New Japanese Cuisine Obune

◆<Special Offer> Draft Beer / Please enjoy it in a Kirin Premium Braumeister tin glass. This is the finest draft beer that can only be tasted at our store in Kikukawa City. Kirin has trained master brewers in beer making and pursued the rich and refined 'ideal taste.' The moment you tilt the chilled glass, all five senses will be filled with happiness. 935 yen ◆ Bottle / YEBISU Beer <Medium> 880 yen ◆ Non-Alcoholic / Suntory All-Free 660 yen

◆ Domestic fresh lemon highball {tin glass} Plenty of domestic lemons squeezed. 770 yen ◆ Fresh grapefruit highball {tin glass} Fresh taste of California grapefruit. 770 yen

◆ A premium plum wine aged for seven years from Aoyama, Kyoto, limited to 6,000 bottles per year. 12° 90mℓ 660 yen ◆ Tsuruume fully ripe from Wakayama, using high-quality 'Wakayama grown fully ripe plums'. 12° 90mℓ, carefully crafted in small batches to extract the essence of the plums. The sweet aroma and creamy texture overturn the conventional taste of plum wine. 825 yen

◆ Peach Sake <Saitama> A drink made from freshly squeezed natural juice of ripe peaches. 7° 90mℓ It utilizes the natural sweetness of peaches, resulting in a refreshing aftertaste. Enjoy it straight, on the rocks, or mixed with soda. 715 yen ◆ Yuzu <Tochigi> The refreshing flavor of yuzu is concentrated, offering a rich taste. 12-13° 90mℓ This is a special product from Kobayashi Brewery, made using high-quality yuzu from Tochigi and based on Houou Bita Ginjo sake. 715 yen

◆Kamerei Junmai Honjozo 〈Hiroshima〉 Rich and dry, this honjozo is exquisite when warmed. As the brewery wishes, drink it to 'live long like a turtle.' ・One cup…770 yen ・Two cups…1,320 yen ◆Daishichi Junmai Kimoto 〈Fukushima〉 With a solid flavor and richness, it pairs well with fatty dishes. Ranked No. 1 in the Nikkei Newspaper's 'Any Ranking / Japanese Sake that Pairs Well with Osechi Cuisine and is Delicious When Warmed'! ・One cup…770 yen ・Two cups…1,320 yen ◆Kokuryu Kuzuryu Junmai Daiginjo Kanzake 〈Fukui〉 Not included in the free drink options, this limited edition sake is shipped once a year and is crafted by Kokuryu Brewery for warming. It combines the delicacy and elegance that Kokuryu inherently possesses with a rich umami, resulting in an exceptional warm sake. ・One cup…1,650 yen ~With a touch of elegance~ Fugu Fin Sake A cup that warms the heart, made by pouring hot sake over the grilled fins of fugu. Enjoy the roasted aroma and refined umami. ・One cup…990 yen

Food and medicine are of the same origin; it is effective for a tired body. Please inform the staff if you wish to drink. ◆ Ookuda Hornet + Korean Ginseng & Aged Liquor (Yamanashi) A shochu infusion of the giant hornet, said to be able to defeat bears, mixed with the longevity elixir of Korean ginseng liquor, this drink has excellent fatigue recovery effects. 1,100 yen ◆ Mamushi Sake, 1990 vintage (Nagano) A natural product said to improve gastrointestinal function. For nourishment and strength. 1,100 yen

◆ Isojiman Junmai Daiginjo: We offer Isojiman that is released seasonally. 16,500 yen ◆ Isojiman Aiyama Daiginjo: Isojiman that is shipped once a year in May. ★ Annual shipment 11,000 yen ◆ Hatsu Kame Junmai Ginjo Karakara: A super dry sake with a sake meter value of +10, born from low-temperature long-term fermentation. 5,500 yen ◆ Amanizuki Junmai Daiginjo: Amanizuki is another name for the full moon that spreads across the night sky. This is a heartfelt Junmai Daiginjo crafted by a toji who has been involved in rice cultivation. 7,700 yen

