

House-Roasted Turkey with Big Eye Swiss Cheese, Arugula, Pickled Red Onion, and Bacon, on Brioche Bread

Grilled Chicken Breast with Pepper Jack Cheese, Pico de Gallo, Avocado, and a Side of Seasonal Vegetables

Beef Tips, Green Peas, Covered with Mashed Potatoes and Shredded Cheddar Jack, with Seasoned Vegetables

Hand-Breaded Chicken Fingers with Fries

Artichoke Hearts, Cream Cheese, Parmesan, and Pita Bread

Giant Flour Tortillas, Grilled Chicken Breast, Shredded Cheddar Jack, with a side of Salsa, and Sour Cream

Housemade Salsa

8 Wings Served with Ranch or Bleu Cheese Dressing

with Ranch

Kale and Brussel Mix with Dried Cherries, Red Onion, Candied Walnut, Cured Egg, Cider Vinaigrette Dressing

Spinach, Strawberries, Croutons, Red Onion, and Bleu Cheese Crumbles, Tossed in Raspberry Vinaigrette

Mixed Greens, Crumbled Bacon, Red Onion, Chicken, Hard Boiled Egg, Tomatoes, Shredded Cheddar Jack, Roasted Corn, with Choice of Dressing

Romaine Lettuce, Croutons, and Parmesan, Tossed in Caesar Dressing

1/2 Pound Patty, Bib Lettuce, Tomato, Onion, and Pickle, Served on Brioche Bun

1/2 Pound Patty, Grilled Onions, with Big Eye Swiss and American Cheese, Served on Marbled Rye

1/2 Pound Patty on an Open-Faced Bun Topped with Housemade Chili, Shredded Cheddar Jack, and Onions

1/2 Pound Patty, Pulled Pork, BBQ Sauce, and Tillamook Cheddar, on a Brioche Bun

This Veggie Burger is Impossibly Delicious. Lettuce, Tomato, Pickle and Onion on a Brioche Bun

Tillamook Cheddar and American Cheese on Brioche Toast

House Braised Corned Beef, Sauerkraut, Grilled Onions, Big Eye Swiss, Russian Dressing, on Marbled Rye

Hand Battered Chicken Fingers Tossed in Buffalo Sauce, Bleu Cheese Crumbles, Lettuce, Tomato, and Onions, in a Garlic Herb Tortilla

Smoked Pulled Pork and Ham, served with Yellow Mustard, Dill Pickle Slices, Big Eye Swiss, and Onion, on a Baguette

House Cooked Turkey with Swiss Cheese, Arugula, Pimento Spread,Pickled Red Onion, and Bacon on Brioche Bun

Grilled Chicken Breast with Pepper Jack Cheese, Pico de Gallo,, Avocado, and a Side of Seasonal Vegetables

Beef Tips, Green Peas, Covered with Mashed Potatoes and Shredded Cheddar Jack, with Seasoned Vegetables

Hand-Breaded Chicken Fingers with Fries