Kyanonbōru

Cannonball is a unique space that combines a steakhouse and bar, where you can enjoy a generous 450g steak. The counter seats on the first floor have a nostalgic atmosphere, making it easy to visit alone, while the second floor offers private rooms for a more intimate experience. The chef's signature soft serve ice cream is a standout dessert, featuring a rich milk flavor. This is the perfect spot for those looking to indulge in delicious meat dishes.