◆Shimeharitsuru Daiginjo Gold Label 〈Niigata〉 Crisp and rich in flavor, with a soft fruitiness. *Limited release once a year, super limited sake 13,200 yen◆Kokuryu Ishidaya 〈Fukui〉 Daiginjo Junmai sake aged at low temperatures for a long time, with a modest aroma and rich umami, difficult to obtain. *Limited release once a year, super limited sake 27,500 yen◆Kokuryu Daiginjo Shizuku 〈Fukui〉 Named 'Shizuku' from the droplet that drips down, this Daiginjo sake is made in the coldest season. It has a beautifully clear taste. ★Shitenno 16,500 yen◆Kaze no Mori ALPHA TYPE1 Junmai 〈Nara〉 Named after the Kaze no Mori Pass in Nara City, where rice cultivation is said to have started the earliest in Japan. It has a rounded, refined taste, with elegant umami and refreshing acidity reminiscent of wine, a new type of sake. 4,400 yen◆Kuno Kyuheiji Bessozu Junmai Daiginjo 〈Aichi〉 The first sake to be handled by a three-star restaurant in Paris. ★Shitenno 11,000 yen◆Juyondai Due to the difficulty in obtaining any 'Juyondai', there may be times when it is available and times when it is not. Please ask the chef about the brand, characteristics, price, etc.

We have prepared sake that has won various awards this year. Please ask the chef.

◆Gin no Mizu (Sato Shocyu Brewery) has a transparent and delicate smooth taste. 25° 660 yen ◆Nakanaka (Kuroki Honten) became famous for being consumed by the Crown Prince, a fragrant and light shochu. 25° 660 yen ◆Kanpachi (Yotsuya Shuzo) has a fragrant barley aroma, deep flavor, and is the most difficult barley shochu to obtain in Japan. 25° 880 yen

◆ Torikai (Torikai Sake Brewery) is the original rice shochu. 25° 990 yen ◆ Juyondai Secret Brew (Takagi Sake Brewery) is a dry shochu with a ginjo aroma reminiscent of sake. 25° 990 yen

◆ Kicchou Hozan (Nishi Shuzo) handcrafted elegant ceramic jar brewing. 25° 715 yen ◆ Yamaneko (Kuroki Honten) a refined aroma and taste limited edition. 25° 715 yen ◆ Isami (Kai Shoten) the legend of the phantom shochu continues. A product with a mellow mouthfeel. 25° 880 yen ◆ Maou (Shiratama Shuzou) a well-known premium shochu alongside Mori Izo. 25° 1,100 yen

◆Barley / Hyakunen no Kodoku (Kuroki Honten) - A raw sake aged in oak barrels, favored by the Crown Prince. 40° 1,100 yen ◆Sweet Potato / Tenshi no Yuwaku (Nishi Shuzou) - A masterpiece made from raw sweet potato sake stored in sherry casks for about 10 years. 40° 1,100 yen ◆Sweet Potato / Bakudan Hanatare (Kuroki Honten) - The first pressing of raw sweet potato sake. Does its unique aroma become addictive? 44.9° 1,100 yen

◆ Quite famous for being enjoyed by His Imperial Highness, this is a fragrant and light shochu from Nakana〈Kuroki Honten〉. 25°

◆ Torikai (Torikai Sake Brewery) - The original rice shochu. 25° 5,500 yen ◆ Juyondai (Takagi Sake Brewery) - A dry shochu with a ginjo aroma reminiscent of sake. 25° 6,600 yen

◆ Yamneko (Kuroki Honten) - The second brand of 'Kuroki Honten'. A shochu with a refreshing aroma and coolness at 25°, recognized as exquisite by sommelier Shinya Tasaki. 4,950 yen ◆ Maou (Shiratama Shuzou) - A well-known premium shochu, alongside Mori Izo. 25° 8,800 yen

*Cassis Orange 715 yen* Cassis Apple 715 yen* Cassis Oolong 715 yen* Cassis Grapefruit 715 yen* Kyoho Grape & Calpis 715 yen* Calpis & White Peach Slightly Tipsy Peach 715 yen* Yuzu Scent Yuzuka 715 yen* Heartbreak Sake Cocktail Our store's cocktail department - Unchanging Popular No. 1, a lime cocktail based on sake. 715 yen

◆ Kakubin (Suntory) blended to suit the taste of Japanese people, assuming a highball. ・Single…770 yen ◆ Yamazaki (Suntory) not included in free drink options ・Single…1,320 yen ◆ Hibiki (Suntory) not included in free drink options ・Single…1,320 yen

