The Lobby Lounge
ザ ロビーラウンジ
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A lobby lounge where you can enjoy a calm atmosphere and delicious drinks
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You can choose noodle or rice as the main course of your meal. This set includes two kinds of dim sum, a drink, and more.
This hotel beef stew is made by slowly simmering Hokkaido beef until tender. Enjoy the concentrated flavor.
The aroma of garlic and the flavor of beef loin meld together in your mouth in this pilaf. Serve with your choice of cream cheese dip and onion Japanese sauce.
The Margherita, the classic pizza, allows you to directly enjoy the flavor of the oven-baked dough and sauce.
Heavy flavor with four kinds of cheese. You can enjoy the rich cheese flavor and arrange it with honey if you like.
This morning set uses THE Premium Bread, the hotel's original bread available in the lounge.
This colorful breakfast set includes a freshly grilled hot sandwich, soup and yogurt.
Set includes: Xiao Long Bao / Steamed Dumplings with Chives (2 types of dim sum), Egg Soup, Green Salad, Jasmine Tea
Set includes: Xiao Long Bao / Chive-filled Steamed Dumplings (2 types of dim sum), Green Salad, Jasmine Tea
・Regular size…1,700 yen・Half size…1,000 yen
A pilaf where the aroma of garlic and the richness of beef sirloin melt together in your mouth. Enjoy it with a cream cheese dip and a Japanese-style onion sauce to your liking.
The classic Margherita pizza allows you to enjoy the deliciousness of the oven-baked crust and sauce directly.
A rich flavor made with four types of cheese. You can enjoy the deliciousness of the rich cheese and customize it with honey if you like.
<Served with butter rice or baguette> This is a hotel-style beef stew made by slowly simmering Hokkaido beef until tender. Enjoy the concentrated flavors.
The top tier features four visually stunning glass desserts, while the middle and bottom tiers showcase three savory dishes each, proudly presented by the lounge. Additionally, freshly baked scones and bread are served warm in a separate basket. Enjoy a leisurely afternoon.
The top tier features four visually stunning glass desserts, while the middle and bottom tiers showcase three savory dishes each, proudly presented by the lounge. Additionally, freshly baked scones and bread are served warm in a separate basket. Enjoy a leisurely afternoon.
A seasonal plate dessert featuring a rich Japanese chestnut Mont Blanc, complemented by the moderate acidity and lightness of cassis. Enjoy the lingering taste of autumn with each bite.
Each
Please ask the staff about the types of cake.
(Chocolate, Strawberry) each
※ The seating time is limited to 120 minutes from 12:00 to 17:00. ※ All rice used in our restaurant is produced in Hokkaido.
A creamy cold crema coffee combined with gently sweet koji milk, prepared as a latte. Adding chestnut syrup enhances the aroma of chestnuts, bringing out the essence of autumn. Enjoying it with a chocolate straw makes for a dessert-like experience.
A new style of iced coffee to enjoy the foam. As the creamy foam melts, it blends with the coffee, resulting in a smooth and sweet taste.
(Sapporo, Asahi, Kirin) 334ml each
・Glass…1,400 yen・Bottle…8,200 yen
・Glass…1,000 yen・Bottle…5,800 yen
・Glass…1,000 yen・Bottle…5,800 yen
Single
Single
Single
Please enjoy with coffee or tea.
(Produced in Yoichi Town)
(Produced in Yoichi Town)
(Produced in Yoichi Town)
(Produced in Ehime)
※The seating time is limited to 120 minutes from 12:00 to 17:00.
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