Hosu Siktak

Moist and soft French toast served with sausage and bacon, accompanied by fresh salad

Egg in Hell is a dish where sausages, shrimp, and soft-boiled eggs are served in a spicy tomato sauce, to be eaten by dipping a baguette in it.

18:00~03:00, Closed every Tuesday Course A Unlimited Refill: 24,900 Course B Unlimited Refill: 37,900

Choose your favorite pasta or risotto with the representative menu of Lake Table, Supines Hakse, and ade

Choose your favorite pasta or risotto to go with the signature menu of Lakeside Table, along with a refreshing lemonade

Choose your favorite pasta or risotto with the representative menu of Lake Table, Back Rib Platter + Ade

A German-style pig's trotter that captivates the taste buds with Lake Table's handmade seasoning, offering a crispy and juicy texture.

A fantastic combination of 13-hour smoked pulled pork and brisket with 9 special seasonings added

Back ribs with a chewy texture and savory taste, aged at low temperature and seasoned by hand

A nutritious pizza made with arugula, apple, honey, and pulled pork, representing the healthy dining table by the lake

Savory risotto made with homemade mushroom paste Add brisket for an additional 5,000 won

The representative menu of Lake Table, the Schweins Haxe Set, meets the Highball! *Excluding every Tuesday

Spicy and hot pasta in a pot shape with fresh seafood

Pasta with a spicy aroma and creamy sauce

Pasta combining the spicy aroma of mara and the lightness of oil