◆Dom Pérignon is a well-known symbol of luxury champagne. It is named after the monk Dom Pierre Pérignon, who accidentally created champagne by bottling wine during fermentation and leaving it. This is an art piece made using only the highest quality grapes harvested from the Champagne region, crafted with exquisite balance. It is the pinnacle of champagne loved by all, often used for the first toast at imperial banquets in Japan. 49,500 yen ◆Alain Réau is one of the only seven biodynamic (organic and pesticide-free) producers among about 1,000 producers. It is delicate yet has a deep natural flavor that is very supple. 19,800 yen ◆Marie de Pompadour is in short supply because it is favored by Paul McCartney. Its taste is delicate and charming with a well-balanced profile. 17,600 yen ◆De Sousa Tradition has the aroma of ripe pears and a fruity, crisp acidity. The soft bubbles dance pleasantly in the mouth, allowing you to enjoy a harmonious and mellow flavor. It is on the menu at three-star restaurants such as L'Arpège in Paris and Les Crayères in Reims, and is also gaining popularity in three-star restaurants in Japan. It pairs well with Japanese cuisine, making it increasingly popular in Japanese restaurants in Paris. 16,500 yen

◆ Salon Blanc de Blancs: A single variety/Chardonnay, a single region/Village of Mesnil-sur-Oger, a single vintage/Only in great years, a perfectionist that has only released wine in about 3 of the last 10 years, a small-scale production ultra-premium house. Its aroma is full of complexity, with a smooth texture that has depth and richness, delicate yet sufficient acidity that tightens the body, making it refreshing and light. 80,850 yen ◆ Jacques Selosse Brut Substance: Considered one of the top producers of Champagne, it is said that one cannot speak of Champagne without drinking Jacques Selosse. With a deep golden appearance, silky and vigorous bubbles, and a pleasant aroma of yeast. The taste changes significantly in the glass, with a sense of aging reminiscent of high-quality white wine. Impressive with a solid thickness and depth of flavor. Difficult to obtain even in France. *Limited edition 99,000 yen ◆ Armand de Brignac Brut: A luxury champagne that captivates celebrities around the world. It is awarded to Oscar and Golden Globe winners. It is indispensable at celebrity concerts and parties. The exquisite blend of three grape varieties creates a unique classic style. Chardonnay brings soft, fruity flavors and freshness, Pinot Noir adds strength, boldness, and depth, along with a rich variety of flavors and bouquet, while Pinot Meunier contributes fruitiness and a rounded, rich body. Ranked first in a blind tasting by the committee of 'Fine Champagne Magazine'. *Limited rare item 93,500 yen ◆ G. Tribaut Brut Rosé: A currently popular type, fruity yet extremely dry rosé. The major producer Moët & Chandon, which makes Dom Pérignon, has an annual production of 25 million bottles, but this winery produces 12,000 to 15,000 bottles a year, crafted carefully with natural farming methods. 19,800 yen ◆ Krug Rosé: Only a few companies now ferment all the base wines in small oak barrels. The coveted Krug Rosé has a deep pink color with a brownish hue, with the first sip revealing aromas of wild strawberries and concentrated flowers, followed by fruity yet spicy scents, with a very dry yet delicate and silky taste. 104,500 yen

California is renowned as a prestigious wine region that produces high-quality wines in the New World. Particularly, Napa Valley in the North Coast has been a focal point since the 1976 'Judgment of Paris,' where Napa wines triumphed over French wines in a tasting event held in Paris. If you enjoy Bordeaux-style wines primarily made from Cabernet Sauvignon, this is a must-try.

◆Purple Bell Rindo, a Bordeaux-style blended wine from Kenzo Estate, is the flagship of Kenzo Estate. It has a vibrant, deep garnet color, with a complex aroma interwoven with the fruit scents of blackberry and strawberry, along with nuances of black pepper, vanilla beans, and schist. The wine features a refreshing acidity and soft tannins that outline its profile, offering a rich fruit flavor complemented by notes of cocoa and truffle, resulting in a harmonious and supple mouthfeel. Price: 30,800 yen.

◆ Asatsuyu by Kenzo Estate, a Sauvignon Blanc that combines refreshing crispness with richness. A renowned wine that has won the Best of Sauvignon Blanc in the U.S. for three consecutive years. In 2011, it was selected as one of the 'Best Wines' by a magazine for America's affluent. It has a transparent pale yellow color, with a sweet and fragrant aroma interwoven with nuances of citrus, guava, and peach. The crisp acidity stands out, accompanied by a refreshing citrus aroma and a dry taste. 22,000 yen

A winery that was initiated in the 1990s by Kenzo Tsujimoto, who founded Capcom and achieved success in the world of amusement, on a vast land purchased in Napa Valley to prevent users from becoming too indoor-oriented. It took 20 years to complete and is now one of the most noteworthy wineries.

