Five Table

Italian fresh truffle, homemade Italian gnocchi, Abruzzo caviar

Aged for 2 weeks, sous-vide, grilled domestic tenderloin, truffle potato puree, roasted vegetables, Maldon salt

Homemade organic basil pesto, homemade Italian gnocchi, bocconcini, wild-caught shrimp

Premium quality sea urchin roe, Italian fish roe, squid ink tagliolini

Bread + Salad + Appetizer + Pasta or Risotto (choose one traditional) + Dessert & Tea

Bread before the meal + Salad + Amuse-bouche + Vongole + Steak (choose one: Iberico ribeye, chuck flap, tenderloin) + Dessert & Tea

Bread + Salad + Pasta or Risotto (choose one traditional) + Dessert & Tea

Available for a total of 25 to 27 minutes. Customizable menu for events such as first birthday parties, birthday events, proposals, etc.

100% natural cheese, basil, fresh mozzarella, wood-fired dough

100% natural cheese, Chodang corn, shrimp, garlic aioli, wood-fired dough

Grilled domestic first-grade Korean pork special cuts, seasoned with perilla oil, aged kimchi stir-fried, and oil pasta

Premium Black Angus from the top 10%, grilled over charcoal, truffle potato puree, roasted vegetables, Maldon salt

Homemade lobster rosé sauce, half a lobster, wild-caught red shrimp

Yesodam aged kimchi, Shim Young-soon chili oil, sous vide egg, whole bacon

48-hour aged, sous-vide steak pasta