Kama-ya
釜屋 / Kamaya
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A historic and charming eel restaurant
Auswertung
Japan Nutzerbewertungen3.18(1Einträge)Rezensionen
Speisekarte
This is the most popular course for business entertainment.
This course can be used for a wide range of occasions including banquets and memorial services.
This course can be used for a wide range of occasions such as company banquets and memorial services for relatives.
Comes with fragrant side dishes and liver soup. This dish features a perfect balance of richness and lightness, with the eel cooked in the size that Kawaya considers the best. Each eel is served as a whole piece.
Comes with fragrant condiments and liver soup. This eel has just the right amount of fat, a refreshing texture, and is considered the best size by Kamaya.
A half portion of fragrant eel with a special sauce, served with pickles and wheat gluten soup. Unique to Kamaya.
(Served with pickles and liver soup) A satisfying double-layered rice bowl. Fragrant eel and rice with sauce... And what's underneath that again!? Many customers are hooked on it.
Kama-ya processes carefully selected domestic young chickens in-house and also wholesales them under their original brand 'Tochigidori'. This dish, called 'Torishige', uses this 'Tochigidori' chicken. Please enjoy the unique tenderness of young chicken and the deep flavor baked with the secret sauce. (Comes with fragrant side dish and soup)
※Grilled whitefish is only pine
※ However, it is not available during the summer season
※ However, it is not available during the summer season
This is the most popular course for business entertainment.
This course can be used for a wide range of occasions including banquets and memorial services.
This course can be used for a wide range of occasions such as company banquets and memorial services for relatives.
Unaju (Matsu) with fragrant condiments and liver soup. It features a perfect balance of richness and refreshing texture, using the eel of the size that Kamaya considers the best, served as a whole piece.
Comes with fragrant side dishes and liver soup. This eel has just the right amount of fat, a refreshing texture, and is considered the best size by Kamaya.
A half portion of fragrant eel with a special sauce, served with fragrant condiments and wheat gluten soup. Unique to Kamaya.
(Served with pickles and liver soup) A satisfying double-layered rice bowl. Fragrant eel and rice with sauce... And what's underneath that again!? Many customers are hooked on it.
Kama-ya processes carefully selected domestic young chickens in-house and also wholesales them under their original brand 'Tochigidori'. This dish, called 'Torishige', uses this 'Tochigidori' chicken. Please enjoy the unique tenderness of young chicken and the deep flavor baked with a secret sauce. (Served with fragrant side dish and soup)
※Grilled whitefish is only pine
※ However, it is not available during the summer season
※ However, it is not available during the summer season.
This is the most popular course for business entertainment.
This course can be used for a wide range of occasions including banquets and memorial services.
This course can be used for a wide range of occasions such as company banquets and memorial services for relatives.
(Includes pickles and liver soup) A perfect balance of rich fat and refreshing texture, we have prepared one whole eel of what we consider the best size from our shop.
(Includes pickles and liver soup) A size of eel that is considered the best by Kamaya, with a perfect balance of fat and a refreshing melt-in-the-mouth texture.
(Includes pickles and tofu soup) This is a half portion of fragrant grilled eel marinated in the unique sauce of Kamaya.
(Includes pickles and liver soup) A satisfying serving of 1.5 grilled eel. The fragrant eel with sauce is served over a generous portion of rice made from Tochigi Prefecture's Koshihikari.
Kamaya processes carefully selected domestic young chickens in-house and also engages in wholesale under its unique brand 'Tochigi Chicken'. This is the famous 'Tori Jū' made with 'Tochigi Chicken'. Please enjoy the tenderness unique to young chickens and the deep flavor grilled with a secret sauce. (Includes pickles and soup)
※Only the grilled version is available in Matsu
※ However, it is not available during the summer season.
※ However, it is not available during the summer season.
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