– A masterpiece from the five great châteaux – ◆ Château Mouton Rothschild ◆ Château Lafite Rothschild ◆ Château Margaux. The above brands are available for reservation as they are stored at contracted wine shops and wineries. Please consult the chef regarding the vintage, price, etc. ◆ Les Forts de Latour (2nd label of the five great châteaux) 55,000 yen ◆ Château Montrose (2nd label of the five great châteaux) 55,000 yen ◆ Duhart Milon Rothschild Merlot 28%, Cabernet Sauvignon 70%, Cabernet Franc 2%, a wine with a solid strength within its elegance, ready to drink. 55,000 yen

The world's finest wine. A special soil cultivated by the roots of grapes for many years, producing an extremely rare and exquisite wine in a vineyard of only 1.8 hectares. Even in a good year, the production is limited to 30 hectoliters, and in a bad year, to 10 hectoliters, enhancing quality. It has an extraordinary aroma, profound and powerful taste, and is a top-quality wine that one should try at least once in a lifetime. *The above-mentioned brand is stored at a contracted winery, and reservations are required. Current market price. ◆ Gevrey-Chambertin: A top-class quality bottle among Gevrey-Chambertins. Rich in fruit flavor. 19,800 yen. ◆ Pernand-Vergelesses: Domaine Pavlo. 100% Pinot Noir, elegant style. It has a strong, clear fruit aroma and an elegant flavor. The mouthfeel is firm yet mild, with pure taste and pleasant tannins lingering in the aftertaste. After about 15 minutes of opening, a different soft flavor begins to emerge. 19,800 yen.

◆Taittinger Brut Réserve / Half Bottle 375ml Taittinger's vineyards are located in a limestone soil known as the 'white hills', rich in minerals. The Brut Réserve is aged for over 3 years in an optimal cellar (a chalky limestone underground cave) with ideal temperature and humidity. This champagne, used at the Nobel Prize ceremony, has a perfect balance. 8,800 yen ◆Brut Cuvée de la Maison The color is a pale yellow with a hint of green, and the bubbles are fine. The aroma is rich, harmonizing fruity scents of green apple and grapefruit with notes of bread, spices, and nuts. The taste has a good balance of mellow fruitiness and fresh acidity, with creamy bubbles. 16,500 yen ◆Blanc de Blancs Vieilles Vignes The color is a slightly deeper yellow. The aroma is rich, with scents of white peach and poached pear, along with yeast notes from bottle aging, nuts, and honey. The taste starts with a full-bodied attack, expanding into rich fruitiness and mellow acidity. The bubbles are creamy, and the finish is very long, giving an overall impression of good balance. 19,800 yen

◆ Crémant de Limoux Brut A sparkling wine made in the Limoux region of Languedoc. Fine bubbles are created through secondary fermentation in the bottle, just like Champagne. It has aromas reminiscent of yellow apples and white peach compote, and the taste starts with a smooth mouthfeel, expanding into rich fruit flavors, with a long finish that retains abundant fruitiness. 6,600 yen ◆ Crémant de Bourgogne Rosé Made primarily from Pinot Noir grapes produced in the village of Santenay. Characterized by fine and persistent bubbles from secondary fermentation in the bottle, it has aromas of green apples and fruit notes reminiscent of pears. The taste features creamy bubbles and a fresh acidity. 7,700 yen

◆Givry Premier Cru La Grande Berge Chardonnay 100%, with a bright, deep yellow hue. The aroma is glamorous, reminiscent of compote made from yellow and white peaches, with additional notes of nuts, vanilla, and almond jelly. The taste is rich, with concentrated fruit flavors and a mellow acidity that spreads harmoniously, leaving a long aftertaste. 8,250 yen ◆Puligny-Montrachet Les Boudrières Blanc has a very rich aroma, combining fruity scents of white peach and pear with notes of vanilla and butter. The taste is refreshing, with high levels of both fruitiness and acidity, a moderate concentration, and a well-balanced finish that lingers. 13,200 yen

