Vin et Pain
ヴァン・エ・パン
Auswertung
Rezensionen
Speisekarte
Prosciutto and cheese, pastrami, salmon, and Camembert
Margherita, Quattro Formaggi, Bacon and Mushroom Cream Sauce
Enjoy authentic homemade bread baked daily by the owner, paired with wine!
Rum Butter Fruit Butter
From 500 yen
Mushroom or Tarragon or Mustard
・Wild boar and cassis, maple, lamb
Please ask
We procure delicious wines based on our purchasing situation each time. Please check the menu on the day of your visit or ask our staff.
Champagne made exclusively from wooden barrels and terracotta, favored by the royal family.
Bordeaux of Merlot + Cabernet Sauvignon Franc
New Zealand Bordeaux type, aged!
Characteristic acidity, typical Burgundy Pinot Noir
A crisp rosé typical of 2014, primarily made from Pinot Noir.
This is 'Chablis' with a lively acidity.
A vibrant bouquet of floral and fruity flavors primarily from Viognier.
The fresh aroma of Riesling
The new star of the Rigeer Beller family! A luxurious Burgundy
Trending orange wine from New Zealand, Italian variety
White / Red / Rosé
ICE or HOT
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