Matteos
Matteo's of Howard Beach
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26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
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Neueste Informationen
Generous Italian Classics in a Welcoming Setting
Auswertung
Rezensionen
Foto
Speisekarte
Red or White
Red or White
Classic, Arrabiatta or Thai
Classic, Arrabiatta or Thai
broccoli rabe, crumbled sausages, beans, sun-dried Tomatoes, smoked mozzarella
Tomato Roasted Peppers
Tomato Roasted Peppers
roasted peppers, balsamic glaze, crispy prosciutto
Escarole, Spinach, String Beans, Broccoli, Cauliflower
Escarole, Spinach, String Beans, Broccoli, Cauliflower
Broccoli, Cauliflower, String Beans
Broccoli, Cauliflower, String Beans
served best with steaks and chops
1 per order
any sauce
white or red
white or red
clams and shrimp
clams and shrimp
Fresh Seafood
Fresh Seafood
Marinara or Filetto di Pomodoro
Marinara or Filetto di Pomodoro
w/ Prosciutto
w/ Prosciutto
crumbled sausage, pancetta and onion in fresh tomato sauce
crumbled sausage, pancetta and onion in fresh tomato sauce
any sauce
Carbonara or Amatriciana
Carbonara or Amatriciana
crumbled sausage, peas, pink sausage
crumbled sausage, peas, pink sausage
meat sauce
meat sauce
fresh tomato, anchovies, olives, capers
fresh tomato, anchovies, olives, capers
available on Sundays
lightly breaded and grilled, mozzarella, Luciano sauce over spinach
lightly breaded and grilled, mozzarella, Luciano sauce over spinach
sausage, peppers, onion, potato, broccoli
sausage, peppers, onion, potato, broccoli
lightly breaded grilled with artichoke hearts, asparagus, sun-dried tomato, white wine lemon sauce
lightly breaded grilled with artichoke hearts, asparagus, sun-dried tomato, white wine lemon sauce
served with chopped tomato & onions
served with chopped tomato & onions
grilled chicken served w/ escarole & beans
grilled chicken served w/ escarole & beans
over spinach
over spinach
grilled over burnt string beans w/ dijon sauce
grilled over burnt string beans w/ dijon sauce
ask your server
egg battered sautéed in white wine, lemon, melted mozzarella, toasted bread crumbs and sliced cherry peppers
egg battered sautéed in white wine, lemon, melted mozzarella, toasted bread crumbs and sliced cherry peppers
pounded breaded and pan fried topped with prosciutto, mozzarella in a marsala mushroom sauce
stuffed with bread crumbs, provolone rolled and baked
stuffed with bread crumbs, provolone rolled and baked
with Baked Potato
w/ Sautéed Mushroom & Onions
served with roasted potato
hot, sweet peppers and onions
served with potato croquette
16oz
Lady fingers, espresso, sweet mascarpone cream
Vanilla and chocolate ice cream, with a cherry and crushed almond center covered in dark chocolate
Pistachio ice cream with a cherry center covered in dark chocolate
Open shell filled with sweet ricotta cream and chocolate chips
Traditionally made with creamy ricotta cheese
Served with cannoli cream and chocolate sauce
Served warm with vanilla ice cream
Vanilla or chocolate
Rasperry, lemon or coconut
Layers of crisp pastry filled with sweet cream
Fresh strawberries and cannoli cream
Vanilla ice cream and raspberry sorbet topped with whip cream and raspberry syrup
