Venice Restaurant

On a bed of pomodoro sauce

Served with marinara sauce

Shallots, garlic and extra virgin olive oil

A blend of blue crab and scallops in our signature stuffing

Tossed with pepperoncini, parsley and garlic; served with marinara sauce

With mango salsa

Savory Ritz cracker crumb stuffing with bacon, green and red peppers

With marinara sauce; served with fire grilled garlic bread

Diced fresh quahogs and spicy chorizo

Please ask your server for today's soup of the day

Mesclun greens, tomatoes, cucumbers and carrots, with choice of dressing: ranch, blue cheese, creamy garlic or balsamic vinaigrette

Romaine, Parmesan cheese, croutons and our own classic Caesar dressing

Braised with garlic, sun-dried tomatoes and topped with Parmesan cheese; served with garlic crostini and finished with a balsamic vinegar reduction

Mushrooms, red onion, bacon and feta cheese tossed with a red wine extra virgin olive oil vinaigrette

A pasta classic with Venice meatballs served with our own pomodoro sauce

Pork and beef ragu bolognese

Spinach and ricotta cheese topped with fresh plum tomato sauce and basil

Plum tomatoes, shallots and garlic; flamed in a vodka pomodoro sauce

Whole littlenecks with parsley and lemon juice in a garlic white wine sauce

Local cod topped with tomato and onion; served with mashed potatoes

Local cod served with french fries, coleslaw and tartar sauce

Served with french fries, coleslaw and tartar sauce

Over vegetable risotto

Stonington sea scallops with pesto drizzle over vegetable risotto

Traditional seafood stuffing; served with mashed potatoes and chef's choice vegetable, accompanied with drawn butter

Topped with fresh pomodoro sauce and mozzarella cheese; served over spaghetti

Egg battered, dipped and sautéed in a lemon butter white wine sauce over mashed potatoes and spinach

Center cut choice; served with mashed potatoes and chef's choice vegetable

Topped with fresh pomodoro sauce and mozzarella cheese

Grilled certified angus beef with lettuce, tomato and Cheddar cheese

Venice meatballs served with pomodoro sauce, topped with mozzarella cheese

Grilled chicken breast with bacon, lettuce, tomato, Cheddar cheese and Sriracha mayonnaise

Local cod topped with lettuce, tomato and tartar sauce

Served with marinara sauce

10 Wings served with choice of sauce: barbeque, buffalo, Mandarin soy or Thai chili

Hand breaded white meat served with choice of sauce: barbeque, buffalo, Mandarin soy or Thai chili

With pomodoro sauce

Mozzarella cheese, tomato, garlic and basil

Mozzarella cheese and pomodoro sauce

Breaded chicken pieces tossed with buffalo sauce; topped with mozzarella and blue cheese

Spaghetti, Angel Hair, Penne or Rigatoni