Ensoleil Takumi
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
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・シェフのおすすめオードブル・スープ・パン サラダお選び下さい・魚料理or肉料理
アミューズオードブルスープ肉料理
アミューズ前菜温前菜魚料理肉料理
[Reservation Required] This is a proud dish made with the milt of fugu sourced from Shimonoseki Karato Market, wrapped in duck meat and sealed in a puff pastry to capture the umami. Please enjoy it with a scallion sauce that complements the sweet creaminess of the milt and the juiciness of the duck.
A satisfying dish that pairs very well with various wines and beers!
A stew that the chef is proud of! It pairs well with red wine.
1,200 yen - We prepare various dishes using fresh fish sourced from Karato Market. Enjoy the delicious fish of the season.
This is a homemade focaccia that is crispy on the outside and chewy on the inside.
・90ml…550 yen・180ml…1,100 yen
・90ml…500 yen・180ml…1,000 yen
・90ml…700 yen・180ml…1,400 yen
