La Palina Restaurant
La Palina
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Classic Neighborhood Italian Dining
Auswertung
Rezensionen
Foto
Speisekarte
Roasted Peppers, Fresh Tomatoes, Fresh Mozzarella, Fontinella Cheese, Prosciutto, and Soppressata
Sliced Bread Layered with Mozzarella in a dreamy Light Anchovy and Wine Sauce
Choice of Red Marinara or White Clam Sauce
Italian Mixed Seafood Salad Dressed with Lemon and Oil
Portobello Mushrooms Topped with Breadcrumbs and Served over Spinach
Hand Picked Stuffed Mushrooms Topped with Marinara Sauce
Mixed lettuce, Tomatoes, Onions, Cucumbers, Carrots, and Olives served with Oil and Red Wine Vinegar
Mixed Lettuce, Roasted Peppers, Fresh Tomatoes, Fresh Mozzarella, Fontinella Cheese, Prosciutto, and Soppressata served with Oil and Red Wine Vinegar
Sauteed Shrimp Served in a Garlic and Lemon Sauce Topped with Toasted Seasoned Breadcrumbs
Lobster Tail Cooked in a Spicy Marinara Sauce
Served in a Red Marinara Sauce with Peppers and Mushrooms
Topped with Seasoned Bread Crumbs in a Garlic White Wine Sauce, and Served over Mushrooms
Chicken Parmigiana, Filet Mignon Pizzaiola, and Veal Marsala
Chicken Scarpariello, Filet Mignon Veneziana, and Veal Francaise
Veal Scallopini Topped with Prosciutto, Eggplant and Mozzarella in a Marsala Wine Sauce
Eye of Veal Loaded with Vinegar Peppers, Spicy Cherry Peppers and Potatoes
Popular to Add On: Peppers and Mushrooms
Veal Rolatini Stuffed with Prosciutto and Fontinella Cheese served in a Mushroom and Wine Sauce and Topped with Breadcrumbs
Popular to Add On: Vinegar Peppers, Spicy Cherry Peppers, Potatoes or Sausage
Pork Sausage in a Red Marinara Sauce with Peppers and Mushrooms
Two Broiled Pork Chops Loaded with Vinegar Peppers, Potatoes, and Spicy Cherry Peppers
Roasted Peppers, Fresh Mozzarella and Tomatoes
Roasted Peppers, Prosciutto, Soppressata, Fontinella Cheese, Fresh Mozzarella and Tomatoes
Roasted Peppers, Prosciutto, Soppressata, Fontinella Cheese, Fresh Mozzarella and Tomatoes
Layered with Roasted Peppers, Spinach, Mozzarella and Topped with Crispy Bacon
Loaded with Vinegar Peppers and Potatoes
Veal Scallopini Topped with Prosciutto, Eggplant, and Mozzarella in a Marsala Wine Sauce
Roasted Peppers, Prosciutto, Soppressata, Fontinella Cheese, Fresh Mozzarella and Tomatoes
Layered with Roasted Peppers, Spinach, Mozzarella and Topped with Crispy Bacon
Loaded with Vinegar Peppers and Potatoes
Loaded with Vinegar Peppers and Potatoes
Veal Rollatini Stuffed with Prosciutto and Cheese served in a Mushroom and Wine Sauce
Veal Scallopini Topped with Prosciutto, Eggplant, and Mozzarella in a Marsala Wine Sauce
Topped with Seasoned Breadcrumbs in a Garlic White Wine Sauce and Served Over Mushrooms
Topped with Toasted Breadcrumbs and Served in a Garlic and Lemon Sauce
Gluten Free or Whole Wheat Available
Half Chicken Cut into Small Pieces and Sautéed in Garlic, Lemon, and Wine
Mixed Lettuce, Cucumbers, Carrots, Tomatoes, Red Onions and Vinegar Peppers topped with Grilled Chicken and served in a Oil and Red Wine Vinegar Dressing
Broiled Sole with Garlic, and Lemon topped with Seasoned Breadcrumbs Served with Sautéed Spinach
Sautéed in Lemon and Butter and Served with Sautéed Spinach
Served in a Marsala Wine Sauce and topped with Sautéed Mushrooms
Topped with Prosciutto, Eggplant, and Mozzarella served over Sauteed Mushrooms in a Marsala Wine Sauce
Additional $3. Broiled Pork Chop topped with Sautéed Hot Cherry Peppers, Vinegar Peppers, and Potatoes
Additional $3
Additional $3
Additional $3
Additional $3
