Yujeong Susan
유정수산
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
Auswertung
Rezensionen
Speisekarte
Gwang-oh: domestic(Wando) / Woo-ruck: domestic / Mil-chi: domestic
Origin: Domestic
Basic mullet/flatfish Special mullet available for 20,000 won. Abalone/sea cucumber can be added.
Gwang-oh: Domestic (Wando) / Sea bass: Domestic / Milchi: Domestic
Flounder: Domestic (Wando) / Sea bass: Domestic / Sashimi Platter: Domestic
Stone Bream, Red Seabream, Sensibility Bream: Domestic / Sea Bass: Chinese / Red Snapper: Domestic, Japanese
Stone bream, Red seabream, Sensibility bream: Domestic / Sea bass: Chinese / Red seabream: Domestic, Japanese
Stone bream, Red seabream, Sensibility bream: Domestic / Sea bass: Chinese / Red snapper: Domestic, Japanese
Small 20.0 / Medium 30.0 / Large 40.0
Origin: Domestic
Origin: Domestic
Origin: Domestic
Origin: Domestic
Includes raw halibut and milt sashimi as the base.
The basic is halibut sashimi sushi.
.jpg?format=webp)
.jpg?format=webp)