Kupjip Hwasong

The fresh pork belly from <Gupo House> offers a soft and savory taste that melts in your mouth when grilled over charcoal!

Aged pork neck with a chewy texture, uniquely aged by <Gupo House>.

The spicy Odo Galbi from <Gupo House> boasts a crunchy texture with bones and a savory yet spicy flavor.

This is the seagull meat from <Gupo House>, which is tender and does not have any off-flavors!

The smoky flavor from charcoal at <Gupo House> combined with savory charcoal grilled ribs.

This bulgogi is grilled over charcoal, giving it a rich smoky flavor and a savory taste, making it great to eat with rice!

Collagen-rich seasoned pork skin from <Gupo House> with a chewy texture and juicy flavor with every bite.

This is cold noodles that combines a spicy flavor with coolness! It's perfect for refreshing your palate after eating meat~

The sweet and sour Bibim Guksu from <Gupo House> that is a must-have when eating meat.

This is the perilla oil buckwheat noodles from <Gupo House>, showcasing the ultimate in nuttiness with the combination of perilla oil and buckwheat!

A perfect dish to refresh your palate after eating meat, unique to <Gupo House>!

The clam doenjang stew unique to <Gupo House> that you must naturally enjoy after eating meat.

This is a handmade steamed egg from <Gupo House> that goes well with anything!