◆Gaillac Blanc Sec Lomble Fresh 《South of France》 The color is a pale yellow with greenish tints. The nose is fresh and fruity. The nose is mainly fresh fruity, with harmonious aromas of grapefruit, green apple, yellow apple compote and white flowers. It also contains a hint of mineral and musk aromas. The palate is well balanced with soft fruit and refreshing acidity, leaving a light mineral aftertaste. 4,400yen ◆Pouilly-Fumé 《Loire》The nose is harmonious with mineral notes such as citrus and yellow apple with hints of herbs and white flowers. The palate has a good balance of round fruit and sharp acidity with a long lasting acidity. 6,600yen ◆Pinot Gris Reserve 《Alsace》Harmonious aroma of white peach compote, white rose flowers, hints of spice and white earth. The palate is rounded, with a full fruitiness that extends into the acidity and leaves a rich fruitiness on the finish. 5,500 yen ◆Anspiration Mineral Collioure Blanc 《Languedoc》The Anspiration series is a representative wine of San Sebastian. It is named after the four elements of nature: sky, water, fire and earth. The aroma is gorgeous and complex, with a fruity aroma of yellow peach compote, white flower aroma, roasted aroma from wooden barrels, vanilla, coconut, and cookie aroma. The wine is full and fruity with a long, rich finish. 9,900yen ◆New Zealand Sauvignon Blanc 《New Zealand》The wine has a grapefruit confit-like fruit aroma with white flowers and herbal notes such as mint and basil. The sharp acidity is well balanced and the acidity persists on the finish. 7,700yen

◆Mercurey Les Perrières Rouge 《Burgundy》 The color is a bright ruby with a hint of pink. The aroma harmonizes with fruity notes of blueberries and raspberries, wild roses, tea leaves, and a touch of spice. It has a soft attack, with a well-balanced spread of mellow fruitiness and fresh acidity. 8,800 yen ◆Fronton Prestige Rouge 《South West France》 The color is a deep garnet with a hint of purple. The aroma is well-balanced, featuring scents of black cherry and blackberry compote, violets, spices including black pepper, a hint of menthol, roasted notes, and earthy aromas. The taste is smooth and well-balanced, with a mellow fruitiness that expands, leaving a spicy aftertaste. 6,600 yen ◆Madirlan Charles de Batz 《South West France》 Located near Armagnac in the southern Pyrenees region. "Charles de Batz" is the real name of D'Artagnan, the musketeer born in Armagnac. The aroma harmonizes with scents of black cherry and blackberry compote, wild roses, spices including black pepper, resinous notes, and roasted aromas, along with iron-like mineral notes. The taste is rich and concentrated, with a balance of fruitiness, acidity, astringency, and bitterness, leaving a pleasant bitterness on the finish. 7,700 yen ◆Saint Joseph Rouge 《Côtes du Rhône》 100% Syrah. The aroma clearly reflects the terroir, harmonizing with scents of black cherry compote, violets, black pepper, black olives, and a hint of game. The taste is smooth and rich, with a solid acidity and tannins that expand, leaving an elegant impression on the finish. 14,300 yen ◆Chambolle-Musigny Les Drazey 《Burgundy》 A rare wine with an annual production of only about 700 bottles. The aroma is glamorous, with rich scents of red fruits like raspberries and red cherries, harmonizing with red flowers, tea leaves, and vanilla from barrel aging. The taste is fresh, with a rich fruitiness and refreshing acidity that spreads well, and the tannins are gentle. A pleasant aftertaste lingers. 19,800 yen

*Cassis Orange 715 yen* Cassis Apple 715 yen* Cassis Oolong 715 yen* Cassis Grapefruit 715 yen

*Grapefruit Ginger 550 yen* Orange Juice 550 yen* Grapefruit Juice 550 yen* Apple Juice 550 yen* Yuzu Piss 440 yen* Cola 440 yen* Oolong Tea 330 yen* Black Oolong Tea 495 yen* Ginger Ale 440 yen* [Strong Carbonated Water]* Wilkinson 330 yen* Oku Aizu Kaneyama Natural Carbonated Water 660 yen (adopted at the G20 Osaka Summit)

《Specialty delicious & healthy tea from Arahataen》*Pu-erh tea 'Charyushosho', a diet tea that won the Governor's Award at the Shizuoka Hometown Food Contest. 550 yen*Jasmine tea, with aromatic components that relieve tension in the autonomic nervous system, is an excellent tea for relaxation. 550 yen*Benifuki, boasting the number one sales in the prefecture, is a delicious pollen allergy remedy tea grown in our own garden. 550 yen