Maura

We offer a selection of recommended olives in various varieties.

We offer freshly sliced prosciutto in sizes ranging from L to S. Prices range from 400 to 800 yen.

We offer salami imported from Italy, France, and Spain in sizes ranging from L to S. Prices range from 400 to 800 yen.

A familiar tripe dish in Italy, made tender and easy to eat.

Enjoy it like a steak salad

Another classic, this is a frittata with plenty of vegetables.

A dish that means octopus drowned in Italian.

Tomato sauce made with homemade raw bacon.

A tomato sauce with mushrooms using our proud prosciutto.

A luxurious pasta dish made with two types of shellfish.

A pasta with a strange name that evokes Italy, even though the ingredients are not prominent. Why not try to feel Italy?

A luxurious pasta dish made with plenty of seafood.

Pasta with added mussels to the classic Vongole Bianco!! Added a twist to the standard dish.

We use only the filling of homemade sausages to make pasta. It's delicious with the pasta!!

A classic dish!!

Custom-made to your liking, according to the season.

A dish made with burdock root, kimchi, garlic, sake, cheese, soft bone tempura, garlic toast, and chicken skin with ponzu sauce.

Octopus Karaage Mapo Tofu Shrimp Chili Chicken Wings Tempura Stingray Fin Firefly Squid Pickled in the Sea

Pork Kimchi Kakifurai Tteokbokki with Gochujang Stir-fry Salt-grilled Local Chicken Ankimo Yuzu-flavored Simmered Ham Salad Beef Sagari Cubed Steak