Tan Jun
タン純 / Tanjun
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Auswertung
Rezensionen
Speisekarte
For all seasonings, we recommend 'salt'. After all, salt enhances the flavor of the meat!
Tongue Middle
Tongue Middle
Tongue Tip
Tongue Lower
Tongue Lower
Tongue Base
Thick steak style!
With grated onion and ponzu sauce
Special sauce + with egg
With Green Onion Salt
Thick cut
Thick steak style!
Raw beef tongue, raw beef tongue cheek, cut-off raw beef tongue, thick-cut raw beef tongue; 2 pieces each... 1,280 yen; 4 pieces each... 2,280 yen
Please check with the staff for details.
Tansaki, Chicken Breast, Heart
Bargain!
Only a small amount can be obtained. Sold out, excuse us!
Thick steak style!
Tender Preparation
2 sausages, 2 basil sausages, beef tongue meatball
※Low Temperature Cooking
※Low Temperature Cooking
※Low Temperature Cooking
※Low Temperature Cooking
Beef Tongue, Beef Round Tataki, Beef Heart Tataki
※The alcohol has been removed
+100 yen for a soft-boiled egg topping available
Contains Beef Tenderloin Tataki
Homemade sesame dressing used
Contains eggs, vegetables, and meat
For the current season, we have prepared two refreshing flavors to finish off.
Please allow us some time, negotiable
How about one as a souvenir for your dog, with no additives?
※ +100 yen
※ Each +300 yen
※ +100 yen
※ Each +330 yen
ASK

